News on New Potato Varieties

Alrededor de 1.200 semillas de variedades de papas nativas del distrito cusqueño de Písac serán enviadas a la Bóveda Global de Semillas, ubicada en el archipiélago noruego de Svalbard, en el Ártico, con el fin de garantizar su preservación y material g...

As climate change and disease threaten potato farming in the tuber’s ancestral home in the Peruvian Andes, potato preservationists today launched a major effort to safeguard more than 1,500 varieties by sending them to the Svalbard Global Seed Vault (SGSV) in the Arctic Circle.

De Inca’s in Peru hebben ooit de aardappel als eetbare knol ontdekt. Feitelijk stammen alle aardappelen af van één wilde plantensoort uit Zuid-Peru. Vandaag de dag kennen we door het natuurlijk kruisen van verschillende rassen, vele soorten en smaken ...

The Inca’s in Peru once discovered the potato as an eatable root. In fact, all potatoes sprout from one wild plant species originating from the southern part of Peru. Today, we are familiar with many potato types and tastes by a natural crossing of dif...

About 75 growers at the Washington-Oregon Potato Conference learned more about new potato clones and cultivars Tuesday afternoon from researchers based in both states.

Living Foods (NL) en Corpoica (Col.) zijn onlangs in Colombia gestart met een gezamenlijk project ten behoeve van zogenaamde snelle vermeerdering van Mini-Knollen uit vitro-materiaal.

The International Potato Center has published a Catalogue of Advanced Clones, which provides up to the minute information on the potato advanced clones and varieties available for worldwide distribution.

Con el fin de proporcionar información actualizada sobre los clones avanzados y variedades de papa del Centro Internacional de la Papa disponibles para su distribución en todo el mundo, el CIP ha publicado un Catálogo de Clones Avanzados, disponible en...

In the first known study to address the effects of potato consumption on antioxidant status, oxidative stress and inflammation in humans, a team of research scientists worked with a group of Washington adult males to test the hypothesis that antioxidants from colored potatoes would decrease susceptibility to chronic diseases.

A special ceremony, held on December 6 celebrated the signing of a renewed agreement between the International Potato Center and the Pisaq Potato Park’s Association of Communities - represented by the Association ANDES.

Potato agronomist Jeff Stark was one of three plant breeders who were honored with Innovation Awards from the University of Idaho Technology Transfer Office.

En presencia de las principales autoridades del departamento de Puno, se realizó el lanzamiento de la nueva variedad de papa denominada INIA 317 – ALTIPLANO, la cual cuenta con características que la hacen un producto de excelente calidad y cualidad pa...

The Kenya Agricultural Research Institute (Kari) is testing new potato varieties ahead of a planned release next April for mid- and high-altitude regions.

Hoewel de Fransen in vergelijking met andere Europese landen pas laat de aardappel omarmden, is de Franse aardappelmarkt momenteel toonaangevend.

Potatoes in all shapes, colors and presentations were a hit at Latin America’s biggest ‘foodie’ get together this year, and highlighted the fact that biodiversity can be delicious

Among the hundreds of potato varieties that North Dakota State University researchers work with, some are certainly eye-catching.

Het handelshuis Den Hartigh in Emmeloord demonstreert begin november twee nieuwe aardappelrassen. Het gaat om het chipsras Endeavour en het consumptieras Taisiya.

Klamath Basin Fresh Direct have found a way with their packaging, which is developed by Fox Packaging, to stop 99% of damaging light from reaching their potatoes. Potatoes are very sensitive to light and will turn green when they are exposed to light for too long.