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March 27, 2025
DKHV opens registration for the practice-oriented training course to become a Potato Specialist
The German Potato Trade Association (DKHV) has announced the opening of registration for the 'Potato Specialist 2025' program. This year, interested parties will once again have the opportunity to deepen their knowledge of potato trading.
March 26, 2025
Introducing the CORDA Invicta Fryer with Integrated EcoMiser
Kiremko, in partnership with REYCO, presents the CORDA Invicta Fryer with integrated EcoMiser—combining superior efficiency, hygiene, and performance with advanced oil recovery and optimized energy use for reliable, state-of-the-art frying technology.
March 24, 2025
Subway Trials Jacket Potatoes in Over 170 Restaurants in the United Kingdom
Subway® is trialling a new range of freshly made, hot, fluffy, jacket potatoes in select restaurants across the UK. Over the past few years, the jacket potato, a warm and comforting classic, has undergone a renaissance and recently found fame on social media Sponsored Content
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March 24, 2025
Abrasive Peeling – Gentle Yet Effective for Delicate Produce
Herbort GmbH introduces the Carborundum Peeler 820, a high-performance abrasive peeling machine designed for gentle yet efficient peeling of potatoes, carrots, and fruits, ensuring high capacity, precision, and minimal waste in food processing.
March 23, 2025
Scotts Partners with Agropack Solutions to Enhance Presence in Scotland
Scotts Precision Manufacturing has announced that it has formed a new partnership with Agropack Solutions to strengthen its presence in Scotland. Agropack Solutions will serve as the official dealer for Scotts' industry-leading Evolution Separator.
March 23, 2025
Business Outlook 2025: Valeria Lucinschi, General and Operations at Kuipers Food Processing Machinery, Shares Insights
The 'Key Business Outlooks 2025' series continues with insights from Valeria Lucinschi, General and Operations, Kuipers Food Processing Machinery, who offers a clear vision for navigating the complexities of the potato processing industry.
March 18, 2025
Lamb Weston Unveils ‘Frenzy Fries’: A Three-Sided Innovation in the UK Market
Lamb Weston launches Frenzy Fries, a unique 3-sided, skin-on fry designed to enhance sensory dining experiences and help UK foodservice operators stand out. With a 20-minute hold time and extra crispy texture, they offer innovation, quality, and reduced waste.
March 18, 2025
Lalesse Extrusion Appoints Jeroen van der Meij as New Business Unit Manager
Lalesse Extrusion appoints Jeroen van der Meij as Business Unit Manager, leveraging his 20+ years of industry experience. His role aims to enhance customer service and business continuity under Kuipers' ownership.
March 17, 2025
Case IH: Exclusive Tractor Sponsor at PotatoEurope 2025, Showcasing Innovation and Connectivity in Potato Farming
Case IH will be the exclusive tractor sponsor at PotatoEurope 2025 on 3-4 September in Lelystad. With 17 years of partnership, it remains a key player in the potato sector. This year, the focus will be on live demos and FieldOps™ telematics solutions.
March 15, 2025
Carbon Footprints and Life-Cycle Assessments at KMC
At KMC, sustainability is a core focus, and the potato plays a key role in a green transition. In this feature, Irene Kjærskov Pedersen, Head of Sustainability at KMC, explains how life-cycle assessments (LCAs) are used to reduce environmental impacts.
March 12, 2025
Meet IFCG-Egypt at IFE London 2025 – Premium Frozen Sweet Potato Fries Await!
IFCG-Egypt has announced its participation as an exhibitor at the IFE Food Event in London 2025, a premier gathering for the global food and beverage industry. As a key player in the frozen food sector, IFCG-Egypt is proud to showcase its premium-quality frozen sweet potato fries, crafted to meet the highest international standards






