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February 21, 2018
Potatoes gain credibility for performance in PyeongChang Olympic athlete’s village kitchen
Potatoes as a performance food are gaining notoriety during the 2018 Winter Olympics in South Korea, with the newly released Olympian Menu and announcement that performance nutrition is now a critical part of athletes’ strategy to win
February 12, 2018
Disminuye la producción de papa en Canadá y EUA
El Departamento de Agricultura y Estadísticas de los Estados Unidos (USDA) estima que los productores de papa de América del Norte produjeron 506 millones de quintales (1 quintal: 0,056 toneladas) en otoño de 2017. Esa cantidad corresponde a una disminución del 1% con respecto a 2016
February 01, 2018
Genome of the Colorado Potato Beetle studied as a model species for agricultural pest
The Colorado potato beetle is notorious for its role in starting the pesticide industry - and for its ability to resist the insecticides developed to stop it. Now scientists have sequenced the beetle’s genome, probing its genes for clues to its surprising adaptability. Sponsored Content
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January 10, 2018
Tasteful Selections highlights bite-sized potatoes in yearlong Fresh Campaign
Tasteful Selections™, a specialty potato brand from RPE Inc., proudly announces the launch of its yearlong Always Fresh campaign, with insights and inspiration revolving around healthy, nutritious recipes and kitchen tips for more confident meal preparation.
December 21, 2017
Experimental potato delivers bounty of vitamin A and E
An experimental 'golden' potato has the potential to provide as much as 42 percent of a child’s recommended daily intake of vitamin A and 34 percent of a child’s recommended intake of vitamin E, according to a study co-led at The Ohio State University.
December 11, 2017
Certis USA Licenses New Virus Technology for Control of Fall Armyworm
Certis USA has entered into an agreement with Corpoica, the Colombian Corporation for Agriculture Research, to license Corpoica’s Spodoptera frugiperda nucleopolyhedrovirus (SfMNPV) strain NPV003 and formulation technology for a biopesticide against the fall armyworm (Spodoptera frugiperda).
December 04, 2017
Maine Potato Board happy about spud quality, new variety
After one of the most unique potato harvests in recent memory, Don Flannery, executive director of the Maine Potato Board, said Wednesday that he felt good about all the industry accomplished this year and was optimistic about year ahead.From the archive

November 27, 2017
UMaine receives grant for potato breeding with focus on quality improvement and pest resistance
The USDA-NIFA has awarded a grant totaling $388,000 to the University of Maine to study potato breeding and improve quality and pest resistance in the eastern United States.From the archive

November 09, 2017
Una papa transgénica “dorada” podría reducir la desnutrición
Investigadores de la Universidad de Ohio experimentan con una papa que podría llegar a prevenir muertes y enfermedades. Sobre todo en aquellos países en donde la gente depende del almidón del tubérculo para el sustento.From the archive

November 07, 2017
Unofficial US Potato Production Estimate for 2017: 0 to 3 percent below 2016
The USDA has provided a first - unofficial - estimate on the total potato production in the United States in its 'Vegetables and Pulses Outlook' published October 27: between 0 and 3 percent below last yearFrom the archive

November 01, 2017
Analyzing the genes of ancient potatoes helps to improve future potato varieties
Examining the ancestors of the modern, North American cultivated potato has revealed a set of common genes and important genetic pathways that have helped potatoes adapt over thousands of years.From the archive





