News on Potato Varieties and Seed from Sri Lanka

Sri Lankans consume 228,000MT of potatoes annually, and the per capita consumption of potato has increased by more than five kilogrammes in the last 14 years. However, only 35 percent of the requirement is produced locally.

The United States Potato Board (USPB) Team Seed conducted a market visit to farms and growing regions in Sri Lanka during May 2010. Sri Lankan producers growing US varieties are unanimous in their approval of cultivars and selections sourced from the U...