CIP Trustee Elected Head Of Un Agriculture Agency
July 02, 2019
The Food and Agriculture Organization of the United Nations (FAO) announced on 23 June 2019 that Qu Dongyu has been elected its new Director-General.
Big Potatoes: The History of Potatoes in Poland
July 01, 2019
Potatoes are quite popular in Poland. The potato has found its way into the hearts, minds, and onto the plates of Poles everywhere.
El universo de sabores, texturas y colores de las patatas te sorprenderá.
May 30, 2019
The Potato (Solanum tuberosum) plant is native to Upper Peru and northeastern Bolivia. There, under adverse conditions, the ancient Incas domesticated the plant in large terraces like the ones at Machu Pichu.
Inspired in the kitchen: get creative with bite-size potatoes
May 05, 2019
RPE, the exclusive sales and marketing partner of bite size potato brand Tasteful Selections, does not want your meals to get boring. Therefore, the next theme of Tasteful Selections’ Small-Bite Campaign is Creativity
Potato brand Tasteful Selections inspires happiness with Small-Bite Campaign
March 20, 2019
Potato brand Tasteful Selections inspires happiness with Small-Bite Campaign
De Aardappelhoeve introduces a convenience potato product targeting a younger generation
February 15, 2019
The Belgian potato company De Aardappelhoeve has introduced a new convenience concept during last week's Fruit Logistica. The potato product is targeting a younger generation.
¿Te animarías a hacer un pan con papa?
February 10, 2019
[Sandra Casas Cano] Bueno, sé que suena raro poner papa en una preparación que no sea de comida, pero quienes hayan probado los rollos de canela saben lo ricos que son, y su masa también tiene papa! (Receta).
Bob Evans Farms introduces fresh, never-frozen, pre-cooked potato wedges: 'Steamables'
February 05, 2019
Bob Evans Farms launched a new 'Steamables' line with three varieties of fresh, never frozen, pre-cooked potato wedges: Sea Salt Red Potato Wedges , Steak House Red Potato Wedges, and Garlic Red Potato Wedges.
Chefs que revalorizan la cocina de producto
January 28, 2019
Para brindar el mayor bienestar con sus ingredientes, contar historias del viñedo o estimular el mapa neuronal, los cocineros de alta gastronomía exploran en su entorno.
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