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October 05, 2020
Investigación: Antioxidantes en las patatas nativas para prevenir el Alzheimer
La investigadora Ximena Silveyra del Instituto de Investigaciones Biológicas en Mar del Plata, Argentina, lleva adelante el proyecto que estudia el efecto protector de neuronas de moléculas presentes en la papa.
October 01, 2020
World Potato and Europatat Congress, Ireland, 2021 – Postponed until 2022
World Potato Congress Inc., Europatat and the Irish Potato Federation have announced the postponement of the World Potato Congress (WPC) and the Europatat Congress planned for May/June in Dublin in 2021 due to the COVID-19 pandemic.
September 28, 2020
Dirk Garos y Paul O'Connor, de Restrain: 'Nosotros tenemos la mejor alternativa al CIPC, cuya fecha límite se acerca'
El 1 de enero de 2020 se prohibió el uso de CIPC en la Unión Europea. La fecha límite para, entre otras cosas, el almacenamiento de patatas con CIPC se ha fijado en el 8 de octubre de 2020.
September 25, 2020
Researchers find new way to protect plants from fungal infection
Widespread fungal disease in plants can be controlled with a commercially available chemical that has been primarily used in medicine until now. This discovery was made by scientists from Martin Luther University Halle-Wittenberg (MLU) and the University of the State of Paraná in Brazil. Sponsored Content
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September 23, 2020
Researchers identify new resistance genes protecting potato against Phytophthora infestans
In a collaboration between the Chinese Academy of Agricultural Sciences and the James Hutton institute, a study of a diploid wild potato with a high resistance to P. infestans led to the discovery of new resistance genes
September 14, 2020
21st EAPR Triennial Conference – change of date and location!
As you know the situation with coronavirus (COVID-19) is changing dynamically. Due to the pandemic and for the safety of our participants we have decided to postpone the 21st EAPR Triennial Conference further. The new Conference date is July 12-16, 2021.
September 08, 2020
Potato Potential - in all climates
The potential of the potato has only just begun to be realized. Some 368 million metric tons of potatoes were harvested globally in 2019, as people from Vietnam to Kenya, the Peruvian Andes to Rwanda produced a wide variety of the root vegetable, helping feed an estimated 1.3 billion people who rely on them as a staple food.
September 01, 2020
Major European project to develop heat- and drought-stress tolerant potatoes
The Faculty of Life Sciences of the University of Vienna coordinates a consortium of 17 European leading academic research institutions, potato breeders, a non-profit EU association, a government agency and a screening technology developer.
August 28, 2020
New study on photosynthesis efficiency in native potatoes
A new publication by scientists from the International Potato Center (CIP) highlights the usefulness of combining crop growth model, remote sensing, and plant ecophysiological tools to assess genetic efficiencies in potato landraces.
August 24, 2020
World Potato Congress Inc. Recognizes Zaotong as 'Potato Plateau Seed Potato Capital of the World'
On August 18, 2020, a meeting was held in Zhaotong city, China. World Potato Congress (WPC) President Roman Cools, Dr. Peter VanderZaag, WPC Secretary and Brian Douglas, General Manager attended virtually.
August 19, 2020
Wageningen University & Research to host PotatoEurope on 1 and 2 September 2021 in Lelystad, The Netherlands
Wageningen University & Research and DLG Benelux have signed a contract for hosting PotatoEurope 2021 at the location of Wageningen Plant Research in Lelystad, The Netherlands.







