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Smart Grader Reader
Smart Grader Reader: extremely fast and accurate sampling! The Smart Grader READER is a compact, optical reader that analyzes potato or onion samples.

Sanitary Multi Hydro Cyclone
When purity cannot be compromised it is important to have a means of protecting the process and the starch. The SiccaDania sanitary multi hydro cyclone provides customers with 100% hygienic cyclone to protect the starch.

Particle Size Monitoring
Their at-line and inline particle measurement systems are one of the first series of at-line and inline sensors to continuously monitor the particle size and concentration in real-time.

SiftAI® Multi-Lane Potato Sorting, Sizing, & Grading System
The SiftAI® Multi-Lane Potato Sorting, Sizing, & Grading System by KPM Analytics is an advanced AI-powered solution designed to optimize potato processing. It automates the sorting, sizing, and grading of potatoes across multiple lanes, enhancing throughput and accuracy.

Batter Coating Preparation
The Batterline is a system for high volume, continuous preparation of batter, as typically seen in the potato processing industry.

MBP-HS
The Manter Bag Placer MBP HS is the fast upgrade from the excisting Manter MBP.
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Metal Detection Belt Conveyor
The belt conveyor is equipped with a metal detection system that prevents that harmful metal parts enter the food chain.

RotoMaster 350
The Vegniek RotoMaster 350 is the most robust and compact forward tipping box rotator on the market. Due to the short front extension, the capacity is up to 30% higher than with other forward tipping box rotators.

Cubemaster 300i
The BPA Cubemaster 300i is a gravity case packer packing flexible bags standing up (vertical) and lying down (horizontal) on the same machine. This case packing solution is equipped with our robotic integrated case erector with proven reliability.

Spider 200
The BluePrint Automation Spider 200 case packs vertically into a secondary container. The system is ideal for fragile products such as bags of chips and other snacks and is now supplied with a virtually hands-free automatic changeover!

SmartLine (MSL)
The Manter SmartLine (MSL) is a line control system that enables the operator to operate the packing line from one location. It communicates with every machine and reduces line change-over times by changing the configuration

SiftAI® Smart Table for Foreign Material Detection & Potato Grading
The SiftAI® Smart Table is an all-in-one inspection solution for potato processors to automatically sort, grade, size, and detect unwanted foreign materials with little to no human intervention.

Autosatmover- Fully Automated
If you require maximum storage density, higher throughput, and increased redundancy over traditional Crane Systems this can be the right solution for your company. A Fully Automated Solution controlled by Automha Software, that doesn't require batteries or hydraulics, has become the most popular type of Deep-Lane, Fully Automated option in Freezers on the planet.

Washing & Grading Plant
The plant is designed for the preparation, washing, polishing and sorting of ware potatoes. Both parts of the plant display first-class workmanship down to the smallest detail and are connected together in a highly efficient manner.

FPF vacuum filters
Vacuum filters are conceptualised specifically for the dewatering of starches. The FPF filter meets the latest requirements in terms of energy consumption and uptime. The design is about robustness, ease of operation and durability.

Bagger SAB-2
Manter has completely re-engineered the previous Semi Automatic Bagger (SAB) and now offers the SAB 2.

Weigh Belt
FoodeQ builds every weigh belt exactly to their customer’s wishes and requirements. This ruggedized and maintenance-friendly conveyor system can not only move food products between processes on the production line over the required distance and – depending on the design – span height differences.

Hybrid - Ceramic Hydrocyclon
Food grade is playing an increasingly important role in the competitive food industry. Microplastic should be banned from food. This is achieved by using their ceramic / VA hydrocyclones instead of the previously widespread polyurethane