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Wheat Pellets (14mm Ring)
Almounajed food industries offers wheat-based 14mm ring pellets. The pellet is 1.6 cm to 3.8 cm long.

RH 20 / RH 24
The RH 20 and RH 24 receiving hoppers offer high throughput (up to 150 t/h) with gentle crop handling. Featuring wide cleaning units, PU rollers and ISOBUS control, they ensure efficient soil removal, smooth crop flow and easy operation.

Universal cutting machine 122W
The Herbort 122W is a versatile cutting machine designed for processing the full range of root vegetables—including potatoes, carrots, beetroot, and celery as well as fruits.

Aphasol
Damaco Group, in collaboration with Ghent University, has developed a new amino acid biostimulant based on poultry by-products, called Aphasol

Troughed Conveyors & Elevators
Wyma's Troughed Conveyor & Elevator range is suitable for very dirty produce or situations where many stones are mixed with the produce. This range can also be used for high-load applications.

V-Stack 620
V-Stack 620 is a fully automatic palletizer for medium packers, offering fast, precise stacking. With conveyors, buffering, and a high-precision manipulator, it ensures stable layers, smart control, and efficient, reliable performance.
Sponsored Content
Sponsored Content
Sponsored Content

Screw Blancher 2.0
DutchTecSource (DTS), a leading innovator and supplier in blanching, cooling, and cooking technologies for the food processing industry, is excited to announce the launch of its newly redesigned screw blancher.

BF / BFL 600
BF/BFL 600 is a bed former for initial soil separation, suitable for light to heavy soils. It offers flexible use, optional subsoil loosening, reduced power needs, and ensures stable, well-shaped beds with consistent working depth.

Callifreeze Inline Freezing Monitoring
The Callifreeze® is specifically designed to measure the LOF of individual products such as meat products, fish, vegetables, etc.

Nex-Shred
The shredder reduces the size of the incoming product. The size of the shred influences the outlook and texture of the product. The Nex-Shred uses a wide range of different shredding plates to make very fine (almost mash) shreds up to large potato shreds.

Corn-based Micro Pellets
Almounajed food industries offers corn-based micro pellets. The pellet is 2 cm to 4 cm long.

Sherlock AIR
The sophisticated precision Chemical Imaging Technology (CIT®) of this sorter means the Sherlock AIR delivers high quality optical
sorting for all small food products.
sorting for all small food products.

Special Processing and Packaging Conveyors
CMP manufactures a wide range of custom conveyor systems to meet specific client processing demands.

OmniCuro storage computers
Farmers with storage facilities for potatoes or other rootcrop can look forward to a new storage management system which will be launched on the worldwide market shortly: Omnivent's OmniCuro

Sweet Potato Wedges (Skin on)
IFCG’s Skin-On Sweet Potato Wedges offer a rustic, earthy, and full-bodied flavor experience. Crafted for those who appreciate natural texture, their hearty cut and lightly crisped skin preserve a creamy interior while boosting fiber content. Ideal for gourmet restaurants, casual dining, and retail, these wedges provide a homemade feel with consistent, restaurant-quality taste.

CP 300 Stick & Piece Cutter
The CP 300 Stick & Piece Cutter is a specialized machine used in fried snack factories that produce salty sticks. Once the wheat flour dough is prepared, it is processed in a sobadora (dough sheeter), where it is flattened into a sheet approximately 3 mm thick.

AeroDry conveyor dryer
Bühler dryers set the standard for product quality, performance and sanitation in the potato industry. Custom systems are available for drying, dehydro-freezing, dehydrating, roasting and baking processes.

Frozen Vegetables and Fruits Processing Line
NSSPL offers advanced turnkey solutions for Frozen Fruits and Vegetables processing designed to meet the growing demand for high-quality, preserved produce. The state-of-the-art technology ensures that fruits and vegetables retain their freshness, nutritional value, and natural flavors, while maximizing shelf life.