Nutripapa is a manufacturer of Frozen French Fries in Ecuador.

The company is the first french fry manufacturer in Ecuador. The production of French Fries started in September 2014 and an opening ceremony was held on November 28, 2014.

The production equipment has an initial capacity of 16 tons per day and was acquired in the United States.

The project is an initiative of local farmers.

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Nutripapa production facilities (Courtesy: La Hora)

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