
April 10, 2015
Grand View Research Report addresses global Starch Derivatives Market
Grand View Research, Inc., a U.S. based market research and consulting company announces a report addressing the global starch derivatives market: 'Starch Derivatives Market Size, Application Analysis, Regional Outlook, Competitive Strategies And Forecasts, 2014 To 2020'From the archive

June 14, 2012
Tate & Lyle Opens Global Commercial and Food Innovation Centre near Chicago
Tate &Lyle, a global provider of ingredients and solutions to the food, beverage and other industries, today officially opened its new Commercial and Food Innovation Centre in the Hoffman Estates suburb of Chicago, Illinois. The 110,000-sq. ft. st...From the archive

October 31, 2011
Tate & Lyle signs exclusive agreement for novel salt reduction technology
Tate &Lyle announces that it has signed an exclusive, worldwide license agreement with Eminate Ltd, a wholly owned subsidiary of The University of Nottingham, UK, for its novel salt reduction technology. The product, currently known as ‘SODA-LO®’,...From the archive

July 01, 2010
Tate & Lyle focuses on Specialty Food Ingredients, sells sugar division
Tate &Lyle PLC (“Tate &Lyle”) announces today it has signed an agreement for the sale of its EU Sugar Refining operations (“EUS”) to American Sugar Refining, Inc. The consideration is £211 million payable in cash, subject to closing adjustment...From the archive

October 19, 2009
Tate & Lyle survey reveals that health and wellness remains front of mind for European consumers
Research released today by Tate &Lyle shows that consumers continue to see health and wellness as an important issue and will pay more for foods that display health benefits on their labels. The findings are part of Tate &Lyle’s ongoing resea...From the archive
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August 25, 2009
Tate & Lyle Finds that Food & Drink Labels are Prime Real Estate for Manufacturers
Consumers’ secrets are out: When shopping for themselves and their loved ones, they are swayed by what’s prominently displayed on food labels. As U.S. consumers actively embrace healthier lifestyles, Tate &Lyle found that 55 percent of them displa...From the archive

February 25, 2008
Tate & Lyle makes massive fairtrade sugar switch
Tate &Lyle is to convert its entire retail sugar range to fair trade in the largest fair-trade switch ever made by a UK company. The firm said that it is too early to say if its move to the ethical trading scheme will spread to its ingredient divi...From the archive

January 02, 2008
Tate & Lyle completes Mexican sugar sale
Tate &Lyle has completed its sale of its Mexican sugar business, removing itself from volatile commodity markets and allowing it to refocus on value-added ingredients.The ingredients giant announced the move in October and has since received cleara...From the archive
