FAM STUMABO to Showcase New Potato Processing Innovations at Interpom 2026

FAM STUMABO has announced its participation in Interpom 2026, the leading international trade fair for the potato industry, taking place from 29 November to 1 December 2026 in Kortrijk, Belgium. Visitors can find the company in Hall 1, Stand 199, where it will present its latest processing technologies designed to enhance efficiency, product quality, and yield.

Advanced cutting solutions to improve processing efficiency

Among the highlights on display will be the newest version of the SureTec 240P, featuring a specially designed contoured infeed that enables smoother processing of larger sweet potatoes. The company will also demonstrate its STUMABO hydrocutting heads and the Dorphy dicer, showcasing solutions developed to improve cutting precision, maximize yield, and optimize processing performance. 

FAM STUMABO hydrocutting heads are engineered to deliver precise, consistent cuts while helping processors maximize yield and improve production efficiency.

The Dorphy dicer is designed to deliver precise, uniform dicing, enhancing product quality and processing efficiency.

Interpom provides a key platform for professionals across the global potato value chain to explore the latest technological developments and industry trends. Throughout the exhibition, FAM STUMABO’s specialists will be available to discuss current challenges facing potato processors and explain how the company’s equipment can support more efficient and profitable operations.

Representing FAM STUMABO at the event will be:

• Tim Van Win, Sales Manager Benelux 
• Bjorn Thumas, Business Development Director 
• Bent Devreker, Regional Sales Manager 
• Florian Maudet, Sales Manager (France)

FAM STUMABO also welcomes members of the trade and industry media attending Interpom 2026 to visit the stand, meet the company’s experts, and learn more about its latest innovations in potato processing technology.