When & Where

Nov 29, 2026 - Dec 01, 2026

Kortrijk Xpo
Doorniksesteenweg 216
8500 Kortrijk
Belgium

In person only

Event Description

Interpom 2026 is a premier exhibition dedicated to the potato sector, bringing together industry professionals from around the globe. Scheduled for November 29-30 and December 1, 2026, this event serves as a vital platform for innovation and collaboration within the potato industry.

Interpom 2026 provides an invaluable chance for professionals to connect, share ideas, and establish partnerships with peers, suppliers, and potential customers. The event attracts a broad spectrum of participants, including farmers, agronomists, researchers, and representatives from agribusiness, making it a melting pot of knowledge and experience.

The event features insightful presentations and discussions led by industry experts, addressing current trends, challenges, and innovations that shape the future of the potato sector. Attendees can explore the latest technologies, products, and services from a wide array of exhibitors, showcasing advancements in potato cultivation, processing, and marketing.

Innovation Tour

See the products of Interpom Innovation Tour 2026

News on this Event

FPS Food Process Solutions and GEM Equipment of Oregon will showcase the GEM VersaFry Co-Product Fryer at Interpom 2026, taking place from November 29 to December 1 in Kortrijk, Belgium.

November 12, 2026

FPS to Showcase GEM VersaFry Co-Product Fryer at Interpom 2026

FPS Food Process Solutions will showcase the GEM VersaFry Co-Product Fryer at Interpom 2026 in Kortrijk, Belgium, from November 29 to December 1. The fryer supports consistent frying of hash browns, tater tots and croquettes.

November 12, 2026

Sormac to Showcase Potato Peeling and Cutting Equipment at INTERPOM 2026

Sormac will demonstrate four peeling and finishing machines at INTERPOM 2026, Booth 165, in Belgium. The equipment supports potato processors with consistent product quality, high yield and efficient production.

November 10, 2026

PIP Innovations Takes a Deep-Learning Approach to French Fry Defect Removal

For French fry processors, defect removal is a balancing act: remove enough to meet quality specs, but avoid throwing out good potato along with the defect. That challenge led PIP Innovations to develop the S-Blade for French fry defect-removal.

FPS Food Process Solutions' new GEM Co-Product Fryer for hash brown production, featuring a redesigned hood, integrated cleaning and fire suppression systems, and a low-oil-volume design.

November 10, 2026

FPS Food Process Solutions Develops New GEM Co-Product Fryer for Hash Brown Production

FPS Food Process Solutions has developed a new GEM Co-Product Fryer for hash browns through collaboration between its China, GEM and global teams. The design features reduced oil volume, integrated cleaning and improved frying performance.

Highlighted Exhibitors