Vegetable washing machines
The Allround vegetable washing machines are designed to operate with a water basin. In this water basin, the water used in the commercial vegetable washer is recirculated to be used again.
WeighGuard®
The WeighGuard® is an advanced system for dosing and weighing flavourings and additives that takes into account the line capacity
Elea PEFPilot Dual trial system
Elea offers a trial batch system capable of treating solids and liquids for scientific and pilot scale applications with up to 10 L treatment volume.
H-Flow Conveyor®
The H-Flow Conveyor® guarantees less product breakage and loss of coating and flavouring, compared to vibratory transfer systems.
Fastlane
Heat and Control Fastlane infeed conveyors offer Easy, safe and cost-effective delivery of a singulated stream of potatoes to multiple slicers.
Hestia Smart Flavour Liquids and Solids system
Hestia es un equipo compacto para la producción en pequeña y mediana escala, diseñado para operar al final de la línea de producción.
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Industrial Potato washing line 600 series
This line is designed to wash industrial potatoes. The principle is that a box is placed in the machine, which then slowly tilts the box so that a hopper or elevator is filled.
Slice Washer System
Rosenqvists Slice Washer System, a patented three-step washing system for optimal water use. When the potatoes are sliced, free surface starch is released and needs to be washed off.
E-FLO™ Electroporation System
E-FLO is an Electroporation system that uses pulse electric fields (PEF) technology. The system sends PEF through the cell walls of potatoes and root vegetables and perforates the cell membranes with microscopic holes.
Spool Sizer
Wyma's Spool Sizer gently sizes round produce into two sizes. Our Spool Sizer has a series of rotating rollers fitted with spools set apart at a specified distance.
Intake & Storage Equipment
Flo-Mech offers a range of intake and storage systems from smaller capacities all the way up to large systems with multiple infeed and storage bins. They can tailor solutions to your needs.
Drying Tunnel
Wyma's Drying Tunnel removes excess surface moisture from produce prior to packaging to reduce the risk of bacterial growth and disease initiation, maximizing shelf life.
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vac-pro® 3
Florigo vac-pro® 3 is a continuous vacuum frying system that gives you options to produce a variety of fried products, including root vegetables and fruits, with relatively low fat content.
Seasoning System
Flo-Mech Flavour Drum infeed vibrator has a stainless steel pan and reaction base. The stainless steel pan has an integrated quick release fines screen. Housed on a support frame.
Peeler Module
Flo-Mech Peeler Module is designed to suit the customer’s needs – and whether a batch or continuous peeler system is required
Vege-Peeler
Wyma's Vege-Peeler peels a variety of vegetables. It is available with custom-designed brushes or a combination of brushes and carborundum.
Model CC Turntable
The Model CC turntable assists with head maintenance. Now available, the new Model CC turntable assists processors with a variety of tasks to save time and effort.
Potato Based Processing Plant
Potato based processing plant includes Frozen fries, Pureed potatoes, and other Frozen items changing urbanisation and ways of life. Potato handling with French fry or Chips require specific least necessities such as texture
