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The dipping tank is used for root crops such as potatoes, carrots, etc., which require a controlled contact time with water (with or without additives).

Protect your brand’s reputation with the tna hyper-detect® 5. This high-performance food metal detector system is uniquely designed to sit as close as possible to the multi-head weigher, significantly increasing bagging speed without compromising food safety.

The GRIMME RH 12 E / RH 16 E are compact receiving hoppers with PU spiral rollers, ensuring gentle crop handling, effective soil separation, and easy manual operation in limited space conditions.

Potato granules are precooked, dehydrated potatoes produced in particulate form consisting substantially of whole tissue cells or small aggregates of cells.

The Wyma Hedgehog Top Remover removes carrot tops, loose dirt and leaves, etc from produce flow. Produce and debris are fed onto the upwardly rotating belt.

The tna thermo-washHW 3 is a potato hot washing system designed to overcome challenges associated with raw materials high in sugar, by lowering sugar content to below 0.2% ready for frying.

Snackystix Yoghurt Herbs is potato chips brand of BEPPCO

The Eco Steam Peeler leads the food processing industry in the pursuit of the highest peeling performance and reduced waste to enable processors to achieve sustainability objectives in their food production.

PFI Purmotion horizontal motion conveyor smoothly conveys a variety of products throughout your food processing line.

Idaho Steel is active worldwide in designing, producing and installing complete processing lines, factory upgrades and individual machines for potato specialties.

RMA-Techniek supplies everything of inspection and sampling of potatoes. They supply from manual machines to fully automatic lines. The last step in determining the quality of potatoes is still manual work everywhere.

DutchTecSource (DTS), a leading innovator and supplier in blanching, cooling, and cooking technologies for the food processing industry, is excited to announce the launch of its newly redesigned screw blancher.

Quickly peel and wash a continuous, high-capacity flow of potatoes and other root crops with the Continuous Peeler-Washer.

Precise batter mixing starts with Marel’s Active Mixer. This semi-automatic mixer takes powder and water and turns it into a homogeneous mixture, which can be tempura or a lower viscosity batter.

The Electrostatic Drum Flavouring Equipment utilises a rotating stainless steel drum to distribute flavourings evenly over the foodstuff.

The roller dryer is used for the drying of tuberous and bulbous crops. The roller dryer is part of the processing line and will most cases be place after the washer or Combi-washer.

Smart Grader Reader: extremely fast and accurate sampling!  The Smart Grader READER is a compact, optical reader that analyzes potato or onion samples.

The stone and clod separator can remove stones and clods from a batch of potatoes, onions or other root vegetables with an accuracy of 95%.