Noticias sobre las Tendencias Alimentarias

Physical activity has little role in tackling obesity - and instead public health messages should squarely focus on unhealthy eating, doctors say.

Smashburger restaurant chain makes its way to the United Kingdom, with 35 restaurants expected to open.

Researchers from Ghent University and the International Potato Center have discovered that sweet potatoes naturally contain genes from a bacterium. Because of the presence of this 'foreign' DNA, sweet potato can be seen as a 'natural gmo'.

The Premier of Western Australia, Colin Bartlett, reportedly told The West Australian that it was time for rules that dictated the varieties, quantities and price of potatoes grown in Western Australia - and the Potato Marketing Corporation - to go.

Permira announces today that a company backed by Permira Europe III has entered into a definitive agreement to sell Iglo Foods Holdings Limited (“Iglo Group”, or the “Group”), Europe’s largest frozen food business, to Nomad Holdings Limited (“Nomad”) for €2.6 billion.

Utz Quality Foods, Inc. recently announced the culmination of strategic development work to launch the Utz Specialty Division. The Utz Specialty Division will provide Retailers with a range of brands and products to excite consumers around better-for-you, craft and regional snack foods.

Nomad Holdings Limited has entered into a definitive agreement to acquire Iglo Foods Holdings Limited, Europe's leading frozen food company, from a company backed by the Permira funds for approximately €2.6 billion, subject to customary closing conditions.

Ishida will underline its market leadership in snacks packing solutions at Snackex Istanbul, showcasing a packing system for salt sticks and the iTPS™, the world’s only fully integrated weigher and bagmaker system from a single manufacturer

Early April the Danish Minister of Trade and Development Mogens Jensen visited potato starch manufacturer KMC and the AKK-factory in Karup.

Fresh-food specialist for the hotel and restaurant industry Rungis and HZPC are bringing the ancient potato varieties from the Andes back on to the plate in Dutch restaurants.

Potatoes New Zealand Inc. has won funding from the Ministry of Primary Industries for a major research project aimed at improving crop yield, more specifically, the impact of crop rotations on soil borne diseases and soil quality.

During a quarantine survey on Norfolk Island, a small island between New Zealand and Australia, both the tomato-potato psyllid (Bactericera cockerelli) as well as the zebra chip causing bacterium Ca. Liberibacter solanacearum (Lso) have been detected.

Cellectis Plant Sciences, Inc. has announced today that the Plant Biotechnology Journal has accepted the publication of its peer-reviewed manuscript demonstrating the phenotypic validation of potato lines developed by inactivating a single endogenous gene responsible for sugar accumulation when stored at cold temperatures.

University of Montana researchers have good news for endurance athletes hankering for a burger and fries after an intense workout: Dig in.

BrandOpus, a strategic design agency specialising in brands, has worked with McCain Foods (GB) , the best selling frozen potato brand in the United Kingdom, to create a new range of Fries designed to appeal to an adult audience.

Wendy's is cranking up the heat on its signature Spicy Chicken Sandwich and Natural-Cut Fries with the launch of the new Jalapeno Fresco Spicy Chicken Sandwich and Ghost Pepper Fries.

International Flavors & Fragrances Inc., a leading global creator of flavors and fragrances for consumer products, announced that it has entered into an agreement to acquire Henry H. Ottens Manufacturing Co., Inc

Bayer CropScience en Farm Frites zijn onlangs in een Food Chain Partnership gestapt, met als doel duurzame landbouwmethoden te implementeren in de aardappelteelt in België en Nederland.