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Julio 02, 2013
Aroostook Starch Company acquired by Western Polymer Corporation
Western Polymer Corporation (WPC) yesterday announced the purchase of the manufacturing plant and equipment of Aroostook Starch Company, LLC, in Fort Fairfield, Maine. This acquisition will be the third starch manufacturing site for the Corporation.From the archive

Julio 01, 2013
Snackex proves European Savoury Snack Makers mean business
The savoury snacks industry assembled en masse to do business on 12-13 June 2013 as exhibitors, delegates and visitors from over 70 countries around the world met in Gothenburg, Sweden, for the 15th edition of SNACKEX.From the archive

Junio 30, 2013
Portion size & size label affect how much we eat
Portions (8, 12 or 16 ounces) are given different labels – small, medium or large – at different restaurants. Research shows consumers use such labels to dictate how much food they think is a “normal” portion, and then adjust their intake accordingly.From the archive
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Junio 26, 2013
Europatat participates in joint initiative to tackle food waste: ‘Every Crumb Counts’
Representatives from across Europe?s food supply chain have today announced the launch of a joint effort to tackle the major societal problem of food wastage via the publication of their Joint Declaration entitled, “Every Crumb Counts”.From the archive
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Junio 11, 2013
Teagasc GM potato study to begin second phase
Irish Research Institute Teagasc hopes to begin planting out more than 5,000 potato plants in the next two weeks, in the second phase of its study into the environmental impact of blight-resistant genetically modified (GM) potatoes.From the archive

Junio 11, 2013
Is the classic potato chip/crisp losing its appeal?
They may not be the healthiest of foods but crisps are still the second most popular snack in the UK, research shows. But with crisps made from other vegetables and even fruit now on the market, is the classic potato crisp under threat?From the archive

Junio 11, 2013
Snackex 2013: la industria, ante un nuevo mercado
Snackex es la feria especializada en los sectores de los snacks salados y frutos secos más importante de Europa. Organizada por la Asociación Europea de Aperitivos (ESA), este evento bienal se celebra por primera vez en Gotenburgo (Suecia)From the archive







