Noticias sobre las Tendencias Alimentarias

Papas que contienen niveles más altos de los carotenoides beneficiosos son el resultado de estudios por científicos del Servicio de Investigación Agrícola (ARS) para mejorar una de las hortalizas más populares en EE.UU.

IssAndes, cuyas siglas significan Innovación para la seguridad y la soberanía alimentaria en la región andina, es un proyecto financiado y apoyado técnicamente por la Unión Europea (UE) y el Centro Internacional de la Papa (CIP), cuyo objetivo principa...

El Consorcio del CGIAR, una alianza global de investigación agrícola para asegurar un futuro de seguridad alimentaria, ha incluido al programa de raíces, tubérculos y banano (RTBs) en su portafolio de trabajo para los próximos cinco años. En total son ...

Desde su creación en 2008, la Red Latinoamericana de Innovación en Mejoramiento y Diseminación de la Papa (LatinPapa) ha permitido a más de 30 organizaciones de España y Latinoamerica acceder a tecnologías de punta, metodologías novedosas y experiencia...

In yesterday's Potato Weekly the Potato Council describes the lifting procgress of the 2012 potato crop: the potato harvest in the United Kingdom is still three weeks behind last season.

Last week McCain Foods and PinguinLutosa announced an agreement on the sale of the PinguinLutosa potato division. The Belgian Newspaper 'De Standaard' reveals how McCain Foods ended up the preferred buyer instead of Conagra Foods Lamb Weston.

POTATO EXPO 2013, Jan. 9-11 at Caesars Palace, Las Vegas, will feature the largest and most active Tradeshow in event history, enabling attendees and exhibitors to establish new business connections within our record-breaking 40,000+ square feet of flo...

The European Food Safety Authority (EFSA) has published its annual update report on acrylamide levels in food in 25 European countries. Acrylamide is a chemical contaminant produced during food processing. The report covers the monitoring period 2007-2...

La ingesta de alimentos con alto contenido de acrilamida durante el embarazo se asocia con un peso inferior y una menor circunferencia de la cabeza en recién nacidos.

Albert Bartlett Rooster Potatoes has signed up another ex-Desperate Housewives star as the face of the brand, with Jesse Metcalfe featuring in the new ad. Metcalfe, currently starring in Dallas as Christopher Ewing, is seen ‘raising the temperature of...

The American Academy of Pediatrics (AAP) Weighs In For the First Time on Organic Foods for Children. In its report, the AAP cites lower pesticides in organic produce and potentially lower risk of exposure to drug-resistant bacteria, but says the most i...

McDonald's Corporation Friday announced results for the third quarter ended September 30, 2012. In constant currencies, the Company posted higher revenues and earnings per share compared with the prior year while operating income was flat.

Un vídeo de la sede canadiense de la multinacional muestra como hacen la guarnición con la que acompañan sus hamburguesas. McDonalds ha lanzado nuevo vídeo para explicar como fabrican sus famosas patatas fritas. Dentro de la campaña que está llevando ...

Contrary to what many in the Belgian media had suggested, it is McCain Foods picking up the potato division of the Belgian Frozen Food manufacturer PinguinLutosa and not Conagra Foods Lamb Weston.

Maine farmers were not affected by the severe drought that affected the Midwest this summer, and Maine potato producers are harvesting "a quality crop"this season, according to state agriculture officials. With 80 to 85 percent of the crop a...

Western Australian seed potato growers will today participate in a Field Walk event at the Vasse Research Station, located in the south west agricultural region of WA, to hear about current research into potato pests, diseases and viruses, and to take ...

The Wendy's QSR chain is going through a transformation and in a press release last week, the company is going to great length to stress all the changes that are going on. Wendy's also anounced a very visible change the brand will undergo, a new logo w...

Understanding the physiology of seed potato aging and how it affects crop growth and yield can be vital to the industry. Such knowledge will allow growers to adopt management practices that control the aging process and optimize tuber set and size.