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Model 9014 Tray Cleaner
The JEROS Model 9014 Tray Cleaner efficiently cleans solid and perforated baking trays without manual scraping or chemicals. Built from stainless steel, it processes up to 100 trays in 6–8 minutes, reduces noise, and ensures hygienic cleaning for bakeries and food production lines.

PEF Pilot Dual
PEF Pilot Dual is a versatile electroporation system for research and pilot testing. Compact and customizable with plug-in units, it processes liquids and solids for lab or small production use, enabling precise exploration of Pulsed Electric Field applications across industries.

EVO 260
GRIMME EVO 260 is a two-row potato harvester with 2 separators, ergonomic picking table, 6 t bunker, ISOBUS control and optional NonstopBunker. Designed for gentle harvesting, hand sorting in the field, low draft, and precise data-driven operation.

Fastback OMS
The FastBack Revolution Seasoning System (RSS) is a cutting-edge on-machine seasoning solution that ensures consistent seasoning coverage with minimal waste.

Brush Peeler 810
Herbort Brush Peeler 810 is used to remove the peel of carrots and tubers. Together with the peel, other dirt particles are brushed off from the product.
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Potato Base Wavy Snack Pellets
Wavy Pellet is a potato based standard round shaped snack pellet product offered by Bach Snacks SAL.

Potato Base Oval 3D Snack Pellets
Bach Snacks SAL presents Potato Base Oval 3D Snack Pellets, specially crafted for a light and crispy texture. These oval-shaped 3D snack pellets expand when fried or baked, delivering a satisfying crunch with every bite.

Washing Drum (VWT)
The Washing Drum (VWT) is used for washing field and root crops transported by flume flow. It can function as a pre-washer, main washer, or final/post washer. The washing drum consists of a rotor and a base frame, divided into three sections: a feeding unit, a washing unit, and a dewatering unit.

The new EVO 280
The GRIMME EVO 280 is a two-row harvester with three separators, hydraulic drive and MultiCrop intake, offering high throughput, flexible operation and efficient crop handling.

Specialty Fryer
This adjustable system, involving oil temperature and flow, allows you to fry the product according to your required specifications.

Accumulation Trays
Optimize product flow regulations and homogenize the flow rate, using accumulation hoppers as required.

Room ventilation systems
Omnivent Room Ventilation System offers a low-cost, space-saving solution for storing dry produce at constant temperature. Ideal for potatoes, carrots, pumpkins, and more, it features easy installation, flexibility, and optional refrigeration integration.

PS 511
The PS 511 scooper ensures high-capacity intake with gentle handling, adjustable height, variable speed, and excellent manoeuvrability for efficient, flexible crop transfer in storage operations.

Continuous Line for Salty Sticks
The Continuous Line for Salty Sticks is a highly efficient process for producing crispy and flavorful wheat sticks. It begins with kneading dough into buns, which are then passed through a dough sheeter (sobadora) to form thin sheets.

wet washdown VFFS system arctic® 3
A vertical form, fill and seal (VFFS) food packaging solution, the tna arctic®3 is constructed from anti-corrosive stainless steel, handles wet washdown cleaning and meets strict sanitary requirements.



