All Products

IQF tunnel freezers are cascade, inline positive-conveying freezers that circulate cold air through your food products. The freezers are engineered and built for production needs.

STUMABO hydrocutting heads and blades are the preferred choice for potato processors around the world, who value their superior cut quality, prolonged blade life, increased efficiency and higher yield.

The Virtual Quality Assistant aims to automate in-line quality measurements. It uses AI models to measure quality characteristics such as dimensions, color, number of defects, type of defects, and dry matter content, all in-line.

The CCW Blending Multihead Weigher by Ishida ensures precise mixing of components, guaranteeing that the correct blend proportions are delivered to every package.

Goodrich Rosti Rounds – Swiss-inspired, handcrafted from grated potatoes and pan-crisped to golden perfection. Crispy outside, soft inside—perfect as a breakfast side, burger base, or canapé. Rustic comfort with gourmet flair.

Beo is a specialist crisping variety, with high dry matters and low reducing sugars. It has early crop maturity and is suitable to quality crisp production either fresh or from long term storage. They are uniform, round tubers that produce a golden crisp when fried.

The Series 9 on-line gauge delivers immediate value to your food production. It is your next-generation process optimization solution for measuring moisture, fat/oil, protein and other key constituents.

The Sormac knife peelers MS are suitable for continuous peeling of pre-washed or pre-peeled root products, like potatoes, red beet, celeriac etc.

Tomfrost offers Mashed potatoes

RH 24 PB receiving hopper features a straight floor, presentation belt, and PU spiral rollers for gentle handling and high throughput. With ISOBUS control, Capacity and Remain Control, it ensures efficient flow, soil cleaning and crop protection.

Rosenqvists counter flow Multi Turbulent Blancher is used in the potato chip process to reduce the sugar content of the potato strips. The frying process reveals the amount of sugar by darkening the color.

DirectDrive technology has revolutionized spiral conveyance by eliminating overdrive, creating reliably smooth operation that performs without interruption.

FPS Food Process Solutions offers comprehensive end-to-end potato processing solutions, encompassing every stage from raw receiving to packaging.

The perfect pair for its steam peeling counterpart, the tna ultra-peel ODC 3 is a dry de-skinning system with a difference.

The JEROS Model 9120 utensil washer offers a hygienic design with a self-cleaning Duo Micro filter system and Eco Wash for efficient cleaning. It features a user-friendly control panel, optional larger wash volume, Auto-Off function, and up to 25% energy savings.

Tolsma-Grisnich has a suited solution for every way of unloading, for both extraction conveyers, as well as tipping trailers and boxes.

The Ishida Total Packaging System (iTPS) delivers unparalleled packing speed and performance for snack products by integrating a multihead weigher and bagmaker into a single compact unit, all controlled from one panel.

The Packo VPCP is a stainless-steel centrifugal pump engineered for gentle, damage-free handling of foods such as vegetables, potatoes, mussels, shrimp, etc. Its large free passage (213 mm) and specially designed vane allow smooth transport of delicate products without crushing.