Find the right Processing Equipment

Introducing the tna accura-dryBD 3: a belt dryer for French fries that effectively removes moisture before frying to help create an appealing texture.

The SwitchBack™ Accumulation Conveyor is a compact, low-maintenance accumulation buffer designed for seamless operation between processing and packaging in wet or dry environments.

The Allround hydro cooler is designed to cool down the produce, especially carrots, before transportation. Hydro cooling dramatically increases the shelf-life of the vegetables.

Wyma Hydro-Coolers quickly reduce the core temperature of fresh produce, extending shelf-life while preserving flavour and appearance.

Sprint 2® Potato Dicer - 1/8 to 1" (1.6 to 25.4 mm) dices and pieces such as 1/8 x 1 x 1/8" (3.2 x 25.4 x 3.2 mm) from cooked product. Input product dimension should not exceed 6.5" (165.1 mm) in any dimension.

The Circular Fryer by HariKrishna Techno India is a high-efficiency industrial frying machine designed for large-scale snack production.

The Retro Grader conditions the potato shreds through drying and chilling to help ensure a formable product. Retro gradation is a process that takes place within the potato itself when it is cooled down after boiling or blanching. It changes the structure of the cells inside the potato.

QuadraFlow's many benefits range from results on French fries, wedges, and slices, to easy operation and user-friendliness.

The CCW-SE3 Series Multihead Weigher by Ishida is an ideal entry-level solution for introducing faster and more accurate fixed-portion weighing to production lines.

Wyma's Vibrating Length Sizer sizes long produce prior to packaging. Produce is fed onto the sizer bed, made up of corrugated channels. The bed vibrates to spread produce across its width.

Tummers is world market leader in potato flake lines. In a flakes line, the Drum Dryer dries the potato mash. A thin, perfectly distributed layer of mash is deposited onto the heated cylinder which evaporates excess moisture and creates a sheet of dried potato.

Wyma's V4 Vege-Polisher™ has many features including automated machine operation and improved access for maintenance and cleaning.

Flo-Mech offers a range of box or crate tipping and unloading systems along with buffer hoppers to suit your requirements.

The Belt Dryer transports the product within a conditioned environment, where heated air provides control and equal drying.

The Heat and Control Singulating Auger Feeder improves potato slicing quality and reduces scrap and fines by feeding potatoes single-file into slicers, enabling clog-free operation and peak slicer efficiency to maximize yield and produce more saleable product.

Flo-Mech's rollers or belt inspection tables are built to last with cutting tables and knives with many options available

The storage hopper with box tipper is designed to act as a buffer with tipping possibility. A box with produce is placed into the tipper. The box tips and the products fall down into the storage hopper.

The Allround Wet hopper, previously called Jacuzzi, is used as a pre-cleaning device. The product falls in the water, where the sticky soil makes it heavier.