Find the right Processing Equipment

FAM ultra-flexible flat-belt slicer is designed to slice fruit and vegetables at low to medium capacity. Flexis sophisticated cutting technique guarantees a perfect, precise cut with minimal waste of juice, optimising the shelf life of the product.

Pro-Vega RS roller graders sort round and elongated crops by diameter using stainless steel rollers. Available with 3–5 grades (expandable to 7), they offer manual or automated adjustment and frequency-controlled motors for flexible, gentle, and precise grading.

The Pro-Vega PD Dosing Conveyors are modular belt conveyors designed to bridge height differences in vegetable processing lines, featuring durable PVC belts, adjustable speed, and corrosion-resistant construction.

Although Kuipers mainly focuses on snacks, the team of experts can design and deliver small French fries turnkey projects from raw potato input until the freezing and packaging stage.

The Kloppenburg WiBo Palletisers deliver flexible, high-capacity stacking up to 900 bags/hour and 2.3 m height. Suitable for bags or crates, WiBo integrates seamlessly into automated lines, ensuring stable pallets and efficient operation.

Rosenqvists Star Wheel Frying System for Pellets has 25 years of experience with the design. Their patented Star Wheel Fryer can ensure an exact frying time since each pellet falls to a separated space in the rotary fryer.

AceCo also designs and makes crinkle shapes for specialty or highly customized applications. AceCo can design and fabricate knives, tunnel blocks, holders and cutting assemblies to make waffle cuts, crinkle slabs, scoops and other distinctive shapes.

Designed for dispensing free-flowing seasonings, salts and small particulates, the PPM Technologies FlavorWright Seasoner features two quiet, variable-frequency drives for independent speed control of both the ingredients agitator and the dispensing auger.

Rosenqvists Food Technologies offers an advanced frying system tailored for potato specialties. The frying system is designed to overcome common challenges in frying, such as maintaining oil quality, ensuring product consistency, and achieving extended production hours without interruptions.

The PPM Technologies Ultra conveyor was designed to accommodate a wide range of products and applications, including heavy, hard-to-move products such as meat, poultry, fruits or vegetables.

The pinnacle of optical sorting.

This produce drying system uses sponge discs or felt rollers to absorb moisture after washing. Effective for removing surface moisture from produce with easy clean access and Herbert build quality as standard.

PPM Technology’s Continuous Oil Fryer systems offer flexible processing with customizable design options that include single- or multi-zone heating, with either an external heat exchanger or their gas-fired immersion tube system.

Scott Automation's multi-line palletising solutions are based on the centralisation and optimisation of palletising equipment. They can be installed on a limited surface area

The PPM Technologies Polar Blast cooling system is designed to reduce the temperature of your product prior to freezing, packaging or general handling.

Manter MD Double Row Multihead Weighers deliver high-capacity, precision weighing for potatoes, onions, carrots, fruits, and more. With 10–20 buckets, they ensure faster throughput, low TCO, robust durability, and user-friendly operation.

PPM Technologies crate and tote handling systems make filling and unloading efficient and easy. PPM’s dump and fill units work together or separately as economical, effective solutions to handling bulk storage prior to final processing.

The Classic-5 Peeling Machine combines abrasive and knife technology to deliver clean, uniform peeling for a wide range of root vegetables. Its durable, hygienic design ensures consistent performance, reduced waste, and efficient continuous processing.