Find the right Processing Equipment

The OM-600 pick-up scooter ensures high-capacity, consistent unloading from bulk storage. Features include quick phase inverter, Miedema Line Control, and independent wheel drive for smooth, spill-free, and efficient belt feeding.

AceCO is a company known for producing high-quality potato hydrocutting knives. These knives are specifically designed for use in industrial food processing, particularly for cutting potatoes into fries or other shapes.

The Manter M2 Linear Weigher offers precise, efficient, and flexible weighing for agricultural products. With modular design, advanced technology, and gentle handling, it ensures high throughput and minimal waste.

Although Kuipers mainly focuses on snacks, the team of experts can design and deliver small French fries turnkey projects from raw potato input until the freezing and packaging stage.

Wevano Bunker Sorting Installations offer efficient, high-capacity buffering and sorting with custom dosing bunkers, precise flow control, and seamless integration—ideal for root crops and grains in industrial or farm-scale operations.

The PPM Technologies BL conveyor was designed for high-volume or heavy-head-load applications, using a mechanical crankshaft and belt/pulley system powered by a variable-frequency motor.

Omnivent Suction Ventilation System delivers uniform air distribution, efficient drying, and minimal weight loss for potatoes, onions, garlic, and root crops. Energy-saving design with up to 25 m reach ensures consistent quality and reduced running hours.

Omnivent Room Ventilation System offers a low-cost, space-saving solution for storing dry produce at constant temperature. Ideal for potatoes, carrots, pumpkins, and more, it features easy installation, flexibility, and optional refrigeration integration.

FAM ultra-flexible flat-belt slicer is designed to slice fruit and vegetables at low to medium capacity. Flexis sophisticated cutting technique guarantees a perfect, precise cut with minimal waste of juice, optimising the shelf life of the product.

Pro-Vega ST web graders sort potatoes and vegetables by size. Smaller products drop through calibrated holes onto a cross conveyor, while larger products continue forward, ensuring accurate, gentle, and efficient grading for consistent quality.

L&T Technology Services (LTTS) provides end-to-end EPCM services for instant potato flakes plants, from concept design to commissioning. Optimize efficiency, hygiene, and scalability with digital engineering, safety compliance, and lifecycle support for global food standards.

PPM’s Libra VF Mass Flow System employs a two-tier conveyor system that combines VF technology with load-cell scales, measuring product by both weight and volume.

L&T Technology Services (LTTS) provides end-to-end engineering and EPCM services for potato chips plants, covering slicing, frying, seasoning, and packaging to deliver efficient, hygienic, and scalable production with consistent quality and optimized oil and energy use.

L&T Technology Services (LTTS) provides end-to-end engineering and EPCM services for potato-based snack plants, covering mixing, extrusion, frying, seasoning, and packaging to deliver efficient, flexible, and scalable production with consistent quality and optimized energy use.

The SureTec 240P is a high-capacity potato cutter for French fries and dices. Potatoes are aligned by an impeller and cut through a preset SureCut Unit, delivering precise cuts, long fry length, high yield, and reliable continuous operation.

Rosenqvists counter flow Multi Turbulent Blancher is used in the potato chip process to reduce the sugar content of the potato strips. The frying process reveals the amount of sugar by darkening the color.

The PPM Technologies Rotary Snack Fryer provides gentle handling and uniform frying for a wide variety of extruded and pellet snack products, from rings and twists to three-dimensional starch-based products.

Bühler dryers set the standard for product quality, performance and sanitation in the potato industry. Custom systems are available for drying, dehydro-freezing, dehydrating, roasting and baking processes.