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Unity One International Avamond
Avamond
Avamond is a potato variety developed for use in the production of flakes and granules (i.e. dried potato products). It offers a good balance of yield and processing quality, especially in systems where nitrogen input and cost efficiency are important.
Heat and Control - Ishida CCW-AS Series Multihead Weigher
CCW-AS Series Multihead Weigher
The CCW-AS Series Multihead Weigher, part of the Advantage Series, sets a new standard in high-speed and challenging weighing applications.
Wyma Screen Sizer
Screen Sizer
Wyma's Screen Sizer is a modular alternative to the Lift Roller Sizer that effectively sizes round produce in a continuous process. The Screen Sizer has a rotating screen with holes at a set size that separates produce into two sizes.
immerso-cook® NUT 16
immerso-cook® NUT 16
The FOODesign immerso-cook® NUT 16 oil nut roasting system is a continuous roasting solution for handling almonds, cashews, pepitas seeds, sunflower kernels, peanuts, and other nuts- and seeds-based products.
APH Group - Valley 8120 linear pivots
8120 linear pivots
Valley® Linears irrigate 92–98% of fields, cut labour costs by up to 50%, and conserve water. Versatile for germination, fertigation, and more, they feature a durable steel frame, custom Ditch/Hose options, and 180° rotation to double coverage.
Unity One International Euroviva
Euroviva
Euroviva is a late variety with a long vegetation time ensures starch performance at the highest level.
Sponsored Content
Sponsored Content
Sponsored Content
Unity One International Pirol
Pirol
The Pirol potato is a medium-early variety developed by NORIKA in Germany and introduced around the year 2000. It is derived from the well-known AGRIA variety, inheriting many of its desirable traits. Pirol produces medium-sized, round-oval tubers with shallow eyes, uniform in size, and covered with smooth yellow skin.
Kiremko PeelGuard
PeelGuard®
PeelGuard is an optical measuring and weighing instrument that detects residual peels and the presence of dark, green or black spots.
Heat and Control - AirSweep® Water Removal System
AirSweep® Water Removal System
The system combines vacuum action with our Air Knife’s blow-off forces to quickly remove surface water, starch, and scraps from just-washed potato slices, fruits, vegetables, and other products before frying or freezing.
USDA french fry color card
USDA French Fry Color Card
The standard colour card that is used world wide for the evaluation of french fries is the USDA french fry colour card
Sensitar Abrasive Drum Peeler
Abrasive Drum Peeler
Abrasive Drum Peeler cleans and peels potatoes using an abrasive-coated plate and cylinder through friction. With 3–5 t/h capacity, 8 brushes, and automatic control, it removes soil and skins efficiently, ensuring gentle peeling and consistent results for potato chip lines.
Tummers Washing line Roller Dryer
Washing line Roller Dryer
Tummers Washing Line Roller Dryer ensures that after washing and destoning the moisture still present is removed from the potatoes or tubers without affecting the product characteristics.
Sponsored Content
TNA - Sponsor of the month - 20260507

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Almounajed food industries offers broccoli-based vegetable pellets. These vegetable pellets are the composite of broccoli starch and salt.
PPM FlavorWright Scarf-Plate
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JEROS ACE Industrial Cleaning System
ACE cleaning system
The JEROS ACE Industrial Cleaning System is designed to clean multi-head weigher components efficiently. It automates washing, delivers hygienic results in 6–8 minutes with an 85 °C rinse, reduces labor time, and helps food manufacturers maintain strict hygiene standards.

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