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Inclining Brushing Belt
The Herbort Inclining Brushing Belt is a perfect fit for your steam peeling line. Putting the HIBB after your steam peeler will provide the cleanest possible peeling of your produce. The HIBB is placed in C-form on a slope
Grader-Halver
A cost-effective solution designed to consistently grade potatoes according to size then halve any that are larger than the predetermined size.
Besan Slurry Preparation and Cooking System
Kanchan Metals provides a specialized Besan Slurry Preparation and Cooking System designed for the efficient and consistent production of besan-based products.
Flexible humidification solutions
Omnivent’s OmniPad and OmniBreeze systems control air humidity, reducing weight loss by up to 30%, improving quality, and cutting cooling energy use. Easy to operate, low maintenance, and adaptable to new or existing potato storage facilities.
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Potato Forming Section
The function of the Potato-Forming Section is that the roller cutting and forming machine cuts the dough into oval-shaped blanks using molds. The machine is equipped with front and rear electric moving devices to remove waste dough.
tna intelli-flav ® OMS 5
Deliver consistent coverage and flavour every time with the tna intelli-flav® OMS 5. This on-machine seasoning (OMS) system features a responsive variable mass seasoning function with a dynamic vibratory weigh conveyor, to directly control product, oil spray and flow of seasoning powder into a single drum.
Potato Flour Processing Plant – Engineering, Procurement & Construction Management (EPCM) Services
L&T Technology Services (LTTS) provides end-to-end engineering and EPCM services for potato flour processing plants, covering design, drying, milling, and automation to deliver efficient, hygienic, and scalable production with consistent quality.
GF 600
The GF 600 rotary tiller provides high-capacity seedbed preparation for vegetables and potatoes, ensuring optimal crop growth. It converts to a rotary hiller, supports ridge smoothing, and suits tractors up to 500 HP with a folding frame option.
Weighing Machine 4009XB2
The Newtec Weighing Machine 4009XB2 is designed for accurate, Medium speed for large products such as Potatoes, onions, citrus and similar products.
Potato Chips Processing Line – Engineering, Procurement & Construction Management (EPCM) Services
L&T Technology Services (LTTS) provides end-to-end engineering and EPCM services for potato chips plants, covering slicing, frying, seasoning, and packaging to deliver efficient, hygienic, and scalable production with consistent quality and optimized oil and energy use.
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Comitrol® Disc Mill 380 (DM380
The DM380 is ideal for processing nuts in small batches or high-volume continuous production. The unique disc plate design and adjustable gap setting allow for a wide variety of nuts to be processed.
Roller salter
The Incalfer Roller Salter is a continuous salting machine designed for evenly distributing salt on various snack products such as potato chips, fried plantains, salted sticks, nachos, and extruded snacks.
TEX-10
Marel TEX-10 is for ultra-low pressure forming of potato mass for homogenous texture and guaranteed uniform shape. Your potato specialties such as pommes duchesse, hash browns, and croquettes are formed at ultra-low pressure.
Lentil Base Spiral Snack Pellets
Bach Snacks SAL introduces Lentil Base Spiral Snack Pellets, a nutritious and crispy snack option made from high-quality lentil flour.
Crispy Waffle Fries
Iscon Balaji’s Crispy Waffle Fries are made from carefully selected potatoes and shaped into a unique lattice cut.
Steakhouse Cut French Fries (10×18 mm)
IFCG’s 10×18 mm Steakhouse Fries offer a bold, chunky bite with a crispy exterior and fluffy center. Their thick profile is ideal for steakhouse sides, gourmet burgers, and plated dishes. Designed to retain heat and texture longer, they suit dine-in, delivery, and catering menus.