All Products

The mobile ventilation and cooling units from Tolsma-Grisnich are delivered as plug & play products.

Sensitar French fries processing line is a fully automated system for washing, peeling, cutting, blanching, drying, frying, de-oiling, freezing, and packaging potatoes, ensuring consistent quality, hygienic production, high efficiency, and scalable capacity for industrial food manufacturing.

The Transverse Washer removes dirt and debris using a range of roll types, speeds, spray bars, and retention flaps, resulting in thorough and efficient scrubbing in a short distance.

The Optica Q is a compact optical quality sorter. Fifteen to eighteen tons of seed potatoes are checked for quality per hour. This allows the batch to be read with high capacity. Converted, the Optica Q reads as fast as three people in the inspection room.

The ZLC is a fully‑drainable, crevice‑free sanitary rotary lobe pump with stainless steel 316L (or optional 1.4435) wetted parts, electropolished, designed for hygienic/pharma use. Key specs: max flow 100 m³/h, max pressure 20 bar, handles up to 1,000,000 cP viscosity, max temp 150 °C, certified 3A & EHEDG

The Vanmark Hydrocutter Skid provides quality and durability in an easy-to-install, compact integrated system. Suitable for products such as potatoes, carrots, cucumbers and (hot) peppers.

IFCG Premium Coated Fries 7×7 mm are made from 100% premium potatoes, pre-fried and quick-frozen for convenience. Coated for extra crunch, fluffy inside, halal & vegan friendly, no preservatives. Ideal for fast food and restaurants. 18-month shelf life.

FPS's range of Individual Quick Freeze (IQF) tunnel freezers uses a blend of air and mechanical fluidization techniques, ensuring that fruits and vegetables are individually quick frozen with high quality. 

French Fries Shaped Pellet is a potato-based snack pellet product designed to replicate the look and texture of traditional French fries once processed.

Size matters. When it comes to French fries the size of the cuts style has a definite effect. A serving of thinner cuts absorbs more oil than thicker cuts.

The Herbort cutting machine 122W is most suited for cutting the complete range of root vegetables, e.g. potatoes, carrots, beetroot, celery, also cucumbers, apples, onions, spring cabbage and other fruits into slices, strips or dices.

The Miedema CP is a tractor-pulled potato cup planter that ensures precise seed placement and can combine planting, fertilizing, ridging, and optional in-row spraying in one pass. It is not a self-propelled sprayer.

The DKT50-208 is a strong, straight-running plastic conveyor belt with a flat-top, closed surface—ideal for meat, fish, fruits, and vegetables. Optional flights and hybrid setups offer added strength, side chains, plates, and guide blocks.

Golden Fields provides special kind of French Fries called 7 x 7 Allumettes.

Spice Application Systems is a manufacturer of Flat Bed with Chamber

Cereal Base Red Star Pellets by Bach Snacks SAL are star-shaped snacks made from wheat flour, potato starch, potato powder, and salt. They expand into a light, crispy texture when fried, perfect for fun and flavorful snack creations.

FFS CFS Batch Fryer by Fabcon Food Systems produces artisan potato crisps/chips up to 300 kg/hr. Gas-heated with 85% efficiency, low CO, reduced FFA, Stir-Matic agitation, 400–450 sec cycles and compact, cost-saving design.

The function of the Dry Powder Mixing and Blending is that a pear-shaped mixer is used for blending various powder and paste-like liquid materials in small batches. It is equipped with two sets of dispersing knives to achieve a more uniform mixing of powders and liquids in a shorter time. Each batch can mix 300 kg of material.