News on Flavouring Systems

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Flo-Flavour® On-Demand
October 28, 2026
Flo-Mech Launches Flo-Flavour On-Demand Slurry System for Snack Seasoning Applications
Flo-Mech is now offering its new Flo-Flavour On-Demand Slurry System for snack and coated product lines. The system features gravimetric dosing, continuous mixing and automated powder and liquid integration. Now available for on-site customer trials.
SINOBAKE's planned manufacturing base in Beijiao, Shunde, Guangdong, will support food processing lines, packaging and palletizing equipment, and intelligent automation solutions.
October 26, 2026
SINOBAKE Expands Food Machinery Manufacturing and Automation Capabilities in China
SINOBAKE is expanding its Shunde manufacturing base with a RMB 500 million project covering food processing lines, packaging, palletizing and intelligent automation to support integrated potato snack and food production systems.
Heat and Control's FastBack Symphony On-Machine Seasoning System provides controlled seasoning application for snack products while minimizing fugitive seasoning dust.
September 26, 2026
Heat and Control to Showcase Potato Processing and Packaging Technologies at Pack Expo International 2026
Heat and Control will showcase potato processing, seasoning, packaging and thermal processing technologies at Pack Expo International 2026, including Cascade Water Recirculation, Symphony Seasoning and Tek-Dry solutions.
Muscat Chips marks its entry into Oman’s snack food market with support from TNA Solutions.
September 25, 2026
TNA Solutions Powers Muscat Chips’ Entry into Oman with New 300kg-per-Hour Potato Chip Production Line
TNA Solutions has partnered with Mohammed Riaz & Partner LLC to launch Muscat Chips in Oman with a 300kg/hour potato chip line. The project supports 24 SKUs, 120 packs/minute and future expansion, with a second line already ordered.
The 27th China Potato Congress in Weichang, Hebei, highlights global potato industry collaboration and processing innovation, with Sensitar showcasing intelligent potato processing solutions.
August 12, 2026
27th China Potato Congress Advances Global Potato Industry, Sensitar Highlights Processing Innovation
The 27th China Potato Congress in Hebei unites global potato leaders. Sensitar showcases intelligent processing solutions, boosting efficiency, sustainability and high-value growth across the potato industry.
Heat and Control will highlight its latest processing, seasoning, water conservation and packaging technologies at Snackex 2026, showcasing solutions designed to improve efficiency, sustainability and production performance for snack manufacturers.
June 14, 2026
Heat and Control to showcase seasoning and sustainability technologies at Snackex 2026
Heat and Control will showcase processing, seasoning, water conservation and thermal processing technologies at Snackex 2026 in Lisbon. The solutions are designed to support greater efficiency, sustainability and performance in snack manufacturing.
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Key at Interpack 2026
April 24, 2026
Key Technology to showcase advanced potato processing solutions at Interpack 2026
Key Technology will showcase potato processing technologies at Interpack 2026 in Hall 6, Stand B73, highlighting solutions designed to improve product recovery, simplify operation, and support more reliable conveying and seasoning performance.
Heat and Control showcases cutting-edge snack processing innovations at SNX 2026 in Dallas, highlighting sustainable solutions, advanced seasoning systems, and high-speed packaging technologies developed with partners Ishida and CEIA.
March 26, 2026
Heat and Control Set to Showcase Sustainable Snack Processing and High-Speed Packaging Innovations at SNX 2026
Heat and Control will showcase snack processing innovations at SNX 2026, including high-speed packaging, precise seasoning, and water recirculation tech that cuts freshwater use by up to 75%, improving efficiency, sustainability, and product quality.
Heat and Control will showcase its Cascade Water Recirculation System at Interpack 2026 to reduce water use and improve sanitation in potato and snack processing
February 16, 2026
Heat and Control to present energy- and water-efficient processing and packaging solutions at Interpack 2026
Heat and Control will return to Interpack 2026 with a strong focus on helping food manufacturers improve process efficiency, reduce energy and water consumption, and maintain consistent throughput and product quality.
Turnkey French fries line by Kuipers
January 21, 2026
Kuipers Food Processing Machinery marks 40 years with renewed focus on innovation and efficiency
As Kuipers Food Processing Machinery marks its 40th anniversary, the Dutch equipment specialist reflects on decades of technical refinement, market-focused innovation and a consistent commitment to efficiency and sustainability.
French-fries
January 12, 2026
Smart machinery from Shri Vibracion Technologies drives efficiency and consistency in modern French fries processing
Smart machinery is vital in large-scale French fries production, where consistency is essential. As one of the most consumed frozen and quick-service foods, fries demand precise control at every processing stage to ensure uniform quality and efficient operations.
Flo-Mech Ltd has transitioned to full employee ownership, transferring all shares into an Employee Ownership Trust to safeguard its people-focused culture and long-term independence.
January 07, 2026
Flo-Mech Ltd becomes fully employee owned through ownership trust
Flo-Mech Ltd has announced that it officially became 100% employee-owned on 18 November 2025, following the transfer of all shares by the Elderkin family and other shareholders into the Flo-Mech Employee Ownership Trust.
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The Modern Process Equipment (MPE) Chain-Vey system on display in Flo-Mech’s new demonstration facility, highlighting its gentle and efficient tubular drag conveying technology.
December 04, 2025
Flo-Mech Opens State-of-the-Art Demonstration Facility Showcasing Advanced Food Processing Technologies
Flo-Mech Ltd has opened a new demonstration facility showcasing advanced processing equipment, including the G450, Hoegger PS2000 and MPE Chain-Vey. More systems will be added soon. Customers can book trials on-site or at their own facility.
Visit the Heat and Control booth for LIVE product demonstrations for the first time at Gulfood Manufacturing 2025.
October 13, 2025
75 Years of Innovation: Heat and Control to Showcase Advanced Solutions at Gulfood Manufacturing 2025
Heat and Control will return to Gulfood Manufacturing 2025, presenting its industry-leading solutions for manufacturers of snack food, French fry, and process-prepared applications.
TNA’s integrated systems help food producers achieve the highest output, lowest downtime and reduced total cost of ownership.
September 02, 2025
Foodtech Packtech 2025: TNA Solutions Brings End-to-End Systems for New Zealand Food Producers
TNA Solutions, a global leader in food processing and packaging, will showcase its integrated systems capabilities at Foodtech Packtech 2025, taking place 2-4 September in Auckland.
tna conti-pro PEL 3 fryer
September 02, 2025
TNA Solutions to Showcase Advanced Pellet Fryer and Smart Packaging Systems at PACK EXPO Las Vegas 2025
TNA Solutions will showcase the tna conti-pro PEL 3 fryer and integrated systems at PACK EXPO Las Vegas 2025, booth W‑2350, offering efficient pellet/extruded snack frying, seamless distribution, automated packaging, and less waste.
Mike Palumbo, Director of Customer Care at RBS
August 25, 2025
RBS Expands Customer Care Team to Strengthen Global Support
Reading Bakery Systems (RBS), a global leader in snack food production systems, has announced a significant expansion of its Customer Care team to provide enhanced support for customers worldwide.
Event Recap: Heat and Control’s FoodTech Forum 2025
August 02, 2025
Heat and Control Showcases Sustainable Innovations in Food Processing at FoodTech Forum 2025
FoodTech Forum 2025 brought together industry experts, customers, and partners for three weeks of live demos and discussions. Heat and Control® hosted sessions focused on innovative, sustainable solutions shaping the future of food processing.

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