News On French Fries and Potato Specialties from Europe

EUPPA Sustainability map: sustainable agriculture initiatives

March 03, 2022

European potato processors put sustainability at centre stage

The European Potato Processors’ Association (EUPPA) released a special report highlighting progress made in recent years by the sector across key areas of environmental sustainability and corporate social responsibility.

Insort (Matthias Jeindl) and Kiremko (Ton Hendrickx) join forces: 'This partnership is based on customer advantages.'

February 22, 2022

Kiremko and Insort: a global partnership focused on efficiency in potato processing - based on data

Matthias Jeindl, CEO and founder of Insort, and Ton Hendrickx, General Sales Manager of Kiremko, are both convinced of the increasing importance of data in potato processing. And their two companies will jointly implement the opportunities this offers.

February 18, 2022

Mash Direct launched their latest potato-based product

The Skinny Fries product is developed from their famous home-grown potatoes thinly cut, coated in a light crispy batter, and fried for a perfect texture.

February 17, 2022

UK Consumers have fallen back in love with their freezers

The released Frozen Food Report shows that retail frozen food sales in the United Kingdom have grown by 13.5%, compared to pre-pandemic levels, suggesting that consumers have truly fallen back in love with their freezers.

February 03, 2022

NEPG: Will contract prices be high enough to cover growing potato demand in the future?

Potato growers are facing rising prices for all inputs in recent months, not just for from energy and fertilizers, but also for plant protection products, construction prices, agricultural machinery and spare parts...

January 31, 2022

Newcold: Efficient Warehouse Automation for xxl freezer

The Dutch logistics service provider NewCold has constructed one of North America's largest freezer warehouses in Burley, Idaho. The global freezer logistics specialist had no choice but to automate the facility.

January 27, 2022

Tolochin Cannery launched a line for the production of frozen fries

In Belarus, the Tolochin Cannery has launched a line for the production of frozen semi-finished french fries. This is the first production of such products in the country.

January 25, 2022

McCain Foods agrees to pay 20 percent more to French potato growers

Potato Processor McCain Foods has reached an agreement with the French group of potato producers for industry (Groupement d'agriculteurs producteurs de pommes de terre pour l'industrie, Gappi) on the new potato contracts.

January 09, 2022

Real-time measurement of dry matter content of french fries during processing now feasible

Dry matter is a key quality parameter for French fries and other potato-based food products. Aquantis now offers inline measurement of dry matter content of french fries during processing.

January 08, 2022

APH Group closes major contracts in China, Romania and Saudi Arabia

APH Group, a distributor of farm equipment, recently closed several multi-million contracts in China, Romania, and Saudi Arabia. APH Group will supply storage-, grading and washing installations for three new French fries factories.

December 18, 2021

Recognition for The Dukes of Chippingdom grows!

Lamb Weston is proud to announce further recognition of their exciting proper British chip as The Dukes of Chippingdom are shortlisted for the Plant-Based Product of the Year Category in The Caterer Supplier Awards 2021!

December 05, 2021

Interpom 2021 ended on a positive note despite unusual circumstances

The 20th edition of Interpom, the trade fair for the entire potato chain, was finally held a year later on 28, 29, and 30 November 2021 in Kortrijk Xpo.

December 01, 2021

Lamb Weston partners with the Master Chefs of Great Britain

Lamb Weston is very excited to announce it’s now officially a corporate partner of the Master Chefs of Great Britain!

November 27, 2021

The New Belt Drying System from Rosenqvists Food Technologies

Convinced that there is room for improvement for the drying process part of the production of french fries, Rosenqvists Food Technologies optimized the drying process and now introduces a new belt drying system.

November 09, 2021

World Potato Congress call for nominations for the industry awards-11th World Potato Congress May 30 to June 2, 2022

The World Potato Congress Industry Award ceremony is an important and prestigious event on the international potato scene. The award recognizes a lifetime of contributions to the potato industry.

French Fry manufacturer Agristo has ordered two more Pulsemaster PEF-Systems

November 08, 2021

French Fry manufacturer Agristo orders two more Pulsemaster PEF-Systems

Pulsemaster, №1 provider of Pulsed Electric Field systems for potato processing, announces that it has entered into an agreement for the sale of two 100 kW Pulsed Electric Field systems to Agristo, a major producer of high-quality French fries and potato specialties.

November 02, 2021

Like baked potatoes? SpudULike is back...

James Martin’s famous passion for food and ingredients is seen in his best-selling cookbooks, restaurants and on screen each week in the highly popular and award-winning James Martin Saturday Morning.

October 17, 2021

Cold Fusion: Lineage Logistics completes acquisition of Kloosterboer Group

Lineage Logistics LLC, a leading global temperature-controlled industrial REIT and logistics solutions provider, has completed its acquisition of Kloosterboer Group.

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