News on Health and Nutrition from the Americas

La Cosecha de Papa en Tucuman, Argentina con Protocolos Sanitarios
October 14, 2020

La Cosecha de Papa en Tucuman, Argentina con Protocolos Sanitarios

El gobernador, Juan Manzur, visitó la localidad Argentina de Los Sarmientos, en Aguilares, donde constató y valoró las normas con que se lleva a cabo la recolección.
The Lingít K'úntsx' variety has been grown by coastal Tlingit for over 200 years
September 29, 2020

Carcross/Tagish First Nation Harvest Heirloom Potato Crop

The smallest potato from the Carcross/Tagish First Nation garden harvest this year was the size of a pea. The spud might be tiny, but its ancestors travelled a long way to get here. The Lingít K'úntsx', or Tlingit potato, has been grown in Alaska for over 200 years.
US Potato sales at retail remain strong
September 28, 2020

US Potato sales at retail remain strong

Since public health restrictions for COVID-19 were put in place, US potato sales at retail have been well above historical levels.
Pilot project could make growing potatoes cheaper, more accessible in the North
September 23, 2020

Pilot project could make growing potatoes cheaper, more accessible in the North

Northern Farm Training Institute will test a range of potato varieties to see which do best in Northern Canada. This pilot project could approved earlier this month could improve food security.
US Restaurant Sales up in August, but Operators Remain Concerned
September 22, 2020

US Restaurant Sales up in August, but Operators Remain Concerned

As total restaurant sales losses in the United States topped USD 185 billion, a majority of operators do not expect their business to fully recover within 6 months.
National Potato Council's annual meeting postponed and combined with Potato D.C. Fly-in in late February
September 17, 2020

National Potato Council's annual meeting combined with Potato D.C. Fly-in February 2021

The National Potato Council’s annual meeting, in previous years combined with the Potato Expo, will next year be combined with Potato D.C. Fly-in in late February
The WSU study estimates the reduced potato acreage lowers production by 13% or 729,120 tons of potatoes, equivalent to the weight of about 76 Space Needles.
September 11, 2020

Economic hit of COVID-19 to the Washington State Potato Sector estimated at USD 1 Billion

A WSU study has estimated the 2020 economic losses from potato production and processing in Washington. The demand shocks of COVID-19 resulted in a hit of roughly $1 billion dollars in gross state product.
Colorado's Skyline Potato starts 2020 on optimistic note
September 09, 2020

Colorado's Skyline Potato starts 2020 on optimistic note

Just days before his Center, CO, operation kicked off its 2020 San Luis Valley potato season, Skyline Potato Co. General Manager Les Alderete said he was optimistic about the overall market situation and the coming year.
P.E.I. farms post best cash receipts in a decade
September 04, 2020

Prince Edward Island farms post best cash receipts in a decade

Crop sales in first half of 2020 topped CAD 200M despite COVID-19 pandemic. It has been on the wild side, but 2020 has started out well for Prince Edward Island farmers.
Ample supplies of medium and small size potatoes on the market in Idaho
September 04, 2020

Ample supplies of medium and small size potatoes on the market in Idaho

The Idaho potato harvest has started. For Eagle Eye Produce, the harvest kicked off in central Idaho during the first week of August with their russet potatoes.
Key Technology: 'The Increasing Role of Digital Sorters'
September 01, 2020

The Increasing Role of Digital Sorters

Powered by Industry 4.0 methodologies and IIoT (the Industrial Internet of Things), modern sorters are increasingly being utilized as data centers at the same time they sort product and are uniquely qualified to contribute to the data revolution.
SkipTheDishes and McCain Talk Spud Sales Amidst Decreased Demand During COVID-19
August 20, 2020

SkipTheDishes and McCain Foods Talk Potato Sales in Canada During COVID-19

In celebration of National Potato Day and hard-working potato farmers across the country, Canada's largest food delivery app and the world's largest manufacturer of frozen potato products team up to provide consumption data.
Production problems plague Canadian Maritime potato farmers
August 19, 2020

Could acreage cutbacks, drought and quick COVID recovery cause potato shortage in Eastern Canada?

Potato farmers in Atlantic Canada are worried about their supply with COVID-19 and extreme weather conditions causing complications.
TOMRA Food opens new regional headquarters in Latin America
July 27, 2020

TOMRA Food opens new regional headquarters in Latin America

New premises, with Customer Experience Center and Regional Training Hub, will strengthen the customer support provided across Latin America by TOMRA Food, Compac, and BBC Technologies.
Perú (Cusco): Promueven cultivo de diversas variedades de papa nativa en el distrito de Lares
July 27, 2020

Perú (Cusco): Promueven cultivo de diversas variedades de papa nativa en el distrito de Lares

El Minam destacó que el proyecto se ejecuta con el financiamiento del Fondo para el Medio Ambiente Mundial (GEF) y el apoyo de la Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO).
Americans tear up old eating habits, forcing farms to raze crops
July 20, 2020

Americans tear up old eating habits, forcing farms to raze crops

Americans have rapidly changed the ways they buy, cook and eat food in just four months, leaving everyone from farmers to restaurants unable to match their pivot.
Lamb Weston pulls back curtain with first-ever sustainability report
July 16, 2020

Lamb Weston pulls back curtain with first-ever sustainability report

The region’s largest potato processor sheds new light on french fry-making in its first-ever corporate sustainability report.
Under COVID, food systems in Latin America are looking inward for support
June 19, 2020

Under COVID, food systems in Latin America are looking inward for support

Scientists at the International Potato Center (CIP) are shifting their focus to the long-term effects of COVID-19 to anticipate and understand how food systems may be impacted in the coming years.

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