News on Health and Nutrition

EC approves list of permitted health claims for food
May 17, 2012
EC approves list of permitted health claims for food
The European Commission has approved a list of 222 health claims for food products. Health claims on food labelling and in advertising, for example on the role of calcium and bone health or vitamin C and the immune system, have become vital marketing tools.
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Are healthy foods more expensive than junk food? No, it depends...
May 17, 2012
Are healthy foods more expensive than junk food? No, it depends...
Most Americans consume diets that fall short of the recommendations in the Dietary Guidelines for Americans 2010. A common perception is that diets consistent with the recommendations are not affordable. This perception may be influenced by studies th...
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May 17, 2012
Pipe failure likely cause ammonia leak Lamb Weston potato processing plant
A pipe failure in the refrigeration system caused the ammonia leak that resulted in a potato-processing plant evacuation Tuesday and 11 people being treated by medics, the Boardman fire chief said. The incident occurred at around 9.30 pm tuesday in th...
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May 15, 2012
'The Weight of the Nation' draws fire from US potato industry
National potato industry leaders have taken exception with the four-part HBO documentary 'The Weight of the Nation'because of data it includes describing the role of spuds in the mounting U.S. obesity crisis.
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Food manufacturers rush to create 'Natural' recipes
May 10, 2012
Food manufacturers rush to create 'Natural' recipes
With their soft, mashed potato insides and crispy exteriors stamped in the shape of a happy face, McCain Foods’ frozen Smiles are marketed as a fun-to-eat children’s snack. They’re not supposed to explode.
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'Sweets' at the Sweets and Snacks Expo
May 07, 2012
Sweets and Snacks Expo not just sweet
Later this week starts in Chicago the Sweets &Snacks Expo, conveniently co-located with the NRA Show. There is a lot of "sweet"at the Sweets &Snacks Expo, but increasingly there is also place for (savory) snacks. Four years ago the A...
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Acrylamide image for news
May 02, 2012
Estiman la exposición al contaminante acrilamida en adolescentes varones españoles
The Food &Grocery Council is welcoming a significant drop in concentration of acrylamide in potato crisps, and says it will continue to work with industry to find ways of lowering its levels in other foods, CEO Katherine Rich said today. She is re...
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May 02, 2012
McDonald's revamped Happy Meal still doesn't make Canadian nutritionists happy
McDonald’s Canada tweaked the mood of the Happy Meal last week, shortly before the fast food giant’s annual charity fundraiser linked to the children’s meal.
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May 01, 2012
UK doctors blast McDonalds' Olympic sponsorship
McDonald's is a sponsor for the London Olympics _ and a British doctors' group says that's sending the wrong message in a country with ballooning obesity.
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Tratamiento de males cardiacos con cáscara de papa
May 01, 2012
Tratamiento de males cardiacos con cáscara de papa
Reducir la hipertensión arterial y la agregación de plaquetas, a través de la corteza del tubérculo, es un hecho comprobado gracias a un estudio de la ciencia farmacéutica.
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May 01, 2012
Acrylamide study produces pleasing results for potato crisp processors in New Zealand
A new Ministry for Primary Industries (MPI) report shows that the concerted effort by New Zealand's potato crisp manufacturers to lower acrylamide in their products is paying off.
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McDonald's for news
April 30, 2012
McDonald’s introduces new mini-sized french fries portion (31 g) as choice in new Canadian Happy Meal
McDonald’s Canada is giving its iconic Happy Meal a makeover and introducing a new automatic offering of yogurt and the choice of apple slices or new mini-sized French fries. The move is part of the company’s commitment to provide customers - especiall...
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The Mountain Rose potato variety can be found in the White House kitchen garden
April 28, 2012
Colorado State University potatoes well represented in White House Garden
You say potato. I say Colorado. When First Lady Michelle Obama and a passel of schoolchildren recently planted vegetables in the White House kitchen garden, three of five potato varieties plunked into the soil were developed by Colorado State University.
From the archive
April 26, 2012
Burger King's goal: Use cage-free eggs and pork products by 2017
The movement by U.S. food corporations toward more humane treatment of animals experienced a whopper of a shift Wednesday when Burger King announced that all of its eggs and pork will come from cage-free chickens and pigs by 2017.
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Potato consumption not associated with obesity, Type 2 diabetes or systemic inflammation, concludes new study
April 26, 2012
Potato consumption not associated with obesity, Type 2 diabetes or systemic inflammation, concludes new study
Preliminary Research presented today at The Federation of American Societies for Experimental Biology (FASEB) Conference in San Diego demonstrates that habitual consumption of white potatoes (baked, boiled and mashed) is not associated with obesity, ty...
From the archive
Dr. Maureen Storey, Chief Executive Officer for the science-based Alliance for Potato Research and Education (APRE) presented a new analysis showing that calorie intake from white potatoes is surprisingly modest for adults and school-aged children.
April 23, 2012
Only 3% of calories in US diet come from potatoes and french fries
Calorie intake from white potatoes is surprisingly modest for adults and school-aged children, according to a new study released today at the Experimental Biology 2012 Annual Meeting.
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Invention promising healthier processed potato products scores in Business Plan competition
April 22, 2012
Invention promising healthier processed potato products scores in Business Plan competition
A University of Idaho food scientist’s invention that could promise healthier processed potato products helped a student business plan team finish fifth among more than 1,600 worldwide entries in the Rice University Business Plan Competition.
From the archive
CIP y socios promueven Seguridad Alimentaria y nutrición con feria de innovaciones y tecnología de papa en Ecuador
April 20, 2012
CIP y socios promueven Seguridad Alimentaria y nutrición con feria de innovaciones y tecnología de papa en Ecuador
El Centro Internacional de la Papa (CIP) y el Instituto Nacional Autónomo de Investigaciones Agropecuarias (INIAP), exponen hoy innovaciones y tecnologías que aumentan la producción y calidad de la papa en la “ I Feria de Oferta Tecnológica Disponible ...
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