News on Health and Nutrition

February 02, 2009
Obama urges 'complete review' of FDA After Salmonella in Peanuts
President Barack Obama urged a “complete review” of the U.S. Food and Drug Administration after the agency failed to prevent contamination of peanut butter linked to deaths, illnesses and one of the largest U.S. food recalls. The FDA has “not been abl...
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January 30, 2009
Recall: LesserEvil announces recall of peanutbutter and choco kettle corn
LesserEvil announces a voluntary recall of PEANUT BUTTER AND CHOCO KETTLE CORN because the peanut butter in this product was purchased from Peanut Corporation of America (PCA). Peanut butter products produced by PCA have been the subject of an investig...
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Consumentenbond: Nog vaak ongezond frituurvet bij de snackbar
January 29, 2009
Consumentenbond: Nog vaak ongezond frituurvet bij de snackbar
Patatzaken bakken nog steeds op grote schaal in ongezond, vast frituurvet. Van de circa 3.000 snackbars die niet meedoen aan de campagne ‘Verantwoord Frituren’  is ongeveer 70% nog altijd niet overgestapt op het veel betere vloeibare frituurvet, zo bli...
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Hy-Vee Inc. Introduces NuVal™ Nutritional Scoring System
January 28, 2009
Hy-Vee Inc. Introduces NuVal™ Nutritional Scoring System
Hy-Vee Inc. this week became the first company in the Midwest to introduce a program that helps customers understand the nutritional value of the food they buy. The program is good news for shoppers trying to improve their diets. Hy-Vee tested the Nu...
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FSA announces first steps to introduce nutrition information for consumers when eating out of home
January 15, 2009
FSA announces first steps to introduce nutrition information for consumers when eating out of home
The Food Standards Agency (FSA) has today launched the first phase of its work to introduce nutrition information in a range of catering outlets.The FSA wants to see more consistent nutrition information for consumers at the point they make a decision ...
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Could high GI foods be addictive?
January 13, 2009
Could high GI foods be addictive?
New Zealand scientists have reported that heavily processed foods with a high glycaemic index (GI) could be addictive in a similar way to drugs.Simon Thornley, from the Auckland Regional Public Health Service, noted that foods with a high GI caused blo...
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January 08, 2009
La obesidad se lo pone dificil al marketing
Con la obesidad ocupando las páginas centrales, ¿cuál debería ser la respuesta de las empresas que fabrican, venden y/o hacen publicidad de alimentos con alto contenido calórico y graso? Se estima que en Estados Unidos el 10% de los niños que aún no v...
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European Snack Association claim causes UK Health Minister to threaten with regulation
January 04, 2009
European Snack Association claim causes UK Health Minister to threaten with regulation
The Government is threatening to regulate the food industry to stop firms promoting unhealthy eating habits among the nation's seven million schoolchildren, the Health minister, Ben Bradshaw, warned yesterday.He described as "completely unacceptab...
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Canadian AAFC Scientists Consider Potato Starch for Nutritional and Industrial Applications
January 02, 2009
Canadian AAFC Scientists Consider Potato Starch for Nutritional and Industrial Applications
Most cooks are familiar with the thickening properties of corn starch, but potato starch is every bit as much up to the job, say scientists with Agriculture and Agri-Food Canada (AAFC). They’re working on a project to further examine the structure and...
From the archive
December 31, 2008
Seattle Fast-food chains must now post fat, calories
As of Jan. 1 2009 more than 1,500 fast-food and chain restaurants throughout Seattle and King County will be required to post on their menu boards or some other "easily readable"sign how many calories, milligrams of sodium and grams of satura...
From the archive
December 19, 2008
EU Parliament, member states reach deal on toxic pesticide ban
A deal on two pieces of EU legislation banning a number of highly toxic chemicals within pesticides and reducing pesticide use has been reached between MEPs and representatives of European Union member states.Under the first, according to the agreement...
From the archive
December 19, 2008
Britons 'would have broadband before fruit and veg'
Britons would sooner give up eating healthily than lose their broadband connection, new research has shown.A survey conducted by British Telecom found that broadband topped the list of things people would refuse to give up even as they found their budg...
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December 19, 2008
National Restaurant Association releases 2009 trends forecast
Research released today by the National Restaurant Association shows that Americans are looking for healthier options and "greener"restaurants when they dine out, in addition to an increased interest in value and convenience. Surveys of resta...
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December 08, 2008
Bill bans trans fats from Texas restaurants by 2010
State Sen. Eliot Shapleigh, D-El Paso, has filed a bill that would ban the sale of food with trans fats, the "bad"fats in items such as shortening and margarine that have been linked to high cholesterol, heart disease and stroke. "Alr...
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Frito-Lay for news
November 26, 2008
El futuro de los snacks
Álvaro Sánchez aplica lo que predica. Nunca se priva de alimentos que muchos consideran “chatarra”. Y no lo hace por amor a la bandera sino por convicción, porque, en realidad, se declara atraído por las papas fritas, los Doritos y los Cheetos. Claro q...
From the archive
November 24, 2008
Some food products giving the boot to excess salt
Even as artery-clogging trans fats continue their fast fade from the nation's food supply, there are early signs that 2009's nutrition "bad guy"will be salt. Salt is being siphoned from soups, banished from breads, channeled out of chips, e...
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ALMERA
November 24, 2008
Agrico's Almera suitable for diabetics and requires less water
A new, healthier variety of potato is set to take the Australian market by storm. Unlike most spuds, Almera is suitable for people who are diabetic or striving to maintain a healthy weight. Graham Liney, who lives about two hours from Canberra, in La...
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Major restaurant chains in UK commit to healthier foods
November 20, 2008
Major restaurant chains in UK commit to healthier foods
Six leading high street restaurant chains – Burger King, KFC, McDonald's, Nando's, Subway and Wimpy – have today announced a commitment to make changes in their restaurants, which support Agency activity to help people eat more healthily outside the ...
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