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Recall of Cavendish Farms and No Name hash brown potatoes in Canada

Recall of Cavendish Farms and No Name hash brown potatoes in Canada

March 17, 2022
Classic hash brown patties from Cavendish Farms and potato patties from No Name are being recalled by the Canadian Food Inspection Agency (CFIA) due to undeclared wheat and barley.
MicroSalt to Distribute SaltMe! at Kroger

Reduced sodium potato chips SaltMe! by Microsalt now available at Kroger

March 15, 2022
MicroSalt Inc. announced that it's SaltMe! potato chips will be distributed to more than 1,400 Kroger grocery stores beginning mid-March. This milestone is a major move for MicroSalt on its mission to provide healthier, full-flavor potato chips
Kerry identifies barbecue as the world’s top taste in 2021

Kerry identifies barbecue as the world’s top taste in 2021

February 24, 2022
Kerry, the world’s leading taste and nutrition company has reviewed extensive research and examined global trends in emerging flavors in an effort to identify the top global taste trend in 2021.
Research finds more consumers weighing sustainability claims on packaged food choices

Research finds more consumers weighing sustainability claims on packaged food choices

February 17, 2022
Sustainability considerations now influence the majority of the world’s grocery shoppers when buying packaged foods such as potato chips and cookies, according to Cargill’s most recent global FATitudes™ survey.
Dale Clemiss new Chief Executive Officer of Idahoan Foods

Idahoan Foods, LLC. Appoints Dale Clemiss as Chief Executive Officer

February 13, 2022
Idahoan Foods, LLC. announced that its Board of Directors has appointed Dale Clemiss as Chief Executive Officer effective March 7, 2022.
Renaissance BioScience Corp. receives additional R and D funding for its yeast-based RNA technology.

Additional funding for Renaissance BioScience Corp's yeast-based RNA technology

December 03, 2021
Renaissance BioScience Corp., a leading global bioengineering company, announced today that it is receiving advisory services and additional funding of up to CAD 200,000 from the National Research Council of Canada Industrial Research Assistance Program (NRC IRAP).
TOMRA
PEI based Salad Company, Johnston’s Encourages Canadians to Support Local PEI Potato Farmers in Response to Recent Export Ban

PEI based Salad Company Encourages Canadians to Support PEI Potato Farmers in Response to US Export Ban

December 01, 2021
With its roots firmly planted on PEI soil for over 74 years, Johnston’s Homestyle proudly supports local farmers while they face challenges during supply chain restrictions.
SNAC International launches new event format to alternate with SNAXPO: SNX

SNAC International launches new event format to alternate with SNAXPO: SNX

November 16, 2021
Savory Snack Industry Association SNAC International launches anew event format to alternate with SNAXPO: SNX. The new concept is designed to spark dialogue, innovation and growth, helping you build deeper relationships across the entire supply chain.
Hormel Foods to Partner with The Better Meat Co.

Hormel Foods partners with The Better Meat Co to use its meat-like mycoprotein Rhiza, produced via potato-based fermentation

October 20, 2021
Hormel Foods Corporation, a global branded food company, announced its venturing company, 199 Ventures, has entered into an exclusive partnership with The Better Meat Co. to bring new mycoprotein - produced by potato-based fermentation - and plant-based protein products to the marketplace.
Industrial Frying: Heat and Control explains How to Maximize Cooking Oil Life

Industrial Frying: Heat and Control explains How to Maximize Cooking Oil Life

September 01, 2021
Cooking oil is a key component of food processing, and taking steps to delay its degradation can result in reduced waste, costs, and risk of creating poor-tasting food products. Industrial Fryer specialist Heat and Control explains.

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