Potato News from Northern America

US: Processing crop potatoes influencing fresh market
March 23, 2012
US: Processing crop potatoes influencing fresh market
Jerry Wright, chief executive officer of the United Potato Growers of America, has a message to potato growers going into the 2012-13 season: Proceed with caution.
From the archive
McDonald's for news
March 22, 2012
McDonald's CEO Skinner announces retirement
McDonald's Corp. said Wednesday that Chief Executive Officer Jim Skinner will retire later this year, handing over the responsibility of running the world's largest burger chain to the company's president.
From the archive
US: Eye on psyllids
March 22, 2012
US: Eye on psyllids
One year, it's the potato tuber worm;another year, it's the beet leafhopper.
From the archive
March 21, 2012
Wendy's Beats Burger King: 5 Reasons Why
Wendy's had toppled Burger King's rein as the second biggest fast food chain, after McDonalds.
From the archive
March 21, 2012
US Potato Experts Evaluate Potato Cyst Nematode eradication
Idaho potatoes are still at the discussion table five years after a potato cyst nematode outbreak threatened crops in Bonneville and Bingham counties.
From the archive
KORUS-FTA facilitates export of US potato products to South Korea
March 21, 2012
KORUS-FTA facilitates export of US potato products to South Korea
On March 15, 2012 the Korea-U.S. Free Trade Agreement (KORUS-FTA) went into force. John Keeling, Executive Vice President and CEO of the National Potato Council (NPC), commented on the impact of this free trade agreement on the US potato Industry: “A...
From the archive
Sponsored Content
Sponsored Content
Sponsored Content
Russ Groves, Assistant Professor and Extension Vegetable Entomology Specialist at the University of Wisconsin-Madison.
March 21, 2012
Insecticide Resistance Management addressed in latest Focus on Potato Webcast
Insecticide resistance management is not always on the minds of potato growers when faced with menacing crop pests, but straying from the recommended usage guidelines can eventually make the situation much worse.
From the archive
March 20, 2012
PepsiCo launches new potato chip flavors in Western Canada
The Lay's brand yesterday announced the launch of two new potato chip flavours that have been specially made for Western Canadians - Wavy Lay's Smoky BBQ and Wavy Lay's Old Fashioned Ketchup. Exclusive to the Western market, these two one-of-a-kind fl...
From the archive
Wendy for news
March 20, 2012
Wendy's now second largest burger chain in the United States
Yesterday, it was official: Wendy's has usurped Burger King as America's second largest burger chain. It finished 2011 with more revenue, despite operating 1,300 fewer stores. The news, though largely expected -- The Wall Street Journal anticipated t...
From the archive
State of the Snack Food Industry Report Presented at SNAXPO
March 20, 2012
State of the Snack Food Industry Report Presented at SNAXPO
The rocky road to economic recovery is paved with opportunity, but navigating that road is complex, as nearly one-quarter of consumers struggle to make ends meet. Still, snack frequency is up, and snacks are playing an important role in both wellness-...
From the archive
Scott Smith (Shearer's Food) Chairman Snack Food Association
March 20, 2012
Scott Smith (Shearer's Food) Chairman Snack Food Association
Scott Smith, Shearer's Food, Inc., accepted the SFA Chairman's gavel Sunday from outgoing Chairman of the Board Matt Colford, Old Dutch Foods, Inc., who has served in that position since March 2011. Colford said that as he leaves his post, the Snack ...
From the archive
Andrew Robinson is New Extension Potato Agronomist at North Dakota State University
March 20, 2012
Andrew Robinson is New Extension Potato Agronomist at North Dakota State University
Andrew Robinson is New Extension Potato Agronomist - The Extension Potato Agronomist position vacated by Nick David in January 2011 has been filled!  Idaho native Andrew "Andy"Robinson has been hired.  He has a Masters Degree in Agronomy and...
From the archive
Sponsored Content

You May Also Like

Expansion PEI Potato Quality Institute (PQI) facilitates disease testing
March 20, 2012
Expansion PEI Potato Quality Institute (PQI) facilitates disease testing
The PEI Potato Quality Institute (PQI) has expanded their facility in the West Royalty Industrial Park to offer local potato farmers more efficient disease testing, thanks to investments made by the federal and provincial governments and industry partners.
From the archive
School menu success gives potatoes another chance at WIC
March 19, 2012
School menu success gives potatoes another chance at WIC
The National Potato Council’s successful fight to return potatoes to school menu guidelines in the US was a victory for the industry, but executive vice-president and chief executive officer John Keeling isn’t stopping there.
From the archive
tna introduces high speed VFFS bagger at Snaxpo
March 19, 2012
tna introduces high speed VFFS bagger at Snaxpo
Leading global packaging solutions supplier, tna introduces the latest in high performance VFFS (vertical form fill seal) bagging at the SNAXPO in Phoenix, AZ. Innovative enhancements to the renowned tna robag® 3ci bagger have produced the tna robag® ...
From the archive
McDonald's for news
March 18, 2012
McDonald's introducing baked goods in New England
McDonald’s, the fast-food giant associated more with the smell of french fries than fresh pastries, is expanding its breakfast line at the chain’s New England restaurants to include baked goods, taking aim at a market segment dominated by Canton-based ...
From the archive
SNAXPO 2012 Gets Down to Business
March 18, 2012
SNAXPO 2012 Gets Down to Business
Snack food industry executives from across the United States and 38 countries around the world are in Phoenix, AZ this weekend. They are visiting the Snack Food Association's 2012 SNAXPO exposition and conference, attending educational sessions focusin...
From the archive
Sally Lyons Wyatt will discuss the snack food industry's performance in 2011 and present the latest industry trends
March 17, 2012
'State of the Snack Food Industry' will be presented at 2012 SNAXPO
At Snaxpo 2012, SymphonyIRI's snacking expert, Sally Lyons Wyatt, will discuss the snack food industry's performance in 2011 and present the latest industry trends, up-to-date snack food sales data, and consumer insights for major snack food categories...
From the archive

Filters

Refine By Topics
Refine By Regions
Refine By Year
Language preferences