Potato News from the United States

Latest Frito-Lay U.S. Snack Index Reveals Ongoing Evolution of Palates and Globalization of Flavor, Powering Demand for Greater Variety and More Adventurous Snacks.

Farmers, ranchers and many others involved in U.S. agriculture are welcoming an announcement of a mini-trade deal between the United States and Japan, a long-time, steady customer of U.S. ag products.

McCain Foods has announced its commitment to a new innovative program, Farms of the Future. The goal of the program is to advance sustainable farming practices by helping to demonstrate their scalability and their economic viability.

McCain Foods joins the 'One Planet Business for Biodiversity' (OP2B) coalition as a founding member. This initiative to protect and restore biodiversity in agricultural supply chains was launched today at the United Nations Climate Action Summit

The National Potato Council (NPC) has named University of Wisconsin-Madison graduate student Sofia Giron the winner of its annual $10,000 scholarship. Giron is a fourth-year grad student studying plant pathology.

The mood was upbeat and confident at the Malin Potato Cooperative in February of 2015. The Merrill, Oregon, agricultural co-op was preparing to open a brand-new, $7 million state-of-the-art potato packing plant.

Estelle Erasmus spoke with Nick Desai, CEO and Founder of World Peas Peatos, who shared the benefits of a diverse background when it came to second (and third and fourth) careers.

Today Conagra Brands, Inc. (NYSE: CAG) announced plans to build The Conagra Brands Center for Food Design in Chicago at 350 N. Orleans Street, located next to its existing headquarters in The Merchandise Mart.

In the next two months, follow Tasteful Selections and all the small-bite inspiration! With quick cook times, bold flavors and exciting new recipes.

Campbell Soup Co. agreed to sell its European potato chips business to Valeo Foods Group Ltd. for about 66 million pounds ($80 million), the soupmaker’s latest divestment as it simplifies operations.

Key Technology has promoted Shayla Wentz to Marketing Communications Manager as Anita Funk retires.

MegaMex Foods (Orange, Calif.) and Herdez S.A. de C.V. (Mexico City, Mexico) announced a new licensing agreement with UTZ Quality Foods, LLC. (Hanover, PA) today.

Heat and Control®, a world-leading equipment manufacturer and supplier, will showcase the latest technologies from FastBack®, Spray Dynamics®, Ishida, and CEIA® at PACK EXPO Las Vegas 2019.

NORPAC Foods, Inc., a grower-owned fruit and vegetable cooperative founded in 1924, announced that it has entered into an asset purchase agreement with Oregon Potato Company (OPC) under which OPC will acquire substantially all of the Company's assets.

TOMRA Food will be demonstrating its newest sorting features live at Pack Expo 2019 for four selected industries: vegetables, potatoes, confectionery and petfood.

Tong USA’s first year brings US potato growers & packers more bang for their buck.

Biena Snacks is set to use the newly raised funding to expand plant-based products.

Late blight has been confirmed in a potato field in central Wisconsin.