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March 24, 2021
World Potato Congress Webinar: 'Late Blight: 175 years of experience. What have we learned? An update.' by Albert Schirring
The World Potato Congress is very pleased to present its next webinar on Wednesday, March 31, 2021 with Albert Schirring, Strategy Lead Vegetables & Potato, Bayer AG.
March 22, 2021
Uruguay: Aumento de área papera se explica por la llegada al sector de más granjeros de pequeña escala
Pese al décit hídrico que impactó en la zona núcleo, en San José, la elevada disponibilidad de la tecnología de riego permitió una cosecha que en cantidad y calidad logró abastecer de bueno modo al mercado. Sponsored Content
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March 20, 2021
AHDB: UK Processed Potato Exports in January at a historic low
As the first month of import and export data of potatoes and potato products after Brexit is in, the AHDB takes a closer look at the data and what they could mean. Across all potato product categories recorded, UK imports and exports have fallen from December with figures at the lowest reported this marketing season.
March 19, 2021
Potato wastewater could feed bacteria used to recycle high-tech devices
new research from Idaho National Laboratory suggests that potato wastewater might serve well as a low-cost food source for a special bacterium that could be used to recycle high-tech devices, industrial catalysts and other sources of rare earth elements.
March 19, 2021
Kent Crisps announces a new local flavour partnership
UK Potato chips manufacturer Kent Crisps is staying true to their signature approach of working with Kent producers to create classic flavours with a local twist: their latest flavour - Lamb and Rosemary - is made using grass fed Romney lamb from Kent Shepherd.
March 18, 2021
Fish and Chips? Lamb Weston suggests Sausage and Chips for the next Street Food Party!
Lamb Weston teams up with The Sausage Man to inspire operators with innovative, celebratory dishes for the coming summer months. And Chef Philli Armitage-Mattin has joined the two companies to help kick-off the collaboration in style!
March 18, 2021
Koch Separation Solutions help Royal Avebe to create high-value potato protein
Koch Separation Solutions (KSS) announced today that it will collaborate with Royal Avebe (Avebe), a leading international starch manufacturer, to implement a comprehensive separation solution for plant-based protein processing.
March 18, 2021
Costly seed potatoes and a low guaranteed selling price (MSP) could spell disaster for West Bengal farmers
Potato cultivators in West Bengal were afraid they will face severe losses as the price of good quality seeds have skyrocketed even as the minimum support price (MSP) fixed has remained relatively low.
March 16, 2021
Wilde Brands Disrupts Protein Snack Category with Launch of First-Ever Pork Chip
Salty, crunchy snacks have long been relegated to the sidelines – something to consume while watching television from the couch, movies in theatres, or games from the stands. But what if someone did it differently?









