Potato News from Germany

Group photo from the launch of the DormFresh–TASC Trial and Research Center in Rosche, Germany, featuring DormFresh, TASC, One Four Group, and global partners in sustainable potato storage.
June 09, 2025
TASC International and DormFresh Launch Innovative Potato Storage Test Facility in Germany
DormFresh and TASC International opened a EUR 600,000 Trial and Research Center in Rosche, Germany, to develop sustainable potato storage solutions post-CIPC ban. The facility supports EU trials, focusing on eco-friendly sprout inhibition methods.
Join DKHV and UNIKA for a seven-day mini-series, “Potato.Cosmos.Culture – Stories from the Potato Universe,” exploring the potato's role in culture, innovation, and sustainability across the world and beyond.
June 02, 2025
Potato.Cosmos.Culture: DKHV and UNIKA Launch Global Campaign for 2nd International Day of Potato 2025
In celebration of International Day of Potato, DKHV & UNIKA launch a LinkedIn series on May 24, 2025, showcasing the potato’s global impact on food, culture, and innovation—plus a postcard campaign for key decision-makers. #PotatoCosmosCulture
Visit SINOBAKE at IBA 2025 – Booth B4.235
May 19, 2025
SINOBAKE to Showcase Advanced Baking Solutions at IBA Germany 2025
SINOBAKE, a baking equipment expert, will showcase innovative cookie, biscuit, and potato chip production lines with smart tech and precise controls at the IBA Exhibition in Germany, helping food producers boost efficiency and quality worldwide.
Elea Technology’s new headquarters in Quakenbrück, Germany, opens its doors to innovation
May 14, 2025
Elea Technology Opens Doors to Innovation: Three Days of Technology, Industry, and Community
Elea Technology celebrates the grand opening of its new headquarters in Quakenbrück with a 3-day event (June 18–21), featuring tech demos, expert talks, and public tours, showcasing its leadership in Pulsed Electric Field (PEF) food innovation.
Aviko's SuperCrunch Fresh fries nice and warm under the heat lamp for up to 1 hour stay.
May 06, 2025
How to Keep Fries Crispy Longer: Aviko’s SuperCrunch Solutions for the Gastro Trade
Warmth and service life of French fries in catering and fastfood are more and more challenged. Here are the best ways French fries to keep you warm for a long time & French fries products who help you with their properties! 
The new design is available for the VARITRON 220, VARITRON 270 and VARITRON 270 TERRA TRAC.
May 01, 2025
Grimme updates two-row VARITRON potato harvesters
GRIMME introduces the new generation of the two-row, self-propelled VARITRON series potato harvesters. The optimisation of the series focused on the new cab with a revised operating concept and various improvements.
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Karland, based north of Weimar, is considered a reliable service provider for the regional food retail trade.
April 30, 2025
KARLAND Agrarprodukte Reports Stable Supply and Early Planting for 2025 Potato Season in Thuringia, Germany
In Thuringia, KARLAND Agrarprodukte GmbH & Co. KG reports an average 2024 table potato harvest with stable regional supply, increasing imports from Egypt, steady prices, and good progress in early potato planting for the 2025/26 season
Herbort Knife Peeler 2400
April 24, 2025
Herbort Knife Peeler: Precision and Efficiency for Premium Food Processing
The Herbort Knife Peeler 830 is a continuous mechanical peeling machine designed for high-precision peeling of a wide range of products, including potatoes, carrots, beets, and other tubers.
Potatoes on hand
April 21, 2025
European potato genome: small gene pool with large differences
A research team has decoded the genome of historic potato cultivars and used this resource to develop an efficient method for analysis of hundreds of additional potato genomes.
Inspection of the teaching and demonstration garden as part of the advanced training to become a potato specialist
March 27, 2025
DKHV opens registration for the practice-oriented training course to become a Potato Specialist
The German Potato Trade Association (DKHV) has announced the opening of registration for the 'Potato Specialist 2025' program. This year, interested parties will once again have the opportunity to deepen their knowledge of potato trading.
Herbort Carborundum Peeler 820: High-Performance Abrasive Peeling Solution
March 24, 2025
Abrasive Peeling – Gentle Yet Effective for Delicate Produce
Herbort GmbH introduces the Carborundum Peeler 820, a high-performance abrasive peeling machine designed for gentle yet efficient peeling of potatoes, carrots, and fruits, ensuring high capacity, precision, and minimal waste in food processing.
Herbort Static Steam Peeler
March 06, 2025
Herbort GmbH’s Static Steam Peeler Optimizes Efficiency and Yield in Potato Processing
Herbort GmbH, a leader in food processing technology, continues to offer the Herbort Static Steam Peeler (HSSP) as a reliable and advanced solution for high-capacity steam peeling of potatoes and other root vegetables.
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Aviko Germany’s production facility in Rain, Bavaria, processes 40 tons of potatoes per hour, primarily into French fries
March 01, 2025
Investment by Aviko Germany in Packaging Technology Increases French Fry Production Capacity to 40 Tons per Hour
French fries consumption ison the rise: per capita consumption of frozen potato products has been increasing for many years now. As a result, potato processing specialist Aviko Germany has been working at full capacity to meet the demand for frozen fries from retailers and food service alike.
Sormac Unveils Cutting-Edge Innovations at Fruit Logistica 2025
February 13, 2025
Sormac Unveils Cutting-Edge Innovations at Fruit Logistica 2025
Sormac, a leading technology manufacturer for the vegetable processing industry, is showcasing four cutting-edge innovations at Fruit Logistica 2025, taking place in Berlin, Germany, from February 5-7.
Deutscher Kartoffelhandelsverband e.V. (DKHV) hosted the 19. Internationale Berliner Kartoffelabend (IBK) with highlights from President Thomas Herkenrath, UNIKA Chairman Olaf Feuerborn, and the charming presence of Potato Queens Daniela I from Bavaria and Paula I from the Heide
February 12, 2025
International Berlin Potato Evening of the DKHV unites the European potato industry
The evening of February 4 was entirely dedicated to the potato: For the 19th International Berlin Potato Evening, hosted by the German Potato Trade Association (DKHV), leading representatives of the European potato industry gathered in the festive ballroom of the Hilton Berlin at Gendarmenmarkt.
The motto of FRUIT LOGISTICA 2025, "Fruitful Connections," emphasizes the event's dedication to cultivating meaningful partnerships and promoting collaboration throughout the industry
February 10, 2025
FRUIT LOGISTICA 2025 attracts record-breaking participation and provides unrivalled platform for industry growth
Fruit Logistica, the leading trade show for the global fruit and vegetable business returned to Berlin from 5 to 7 February 2025, with over 2,600 exhibitors from more than 90 countries and all parts of the fresh produce value chain.
Punnet Filler in combinatie met M12i V
February 04, 2025
Manter Unveils New Punnet Filler at Fruit Logistica 2025, Enhancing Sustainable Packaging Solutions
Manter, a specialist in weighing and packaging solutions, expands its portfolio with the launch of the brand-new Punnet Filler. This automatic packaging machine is highly user-friendly and responds to the growing market demand, particularly the increasing need for sustainable punnet packaging. 
Welcome to Eqraft at Fruit Logistica, stand 4.1-D30
February 01, 2025
Welcome to Eqraft at Fruit Logistica, stand 4.1-D30
Visit Eqraft's new booth at Fruit Logistica in Berlin from February 5-7, where they'll unveil the latest edition of the Eqraft® Magazine, showcase several innovative products, and share a newly developed growth strategy for the years ahead. Join them to celebrate recent achievements and explore future opportunities together!

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