
October 21, 2014
Potato Seed shipments from Prince Edward Island to the United States halted
Following the discovery of potato wart on Prince Edward Island (PEI) in August the Canadian Food Inspection Agency (CFIA) notified the USDA’s Animal and Plant Health Inspection Service (APHIS) of temporary mitigation efforts by CFIA.From the archive

October 13, 2014
Potandon Produce showcases Klondike Royale, Smiley's at PMA Fresh Summit
Potandon Produce LLC will be showcasing two new varieties at the upcoming PMA show, the Klondike Royale, a wonderful yellow fleshed potato and Smiley’s, a petite yellow-fleshed potato with naturally occurring marks on the surface of the skin which resemble smiles.From the archive

September 25, 2014
The Real Deal Snacks Earn 'Non-GMO Project Verified' Seal
Keystone Food Products is pleased to announce that its signature line of snacks, The Real Deal Snacks, has received the Non-GMO Project Verified seal from the Non-GMO Project, an independent verification that assures a product has been produced according to best practices for GMO avoidance.From the archive
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August 23, 2014
Fresh Solutions Network Side Delights Gourmet Petite Potato Product Line Awarded
Fresh Solutions Network has been named as a finalist for the 2014 PMA Impact Awards in Excellence in Packaging for their innovation and excellence in the Side Delights Gourmet Petite potato product line.From the archive

August 03, 2014
Simplot outlines Innate marketing strategy
The J.R. Simplot Co. expects USDA approval for its genetically modified Innate potatoes within the next two months. Simplot Plant Sciences Director of Commercialization Kerwin Bradley outlined the strategy for marketing the potatoes at the Potato Association of America meeting in Spokane.From the archive
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July 14, 2014
National Potato Council submits Comments in Support of Simplot's Innate Technology
As part of the second and final public environmental assessment comment period for the J.R. Simplot Company's petition to deregulate its biotech Innate™ 1.0 potatoes, the National Potato Council submitted comments to the Federal Register noting that the technology 'could effectively address key production and processing issues facing the potato industry.'From the archive











