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July 30, 2022
Papa Colombiana será comercializada por primera vez en Trinidad y Tobago
Por primera vez en la historia de Colombia, 25 tonealadas de papa cultivada en los departamentos de Cundinamarca y Boyacá llegaron a Trinidad y Tobago, gracias a una gestión comercial realizada por Procolombia y el Instituto Agropecuario Colombiano (ICA).
June 30, 2022
McCain Foods Limited strengthens its Predictive Crop Intelligence know-how with technology acquisition from Resson
McCain Foods Limited has acquired the predictive crop intelligence portfolio from Resson, an analytics technology firm enhancing farming efficiency. Resson's vision-intelligence-based technologies leverage field.
April 19, 2022
CIP presenta futuras variedades de papa aptas para procesamiento industrial en bastones y horneado
En este evento se presentarán las características de las papas que serán liberadas oficialmente como nuevas variedades en la segunda mitad del 2022, de acuerdo con la normatividad peruana vigente. Sponsored Content
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October 30, 2021
Prince Edward Island potato crop is one of the best in 'many generations'. Now looking for markets
This year's potato crop on Prince Edward Island is being called one of the best in decades. But an industry analyst says potato growers will need to be patient in selling the bumper crop. Sponsored Content

October 22, 2021
Most Potato Growers in Canada are looking back on an excellent 2021 Harvest
The United Potato Growers of Canada report on the 2021 Harvest as it is in its final stages. Most provinces (with the exception of British Columbia) have enjoyed excellent harvest conditions without cool temperatures or wet conditions.
October 14, 2021
Tasteful Selections named in Inc. Magazines Annual List of Americas Fastest-Growing Private Companies—the Inc. 5000
Inc. magazine revealed that Tasteful Selections® ranked No. 3644 on its annual Inc. 5000 list, the most prestigious ranking of the nation’s fastest-growing private companies.
October 01, 2021
Potato Harvest in Western New Brunswick
In New Brunswick’s potato belt, the spud is king, yielding two billion pounds of product for a $1.5 billion industry during the annual fall harvest. This year’s potato crop is bigger and better than 2020, thanks to warm weather and good rain over the summer growing season.










