Potato News

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October 01, 2024
Ecuador: sequías y heladas comprometen producción pero precios suben
En el valle del Carchi los problemas climatológicos son variados pero al menos los precios por saco de papa sube en consecuencia.
Intralox's ZeroSplice Technology
September 30, 2024
New Intralox products to make the most out of your conveyor belts
When your brand is at stake, you need a partner you can trust. At Intralox, expertise is focused on addressing challenges before they arise. Intralox FoodSafe solutions make foreign material contamination, pathogens, and allergen risks an afterthought.
One Duynie brand exceeds the sum of its parts
September 30, 2024
One Duynie brand exceeds the sum of its parts
As of October 1, 2024 there will be one Duynie brand. To further support the company's co-product partners and customers in achieving ambitious sustainability goals, this unified brand exceeds the sum of its parts.
España: baja la producción y crece la brecha de precios
September 30, 2024
España: baja la producción y crece la brecha de precios
Se estima que este año la producción de patatas caerá un 25%. Mientras tanto, los pequeños productores se quejan por la brecha entre lo que ellos reciben y lo que paga el consumidor final.
Chile: apoyo gubernamental al sector productivo
September 30, 2024
Chile: apoyo gubernamental al sector productivo
Con la participación del ministro de Agricultura, 25 toneladas de semilla fueron entregadas a un grupo de agricultores en el marco de un plan de apoyo liderado por el INIA.
New Potato Days UK aims to be premier event for industry
September 27, 2024
Potato Days UK concludes on a high note – a forum for the entire potato sector
Potato Days UK, held in early September at Dyson farming’s Nocton Farm in Lincolnshire, ended on a high note, meeting visitor and exhibitor expectations.
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Peter Erik Ywema, director Sustainability, leaves Royal Avebe
September 27, 2024
Royal Avebe director Sustainability, Peter Erik Ywema, is leaving
Peter Erik Ywema, director of Sustainability, will leave Royal Avebe on 1 October 2024. This has been mutually agreed by Ywema and the board of directors.
Norman Prestage new Board of Directors at Lamb Weston Holdings
September 27, 2024
Lamb Weston Announces Addition of New Director
Lamb Weston Holdings, Inc. (NYSE: LW) announced the appointment of Norman Prestage to its Board of Directors.
Potatoes on hand
September 27, 2024
Washington State University project aims to expand early pathogen detection in potato crops
A new Washington State University-led project will help potato growers safeguard domestic and international markets and maintain high-quality potatoes for consumers around the world.
Utz® launches a new advertising campaign that puts the spotlight on its signature crunch and flavors
September 27, 2024
Utz Launches New Crunch & Flavor Campaign
Utz®, a leading salty snack brand in the United States, has launched a new advertising campaign that puts the spotlight on its signature crunch and flavors.
EarthFresh Farms announces the acquisition of Mountain King Potatoes.
September 26, 2024
EarthFresh Farms announces the acquisition of Mountain King Potatoes
EarthFresh Farms has announced the purchase of Mountain King Potatoes, effective September 25, 2024. Established in 1963, EarthFresh is a North American produce company that specializes in potatoes, carrots and onions.
Technico Agri Sciences Limited celebrates its silver jubilee with the "Kisan Samaan Samaroh 2024," bringing together around 1,200 farmers to mark 25 years of agricultural excellence.
September 26, 2024
Technico Agri Sciences Celebrates 25 Years with 'Kisan Samaan Samaroh 2024' for Potato Farmers in Punjab
Technico Agri Sciences Limited, a leading seed potato Company, on completion of its 25 years, celebrated silver jubilee celebration by hosting 'Kisan Samaan Samaroh 2024' in Ludhiana, Punjab.
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Denise Siegle as Chief Financial Officer at Reading Bakery Systems
September 25, 2024
Reading Bakery Systems Names Denise Siegle Chief Financial Officer.
Reading Bakery Systems has appointed Denise Siegle as Chief Financial Officer to oversee accounting and finance functions and support the company's strategic goals.
Efficient handling and grading of different shapes and sizes
September 25, 2024
Effective potato grading of different shapes and sizes at Hughes Farms
Hughes Farms from Mount Vernon (Washington / USA) has invested in a new optical potato grading machine: the Elisam GranTorino.
September 25, 2024
México: se aproxima la siembra de otoño y los productores aguardan por asignación de agua
Se espera que la superficie sembrada sea de cerca de 14 mil hectáreas. El presidente nacional de los productores de papa se refirió a lo que se viene.
México: congreso nacional de la papa
September 24, 2024
México: congreso nacional de la papa
Será entre el 21 y el 23 de noviembre en Los Mochis, en el estado de Sinaloa. Y tendrá como eje temático principal la sustentabilidad del cultivo.
El campo culpa a los intermediarios por el precio de la patata
September 24, 2024
España: brecha de precios entre el campo y los supermercados
Los productores señalan que la culpa es de los intermediarios por la diferencia de casi 350% entre el valor que tiene la patata en el campo y con el que llega a los supermercados.
Potato field
September 23, 2024
Exceptional years follow one another, but are always different
The 2024 growing season – with the main harvest not yet done – was a difficult, stressful, risky and expensive one for potato growers across the NEPG in North-west Europe. New challenges appear as climate change takes its toll.

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Yes. We edit almost all submitted articles for style and layout. If you notice a change you are not happy with, contact us and we will find a solution. If you submit news before its official publication date, you can review the item privately before it goes live.

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Does PotatoPro delete old news? Can I add older news?

No, we do not delete old news. News on PotatoPro goes back to 2006, and we consider it a valuable historical record of developments in the industry. If we missed a key development in the history of your company, we can still add it.

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Yes. All news articles on the PotatoPro website are free to read. The PotatoPro app is also free but requires a free PotatoPro account, which also works on PotatoPro AI.

Where is PotatoPro news published and how can I follow it?

News appears on the PotatoPro News page and in the PotatoPro weekly newsletter, which you can receive by creating a free PotatoPro account. It is also available in the PotatoPro app for iPhone and iPad and Android, and shared on LinkedIn, Facebook, Instagram, X, YouTube, Telegram and Bluesky.

My company is not in the PotatoPro directory. Can I still submit news?

Yes. Companies that are not yet listed can still submit news, and they are also welcome to contact PotatoPro to be added to the Company Directory.

In what languages can I submit news?

You can submit news in any language. PotatoPro publishes in English, Spanish, Dutch and Simplified Chinese, and plans to add German, French, Arabic, Hindi and Portuguese in 2027.

How long does it take for news to be published?

It depends on the timing of the news, the editorial workload and how much editing the article needs. News from PotatoPro sponsors may be given priority.

When should I submit my news?

As soon as possible, and ideally on the day the news becomes public, even if it is only a link to material published elsewhere. Extra material such as videos or illustrations can be added later. You can also send news before it is public, as long as you clearly state the embargo date and time, including the time zone.

Can I include links in my news article?

You can include one dofollow link to an external source in the body of the text. Links to your brands, your company profile, previous news and other content about your company on PotatoPro are mostly added automatically.

Can I include a video in my news article?

Yes. We can embed videos hosted on YouTube or Vimeo. For best results, use HD quality or better, include sound, and keep the video professionally edited, ideally 1.5 to 3 minutes long.

What images should I send with my news?

Every news item on PotatoPro must have an illustration at the top, which is also used in article summaries and social media posts. The best top images are closely related to the story, eye-catching and colorful, in landscape format and at least 1,200 pixels wide. Avoid logos, pictures with a prominent logo and images with a lot of text, because Google and Facebook may not display them. Send high-resolution JPG or PNG files that you own or have permission to use, each with a caption and photo credit, and mention if an image was made using AI. Extra images for the body of the article are welcome.

What are the guidelines for writing a news article?

There is no maximum length, but we recommend more than 300 words, and we do not accept articles of fewer than 200 words. An article cannot consist only of a list; it needs paragraphs of text. Provide factual, useful information, keep sentences short, and write in the third person or include quotes attributed to a named person. Self-praise full of superlatives is unlikely to be published without heavy editing. Keep abbreviations to a minimum, and if English is not your first language, we recommend having your text reviewed by a native English speaker.

What type of news does PotatoPro accept?

PotatoPro accepts industry and company news, product launches, new facilities, appointments, technology and research updates, and other developments in the potato and savory snack industries. Submissions should give industry professionals useful information rather than being purely promotional.

How can I submit news to PotatoPro?

Email your article, press release or company announcement to news@potatopro.com. Send the text in a Word or Google document, or in the body of the email, and attach images separately. We may also pick up stories shared on X that tag @PotatoPro.

Is it free to publish news on PotatoPro?

Yes. News about the potato and snack industries is published free of charge if we consider it relevant. All submissions are subject to editorial review and will be edited for style and layout.

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