News on Sustainability from the Americas

Biodiversidad genética: 223 variedades de papas nativas en MIL Centro
March 09, 2020
Biodiversidad genética: 223 variedades de papas nativas en MIL Centro
Uno de los primeros intercambios entre la población andina y la tierra, fue a través de la papa. Los primeros indicios de su cultivo datan los 8000 años de antigüedad. Desde entonces, generaciones de agricultores han domesticado miles de variedades.
Key players in the potato industry in the United States and Canada announced at Potato Expo 2020 the creation of a new organization dedicated to sustainability in the potato sector: the Potato Sustainability Alliance.
February 24, 2020
The Potato Sustainability Alliance: Driving Sustainability in the North American Potato Sector
Key players in the potato industry in the United States and Canada announced at Potato Expo 2020 the creation of a new organization dedicated to sustainability in the potato sector: the Potato Sustainability Alliance.
Frito-Lay announced October 3, 2019 its Zero- and Near-Zero Emission Freight Facility Project in Modesto, Calif. Part of California Climate Investments (CCI), it will transform one of Frito-Lay's largest sites in the United States into an industry-leading
October 04, 2019
Frito-Lay Modesto becomes testing ground for Zero- and Near-Zero Emission Freight Solutions
Snack company Frito-Lay aims to replace all of its existing diesel-powered freight equipment with zero-emission (ZE) and near-zero emission (NZE) technologies at its Modesto, California manufacturing and distribution facility.
‘Unlocking the Transformational Power of Nature’ panel event during NYC Climate Week
From Left to Right: Peter Bakker, President and CEO of the World Business Council for Sustainable Development (WBCSD), Helen Crowley, responsible for sustainability
September 25, 2019
McCain Foods announces Farms of the Future initiative to demonstrate feasibility of sustainable farming
McCain Foods has announced its commitment to a new innovative program, Farms of the Future. The goal of the program is to advance sustainable farming practices by helping to demonstrate their scalability and their economic viability.
Today, an initiative to protect and restore biodiversity in agricultural supply chains named 'One Planet Business for Biodiversity' (OP2B) – was formally launched on stage at the United Nations Climate Action Summit.
September 23, 2019
McCain Foods joins OP2B, an initiative to enhance biodiversity in agricultural supply chains
McCain Foods joins the 'One Planet Business for Biodiversity' (OP2B) coalition as a founding member. This initiative to protect and restore biodiversity in agricultural supply chains was launched today at the United Nations Climate Action Summit
Canadian potato grower, shipper and packer Thomas Fresh launches a unique line of Alberta grown potatoes
September 19, 2019
Thomas Fresh launches a line of Alberta grown potatoes
Canadian potato grower, shipper and packer Thomas Fresh launches a unique line of Alberta grown potatoes
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Involvement of Cavendish Farms with potato variety development was abundantly clear at the annual Growers Field Day in New Annan on September 25, 2018.
August 05, 2019
Cavendish Farms to open Potato Research Centre in Prince Edward Island
Canadian potato processing company Cavendish Farms, a subsidiary of J.D. Irving, announced last week that it will build a new potato research and plant breeding centre in New Annan, Prince Edward Island.
Bill Gates: 'We should discuss soil as much as we talk about coal'
March 27, 2019
Bill Gates: 'We should discuss soil as much as we talk about coal'
In the latest addition to his blog (https://www.gatesnotes.com), Bill Gates highlights that in order to fight climate change, we need to look beyond decarbonizing the way we generate electricity. We need to look at agriculture for example...
Dr. Mehmood Khan, Vice Chairman and Chief Scientific Officer, Global Research and Development, will retire from PepsiCo this month. He will remain with the company in an advisory capacity (Courtesy: innovationleader)
March 04, 2019
Pepsico's 'chief innovator' Mehmood Khan retires; More leadership changes
Pepsico announced today a series of senior leadership changes. Furthermore, Rene Lammers is appointed as new Chief Science officer as Dr. Mehmood Khan, Vice Chairman and Chief Scientific Officer, Global Research and Development is retiring.
ExistingTOMRA steam peeling solution at Cavendish Farms, New Annan on Prince Edward Island
October 23, 2018
Cavendish Farms selects TOMRA's Eco Steam Peeler for its potato processing plant in Alberta
Cavendish Farms, one of the larger potato processors producing frozen french fries in North America, is equipping its new, state-of-the-art production facility in Lethbridge, Alberta with TOMRA’s Eco steam peelers.
Identifican cultivos ilegales de papa en los cerros de Bogotá
September 11, 2018
Identifican cultivos ilegales de papa en los cerros de Bogotá
Los cultivos fueron sembrados hace tres meses, aproximadamente. Y aunque la CAR reconoce que en la zona históricamente se ha desarrollado la agricultura, hace un llamado para que no se toquen zonas protegidas.
John Reganold, Washington State University Regents Professor of Soil Science and Agroecology, inspects crops using organic agricultural practices.
August 28, 2018
Environmentally friendly farming practices used by nearly 33% of world’s farms
Nearly one-third of the world’s farms have adopted more environmentally friendly practices, while continuing to be productive (sustainable intensification), according to a global assessment by 17 scientists in five countries.
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Four of the largest food companies in the United States have launched the Sustainable Food Policy Alliance, a new organization focused on driving progress in public policies that shape what people eat and how it impacts their health, communities, and the
July 12, 2018
Sustainable Food Policy Alliance to drive progress in US Policies on Food and Farming
Four of the largest food companies in the United States have launched the Sustainable Food Policy Alliance, a new organization focused on driving progress in public policies that shape what people eat and how it impacts their health, communities, and the planet.
Dr. Aitazaz Farooque (center) is an assistant professor at UPEI’s School of Sustainable Design Engineering
April 19, 2018
UPEI Precision Agriculture Project focused on Potato Inputs gets boost
A five year research project to develop precision agriculture ('smart') technologies for the use of inputs in potato farming at the University of Prince Edward Island's School of Sustainable Design Engineering received support from NSERC
The Sandals group, with 11 resorts in Jamaica, provides potato farmers with major financial assistance in order to cut its import bill, support the local farming community and to serve their guests with local potatoes...
March 11, 2018
Jamaican Resort Group supports farmers to provide guests with local potatoes
Jamaican potato farmers receive financial support from an unexpected source: a hotel chain wanting to serve its guests with locally grown Irish potatoes
McDonald's has redesigned its packaging numerous times. The packaging shown above was introduced in 2016.
January 17, 2018
McDonald's to source all Packaging from Renewable, Recycled or Certified sources by 2025
McDonald’s announces goals to improve its packaging and help significantly reduce waste to positively impact the communities the company serves around the world.
La papa y la ganadería ponen en peligro a páramo que surte de agua a Bogotá
December 13, 2017
La papa y la ganadería ponen en peligro a páramo que surte de agua a Bogotá
El uso intensivo del suelo con papa y ganadería estaría afectando al páramo de Guacheneque. Este páramo provee el 30 % del agua que consume Bogotá. Una opción para protegerlo es pagar por servicios ambientales. Así, los usuarios del suelo reciben dinero por dejar una porción de sus predios con bosque nativo.
From the archive
Breakdown of the carbon footprint of potatoes - grown in Europe in 2016, for processing (Courtesy: Lamb Weston Meijer)
November 21, 2017
Research: How can we increase fertilizer efficiency?
The government of Canada last week announced a $1.8 million investment in a research project at the University of British Columbia that includes the development of beneficial management practices for increasing the efficiency of fertilizer use in potatoes.
From the archive

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