Sustainability from Germany

March 09, 2024

Sandrine Dixson-Declève, co-president of The Club of Rome, to give opening speech Anuga FoodTec 2024

Sandrine Dixson-Declève is going to open Anuga FoodTec in Cologne on 19 March 2024 at 9.15 a.m. with a keynote speech on the Main Stage Responsibility (Hall 9, B080/C081).

Schönbuchschule Dettenhausen during the potato harvest, DKHV school garden project "Kids an die Knolle"

November 21, 2023

Join the Fun: Register Your School for 'Kids an die Knolle' 2024 – A Potato Education Program by the German Potato Trade Association (DKHV)

Schools all over Germany take part in "Kids an die Knolle", an educational program run by the German Potato Trade Association (DKHV).

January 29, 2023

GEA’s tunnel vision offers sustainable freezing solutions for French fries

Global sales of French fries are being driven by the rising number of online food delivery service companies. According to projections published by Fact.MR, French fries are forecast to register a whopping 5.8% value CAGR over the next 10 years.

June 24, 2022

Global sustainable tech company TOMRA announces strategy to double revenues in five years at capital markets day

TOMRA revealed plans to accelerate the path to a sustainable future and double its revenues in five years at its capital markets day on 23 June in Mülheim-Kärlich, Germany.

Sudstarke GmbHs Sustainability Report for 2020

March 10, 2022

Südstärke GmbH Sustainability Report for 2020

The aim of the Südstärke sustainability report is to offer customers, suppliers, colleagues, shareholders, and site neighbors an insight into how they engage with nature and the environment.

December 29, 2021

Europlant presents 'low input' potato varieties

Europlant presents potato varieties with high nutrient efficiency. The high-yielding and high-quality special varieties for low input production protect the environment and save costs.

January 30, 2020

Agrico shows 'Next Generation' potato varieties at Fruit Logistica

Agrico will be exhibiting at Fruit Logistica in Berlin from Wednesday 5 to Friday 7 February 2020. At this leading international trade event, Agrico will demonstrate its contribution to sustainable potato cultivation for the ‘Next Generation’.

February 12, 2019

TOMRA CEO discusses TOMRA Food’s capabilities and future aspirations at Fruit Logistica

Stefan Ranstrand, TOMRA’s President and Chief Executive Officer, chose Fruit Logistica 2019 to give a speech on TOMRA Food’s exhibition stand about the company’s unique offering, values, and future aspirations.

July 10, 2018

Pulsed Electric Field in Potato Processing: Impact on Sustainability

A recent study on the impact of Pulsed Electric Field treatment (PEF) in the potato processing industry has shown substantial benefits in comparison to the regular process using conventional pre-heaters.

January 03, 2018

Turning Potato Starch into durable coatings to replace Paint and Varnish

If a surface has to be protected against corrosion, this usually takes place through coating it with paints or varnishes. Bio-based, environmentally-friendly solutions are hardly available. Researchers at the Fraunhofer Institute are developing a cost-effective coating based on renewable raw materials, potato starch in particular