October 18, 2018
In this interview, Marc Van Herreweghe, the new Chairman of Belgapom and CEO of Mydibel, discusses the challenges this Belgian Potato Association faces going forward, as well as sustainability issues and problems related to recent weather conditions.
October 14, 2018
The Two Farmers crisps line has been unveiled as a new series of snack chips for consumers in the United Kingdom to enjoy that are sure to satisfy their desire for a crispy indulge that doesn't come at the expense of the environment.
September 11, 2018
Los cultivos fueron sembrados hace tres meses, aproximadamente. Y aunque la CAR reconoce que en la zona históricamente se ha desarrollado la agricultura, hace un llamado para que no se toquen zonas protegidas.
August 28, 2018
Nearly one-third of the world’s farms have adopted more environmentally friendly practices, while continuing to be productive (sustainable intensification), according to a global assessment by 17 scientists in five countries.
July 12, 2018
Four of the largest food companies in the United States have launched the Sustainable Food Policy Alliance, a new organization focused on driving progress in public policies that shape what people eat and how it impacts their health, communities, and the planet.
July 10, 2018
A recent study on the impact of Pulsed Electric Field treatment (PEF) in the potato processing industry has shown substantial benefits in comparison to the regular process using conventional pre-heaters.
May 08, 2018
Europatat Congress 2018 was attended by over 90 participants from 21 countries and received very positive feedback, in particular regarding the high quality of the speakers and their refreshing and inspiring messages.
April 19, 2018
A five year research project to develop precision agriculture ('smart') technologies for the use of inputs in potato farming at the University of Prince Edward Island's School of Sustainable Design Engineering received support from NSERC
April 17, 2018
Potato Processor Lamb Weston / Meijer and Wiskerke Onions are working hard on the construction of a residual heat connection between the two adjacent companies - a unique way to save energy.
April 09, 2018
How can we feed 9.8 billion world citizens in 2050? And provide them with nutrient-rich food that is produced with minimal environmental impact? That's a daily question for seed potato company HZPC. The progress made can be found in its latest CSR Report