News on Food Trends from Asia

KFC for news
December 16, 2009
Yum Brands Bets on India's Young for Growth
Yum Brands Inc. is gearing up for a major expansion in India early next year, where the restaurant chain hopes to position KFC and Taco Bell as youthful, hip brands in a nation of young consumers.
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Wendy for news
December 11, 2009
Wendy's franchisee to close all units in Japan
Zensho Co. Ltd., the sole franchisee for Wendy's in Japan, announced on Thursday that it will end its contract with Wendy's/Arby's Group Inc. on its use of the Wendy's trademark in Japan on Dec. 31. Zensho operates 71 Wendy's units in the country, havi...
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December 06, 2009
CPRI develops heat resistent potato variety for India
Here is a good news for Indian potato growers.To cope up with the adverse effects of global warming, Central Potato Research Institute (CPRI), Shimla, has developed a new variety of potato - Kufri Surya - having more heat resistance.Night temperatures ...
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Burger King for news
December 04, 2009
Burger King opens 12000th restaurant
Burger King Corp. (NYSE:BKC) has reached a significant milestone for the brand with the grand opening of its 12,000th restaurant located in Beijing’s Joy City. The opening supports the company’s overall growth strategy and exemplifies its commitment to...
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November 24, 2009
Hardee's plans to open 25 restaurants in Pakistan;first restaurant opens
CKE Restaurants, Inc.(NYSE: CKR) today announced the opening of its first Hardee’s® restaurant in Lahore, Pakistan. This marks the first of at least 25 Hardee’s restaurants to be opened in Pakistan within the next five years. The franchised Hardee’s re...
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McCain for news
November 19, 2009
McCain Foods sells Taiwanese manufacturing activities
Today the management of McCain Foods Taiwan announced the sale of its dumpling and hot pot ingredients manufacturing activities in Kaohsiung’s Chi Shan area to Sinkung, a Taiwanese food processer specialising in Asian foods. The buyers have expressed t...
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Most European Palm Oil Buyers Fail Sustainability Test, Claims WWF
October 29, 2009
Most European Palm Oil Buyers Fail Sustainability Test, Claims WWF
The majority of European palm oil buyers are failing to buy certified sustainable palm oil, despite its availability and the previous commitments by many companies to purchase it, according to a first assessment by the World Wildlife Fund (WWF).WWF’s P...
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Calbee's Jagabee potato snack now available in purple.
October 21, 2009
Calbee's Jagabee potato snack now available in purple.
Calbee Japan recently launched a purple version of their popular Jagabee potato snack. The Jagabee snacks are a formed potato stick sold in a cup and designed to fit a car cup holder. With the dough for the snacks being made from US potatoes at a joint...
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McDonald's for news
October 19, 2009
McDonald's busca crecer en India y apuesta a una hamburguesa de papa
McDonald’s se lanzó a conquistar el mercado indio con unas innovadoras hamburguesas hechas con puré de papas, arvejas y especias. El combo con este sándwich vegetariano se llama McAloo Tikki y, como es tradicional, viene con papas fritas y gaseosa. “...
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A McAloo Tikki meal available at McDonald's India: a potato burger with fries: what a tribute to the versatility of the potato!
October 16, 2009
Potato burger highest-grossing menu item For McDonald's India
McDonald's Corp. is staking its future in India on burgers made from mashed potatoes, peas and spices. Sumil Mittal says it's a good bet. Mittal, 19, sits beneath the golden arches at a McDonald's in Ambala, a small town 125 miles north of New Delhi....
From the archive
September 07, 2009
Latest Fat Attack: Oxycholesterol
A recent study from the Chinese University in Hong Kong isolated a type of oxidized cholesterol in foods that is thought to both increase total cholesterol levels and promote atherosclerosis, or the hardening of the arteries. Lead researcher, Zhen-Yu...
From the archive
September 01, 2009
Will Japan cut back on food imports?
The Democratic Party of Japan (DPJ) wants to cut food imports that make up more than half of Japan's total supply, helping local farmers at the expense of growers in the U.S., under a ¥1 trillion policy. Japan, which gets about 60 percent of its wheat ...
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Indian flag for news
July 28, 2009
India plans for massive campaign to attract US$ 20bn foreign investment in the food industry
The Ministry of Food Processing Industries, Government of India, is planning massive campaign through Indian Embassies in the foreign countries to attract investment of US$ 20 billion in the food processing industries in the country.According to Minist...
From the archive
July 13, 2009
Cooking oil in Taiwan safe after all: no arsenic found in extensive additional testing
In Taiwan, the Department of Health (DOH) Minister Yeh Ching-chuan said a sweeping examination of cooking oil used by 1,580 restaurants and samples from oil producers and importers shows no traces of the toxic heavy metal arsenic.He assured consumers ...
From the archive
July 13, 2009
El Niño is back, bringing droughts, floods, crop failures and social unrest
El Niño, the warming of the Pacific Ocean that creates chaos in global weather patterns, is on its way back, threatening droughts, floods, crop failure and social unrest. The implications are severe, not just for climate but for the effects on food, w...
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Wendy's /Arby's Group for news
June 16, 2009
Wendy's, Arby's to debut co-branded stores in Middle East Africa Expansion
Wendy's/Arby's Group, Inc. (NYSE: WEN) today announced an agreement with Saudi Arabia-based Al Jammaz Group to build 135 dual-branded Wendy's(R) and Arby's(R) restaurants in nine countries in the Middle East and North Africa over the next decade. This...
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How to Cook Frozen French Fries: Expert Advice
June 14, 2009
Phillipine potato growers looking towards french fries
It is still an uphill climb for Benguet’s potato growers (Phillipines) who hope to clinch a niché in the lucrative French fries industry. The province produces most of the country’s supply of potatoes. It is there where the best varieties are grown. An...
From the archive
May 29, 2009
Vinegar could be used for salt reduction: Study
Adding low concentrations of vinegar to foods may enhance perception of saltiness and enable food manufacturers to cut salt content without affecting taste, according to new research from Japan. The World Health Organization recommends that per capita ...
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