News on Food Trends from Mexico

Researchers of the Institute of Ecology (INECOL) in Mexico have identified a fungus capable of feeding on nematodes. Combining this biological control with other methods in an integrated management system reduced the golden nematode population by up to 90 percent in two years.

Arca Continental, S.A.B. de C.V., the second-largest Coca-Cola bottler in Mexico and Latin America announced today the acquisitions of snack food companies Wise Foods, headquartered in Pennsylvania, and Industrias Alimenticias Ecuatorianas, based in Ecuador.

The U.S. potato industry is confident it can gain back the significant market share it lost in Mexico over a cross-border trucking dispute once the issue is resolved and remaining tariffs on U.S. products are lifted. Having watched its revenue from fr...

International marketing programs like those of the United States Potato Board (USPB) aim to increase export sales for US potato growers, but they serve a valuable purpose during a market downturn as well

La cadena de restaurantes de comida rápida Burger King (BK) usará el aceite para hacer las papas fritas como combustible para su flota de camiones. El biocombustible utilizado se elabora a partir de aceite vegetal, aproximadamente unos 300 litros diar...

Javier Rivera López, detalló que el objetivo es introducir en la planta un gen de bioamarantina, al que se le incorporaron péptidos bioactivos o trozos de proteínas, que tienen la propiedad de disminuir la presión arterial

Amid the developing swine flu [now to be called H1N1 Influenza A] outbreak, U.S. restaurant companies with locations in Mexico City are making the best of a government-mandated shutdown of dine-in service.While some operators continue to seek increment...

Fruits and vegetables - including potatoes- are the most common items on the list of 90 products hit with tariffs as of today, as Mexico retaliated against a U.S. decision to block Mexican trucks from traveling north of a commercial zone along the bo...

Con la presencia del Gobernador de Sonora, Eduardo Bours Castelo, y el Presidente de Región Sabritas en México, Centroamérica y el Caribe, Pedro Padierna Bartning, este jueves fue inaugurado el sistema de tratamiento de aguas residuales de la Planta Ob...

Este año Burger King sentará un precedente en el curso de sus operaciones al darle la vuelta, por primera vez, a McDonald´s México en lo relacionado con el número de restaurantes. Armando Jacomino, presidente para América Latina y el Caribe de Burger ...

The MEXIPAN Trade Show is one of the most important events for the Mexican bakery industry. The United States Potato Board (USPB) participated in this event, providing information about the use of dehydrated potatoes (dehy) in bakery applications.

Barcel, Bimbo, Gamesa, Sabritas, Sigma y restaurantes como Burger King, entre otros, eliminarán voluntariamente la utilización de grasas trans que son consideradas perjudiciales para el ser humano. La medida, dada a conocer por el Consejo Mexicano de...

During May the USPB representative in Mexico held a training session for bakers in Vera Cruz. The seminar was held in conjunction with CANAINPA, the Mexican bakery association annual meeting, was very well received by the local bakery industry, and was...

Pedro Padierna Bartning, presidente de PepsiCo Región Sabritas, dijo que no colocarán etiquetas en sus productos que adviertan sobre efectos de obesidad al ser consumidos, "porque no existe una relación entre la obesidad y el consumo de nuestros p...

Wendy's International, Incannounced today it has signed development agreements to open Wendy's restaurants in two major Mexico cities--Monterrey and Mexico City. Under these agreements, two new franchisees will build and operate more than 60 restauran...

The United States Potato Board (USPB) increases demand for US frozen potato products in Mexico by reaching both trade and consumers. Trade is targeted through restaurant chain training and tailored seminars held in conjunction with the importer/distri...