
四月 14, 2026
La era de la papa de bajo carbono: sostenibilidad y valor en el agronegocio
La papa de bajo carbono se perfila como una apuesta estratégica para el futuro del sector, al combinar prácticas regenerativas, tecnología y sostenibilidad para reducir emisiones, mejorar la resiliencia productiva y responder a nuevas exigencias del mercado.
四月 12, 2026
Risk management gains urgency in potato production amid climate volatility
GB Potatoes recently discussed risk in its Cutting the odds: Managing risk in potato production webinar. It heard from GB Potatoes chair Alex Godfrey, the CEO and President of Potatoes USA, Blair Richardson and Rory Gibson.
四月 08, 2026
DKSH partners with Limagrain Ingredients to expand functional flours in Southeast Asia
DKSH has entered into an exclusive distribution agreement with Limagrain Ingredients, part of the French agricultural co-operative group Limagrain, the European leader of functional flours and a food ingredient specialist. Sponsored Content
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四月 06, 2026
McCormick to Combine with Unilever's Foods Business to Form a Major Global Flavor-Focused Company
McCormick & Company and Unilever has announced that they have entered into an agreement to combine McCormick with Unilever's Foods business excluding India and other excluded businesses ('Unilever Foods')
四月 04, 2026
The Top Secondary Packaging Trends for 2026: Sustainability, Retail-Ready Formats and Robotics
Secondary packaging in 2026 focuses on sustainability, retail-ready designs, recyclable variety packs, and robotics. BPA supports food producers with efficient, cost-saving automation while ensuring EPR compliance and optimized machine TCO. Sponsored Content

三月 31, 2026
Brasil: calor extremo, costos en alza y caída de precios marcan un escenario desafiante para el sector de la papa
El cierre de marzo encuentra al productor de papa en Brasil ajustando estrategias ante el impacto combinado del clima adverso, la presión de los insumos y un mercado con menor calidad y precios más débiles, pese a avances en innovación.
三月 26, 2026
Heat and Control Set to Showcase Sustainable Snack Processing and High-Speed Packaging Innovations at SNX 2026
Heat and Control will showcase snack processing innovations at SNX 2026, including high-speed packaging, precise seasoning, and water recirculation tech that cuts freshwater use by up to 75%, improving efficiency, sustainability, and product quality.
三月 25, 2026
KRONEN Reports Record 22 Million Euro Turnover in 2025: Urschel Partnership Boosts Growth
KRONEN posted a record €22M (USD 25.3M) turnover in 2025, up 5%, driven by global projects and its Urschel partnership. It expanded production, launched new food-processing machines, advanced automation, and strengthened training and retention.
三月 24, 2026
España: Patatas Lázaro se posiciona entre las empresas más sostenibles del mundo
Patatas Lázaro, empresa familiar valenciana con más de 80 años en el sector agroalimentario, ha obtenido la Medalla de Oro de EcoVadis, situándose entre el 5% de las compañías con mejor desempeño en sostenibilidad a nivel global.








