The 'Ally' potato is a medium-maturing table variety developed for the Northern European market. It is suitable for cultivation on most soil types and exhibits high resistance to internal defects. The tubers are round to oval in shape, with smooth yellow skin and yellow flesh. They are of medium size, typically producing 14 to 18 tubers per plant. The plant itself has dense foliage.

The 'Ally' potato is a medium-maturing table variety developed for the Northern European market. It is suitable for cultivation on most soil types and exhibits high resistance to internal defects. The tubers are round to oval in shape, with smooth yellow skin and yellow flesh. They are of medium size, typically producing 14 to 18 tubers per plant. The plant itself has dense foliage.

The 'Ally' potato is a medium-maturing table variety developed for the Northern European market. It is suitable for cultivation on most soil types and exhibits high resistance to internal defects. The tubers are round to oval in shape, with smooth yellow skin and yellow flesh. They are of medium size, typically producing 14 to 18 tubers per plant. The plant itself has dense foliage.

The 'Ally' potato is a medium-maturing table variety developed for the Northern European market. It is suitable for cultivation on most soil types and exhibits high resistance to internal defects. The tubers are round to oval in shape, with smooth yellow skin and yellow flesh. They are of medium size, typically producing 14 to 18 tubers per plant. The plant itself has dense foliage.

The Argana potato variety from Danespo is a new consumption variety with exceptional yield potential, particularly in Southern Europe and North Africa.

The Argana potato variety from Danespo is a new consumption variety with exceptional yield potential, particularly in Southern Europe and North Africa.

The Argana potato variety from Danespo is a new consumption variety with exceptional yield potential, particularly in Southern Europe and North Africa.

The Argana potato variety from Danespo is a new consumption variety with exceptional yield potential, particularly in Southern Europe and North Africa.

The Astra potato is a high-yielding crisping variety known for its excellent frying quality, maintaining low sugar levels throughout the season and into spring.

The Astra potato is a high-yielding crisping variety known for its excellent frying quality, maintaining low sugar levels throughout the season and into spring.

The Astra potato is a high-yielding crisping variety known for its excellent frying quality, maintaining low sugar levels throughout the season and into spring.

The Astra potato is a high-yielding crisping variety known for its excellent frying quality, maintaining low sugar levels throughout the season and into spring.

Very good storability, up to 7-8 months. Import to check underwater weight. Minimum of 320 to maximize storage length.

Very good storability, up to 7-8 months. Import to check underwater weight. Minimum of 320 to maximize storage length.

Very good storability, up to 7-8 months. Import to check underwater weight. Minimum of 320 to maximize storage length.

Very good storability, up to 7-8 months. Import to check underwater weight. Minimum of 320 to maximize storage length.

Belmira is a medium-early ware potato variety known for its strong resistance to foliage and tuber blight. It produces high yields of yellow-fleshed, round-oval tubers with a smooth yellow skin.

Belmira is a medium-early ware potato variety known for its strong resistance to foliage and tuber blight. It produces high yields of yellow-fleshed, round-oval tubers with a smooth yellow skin.

Belmira is a medium-early ware potato variety known for its strong resistance to foliage and tuber blight. It produces high yields of yellow-fleshed, round-oval tubers with a smooth yellow skin.

Belmira is a medium-early ware potato variety known for its strong resistance to foliage and tuber blight. It produces high yields of yellow-fleshed, round-oval tubers with a smooth yellow skin.

Bintje is a potato variety originating from the Netherlands. The tubers are small to medium in size and round in shape, with golden skin and yellow flesh underneath. The skin also has a silk-like finish, while the flavor is often described as light, unique, and nutty. It's recommended to serve Bintjes roasted or as french fries.

Bintje is a potato variety originating from the Netherlands. The tubers are small to medium in size and round in shape, with golden skin and yellow flesh underneath. The skin also has a silk-like finish, while the flavor is often described as light, unique, and nutty. It's recommended to serve Bintjes roasted or as french fries.

Bintje is a potato variety originating from the Netherlands. The tubers are small to medium in size and round in shape, with golden skin and yellow flesh underneath. The skin also has a silk-like finish, while the flavor is often described as light, unique, and nutty. It's recommended to serve Bintjes roasted or as french fries.

Bintje is a potato variety originating from the Netherlands. The tubers are small to medium in size and round in shape, with golden skin and yellow flesh underneath. The skin also has a silk-like finish, while the flavor is often described as light, unique, and nutty. It's recommended to serve Bintjes roasted or as french fries.

The Cimega potato is a high-yielding fresh market variety developed as an improved Spunta, offering better marketable yield, disease resistances, and presentation. It is well-suited for cultivation in Southern Europe, the Middle East, and North Africa.

The Cimega potato is a high-yielding fresh market variety developed as an improved Spunta, offering better marketable yield, disease resistances, and presentation. It is well-suited for cultivation in Southern Europe, the Middle East, and North Africa.

The Cimega potato is a high-yielding fresh market variety developed as an improved Spunta, offering better marketable yield, disease resistances, and presentation. It is well-suited for cultivation in Southern Europe, the Middle East, and North Africa.

The Cimega potato is a high-yielding fresh market variety developed as an improved Spunta, offering better marketable yield, disease resistances, and presentation. It is well-suited for cultivation in Southern Europe, the Middle East, and North Africa.

The Cronos potato variety is known for its high yield potential and its ability to help control nematodes, making it a valuable choice for growers looking to clean their fields while maintaining profitability.

The Cronos potato variety is known for its high yield potential and its ability to help control nematodes, making it a valuable choice for growers looking to clean their fields while maintaining profitability.

The Cronos potato variety is known for its high yield potential and its ability to help control nematodes, making it a valuable choice for growers looking to clean their fields while maintaining profitability.

The Cronos potato variety is known for its high yield potential and its ability to help control nematodes, making it a valuable choice for growers looking to clean their fields while maintaining profitability.

The Darling potato is an attractive new variety from Danespo, well-suited for fresh market applications, including delicacy, salad, and organic production. It is a medium-early maturing variety with high yield potential and excellent disease resistance characteristics.

The Darling potato is an attractive new variety from Danespo, well-suited for fresh market applications, including delicacy, salad, and organic production. It is a medium-early maturing variety with high yield potential and excellent disease resistance characteristics.

The Darling potato is an attractive new variety from Danespo, well-suited for fresh market applications, including delicacy, salad, and organic production. It is a medium-early maturing variety with high yield potential and excellent disease resistance characteristics.

The Darling potato is an attractive new variety from Danespo, well-suited for fresh market applications, including delicacy, salad, and organic production. It is a medium-early maturing variety with high yield potential and excellent disease resistance characteristics.

Maincrop maturity, with high yields and early bulking. Medium dry matter, firm cooked texture, good boiling, fresh French fry, and mashing quality. High resistance to drought and good resistance to potato virus Yo and powdery scab. Susceptible to potato cyst nematode Globodera rostochiensis Ro1 and Globodera pallida Pa2/3,1, and mis-shapes on heavy soils. Moderately susceptible to spraying and mild mosaic viruses.

Maincrop maturity, with high yields and early bulking. Medium dry matter, firm cooked texture, good boiling, fresh French fry, and mashing quality. High resistance to drought and good resistance to potato virus Yo and powdery scab. Susceptible to potato cyst nematode Globodera rostochiensis Ro1 and Globodera pallida Pa2/3,1, and mis-shapes on heavy soils. Moderately susceptible to spraying and mild mosaic viruses.

Maincrop maturity, with high yields and early bulking. Medium dry matter, firm cooked texture, good boiling, fresh French fry, and mashing quality. High resistance to drought and good resistance to potato virus Yo and powdery scab. Susceptible to potato cyst nematode Globodera rostochiensis Ro1 and Globodera pallida Pa2/3,1, and mis-shapes on heavy soils. Moderately susceptible to spraying and mild mosaic viruses.

Maincrop maturity, with high yields and early bulking. Medium dry matter, firm cooked texture, good boiling, fresh French fry, and mashing quality. High resistance to drought and good resistance to potato virus Yo and powdery scab. Susceptible to potato cyst nematode Globodera rostochiensis Ro1 and Globodera pallida Pa2/3,1, and mis-shapes on heavy soils. Moderately susceptible to spraying and mild mosaic viruses.

The Elinor potato variety is a medium-early maturing variety, ideal for the European and North African consumption markets, particularly for home frying and fresh market use. It offers high yield and large, uniform tubers that are attractive for both retail and home cooking.

The Elinor potato variety is a medium-early maturing variety, ideal for the European and North African consumption markets, particularly for home frying and fresh market use. It offers high yield and large, uniform tubers that are attractive for both retail and home cooking.

The Elinor potato variety is a medium-early maturing variety, ideal for the European and North African consumption markets, particularly for home frying and fresh market use. It offers high yield and large, uniform tubers that are attractive for both retail and home cooking.

The Elinor potato variety is a medium-early maturing variety, ideal for the European and North African consumption markets, particularly for home frying and fresh market use. It offers high yield and large, uniform tubers that are attractive for both retail and home cooking.

Eunike is an early to medium maturing potato variety primarily used for French fry production in the fresh market. It is known for its excellent storage capabilities and strong early yield performance.

Eunike is an early to medium maturing potato variety primarily used for French fry production in the fresh market. It is known for its excellent storage capabilities and strong early yield performance.

Eunike is an early to medium maturing potato variety primarily used for French fry production in the fresh market. It is known for its excellent storage capabilities and strong early yield performance.

Eunike is an early to medium maturing potato variety primarily used for French fry production in the fresh market. It is known for its excellent storage capabilities and strong early yield performance.

The Fakse potato variety is a high-yielding and reliable choice, especially suited for the fresh market and peeling purposes. Its strong performance on sandy soils makes it a popular selection among growers looking for efficiency and quality in their harvest.

The Fakse potato variety is a high-yielding and reliable choice, especially suited for the fresh market and peeling purposes. Its strong performance on sandy soils makes it a popular selection among growers looking for efficiency and quality in their harvest.

The Fakse potato variety is a high-yielding and reliable choice, especially suited for the fresh market and peeling purposes. Its strong performance on sandy soils makes it a popular selection among growers looking for efficiency and quality in their harvest.

The Fakse potato variety is a high-yielding and reliable choice, especially suited for the fresh market and peeling purposes. Its strong performance on sandy soils makes it a popular selection among growers looking for efficiency and quality in their harvest.

Falcon is a medium-early maturing crisping potato variety known for its excellent frying quality, maintained consistently through to spring. It features a stable and low sugar content, making it ideal for processing.

Falcon is a medium-early maturing crisping potato variety known for its excellent frying quality, maintained consistently through to spring. It features a stable and low sugar content, making it ideal for processing.

Falcon is a medium-early maturing crisping potato variety known for its excellent frying quality, maintained consistently through to spring. It features a stable and low sugar content, making it ideal for processing.

Falcon is a medium-early maturing crisping potato variety known for its excellent frying quality, maintained consistently through to spring. It features a stable and low sugar content, making it ideal for processing.

Folva is high yielding consumption variety with frying quality. Folva has a high yield potential of well-shaped, yellow tubers.

Folva is high yielding consumption variety with frying quality. Folva has a high yield potential of well-shaped, yellow tubers.

Folva is high yielding consumption variety with frying quality. Folva has a high yield potential of well-shaped, yellow tubers.

Folva is high yielding consumption variety with frying quality. Folva has a high yield potential of well-shaped, yellow tubers.

Frig is a medium-early Danespo potato for fresh market.

Frig is a medium-early Danespo potato for fresh market.

Frig is a medium-early Danespo potato for fresh market.

Frig is a medium-early Danespo potato for fresh market.

The variety has bright yellow skin and medium yellow flesh. It also has a very long period of rest and it is commonly grown for fresh market.

The variety has bright yellow skin and medium yellow flesh. It also has a very long period of rest and it is commonly grown for fresh market.

The variety has bright yellow skin and medium yellow flesh. It also has a very long period of rest and it is commonly grown for fresh market.

The variety has bright yellow skin and medium yellow flesh. It also has a very long period of rest and it is commonly grown for fresh market.

The Hanna potato is a high-yielding variety developed by Danespo.

The Hanna potato is a high-yielding variety developed by Danespo.

The Hanna potato is a high-yielding variety developed by Danespo.

The Hanna potato is a high-yielding variety developed by Danespo.

Middle maturing export variety with a good crisping quality. It is a high-yielding variety, strong against scab, heath, and drought.

Middle maturing export variety with a good crisping quality. It is a high-yielding variety, strong against scab, heath, and drought.

Middle maturing export variety with a good crisping quality. It is a high-yielding variety, strong against scab, heath, and drought.

Middle maturing export variety with a good crisping quality. It is a high-yielding variety, strong against scab, heath, and drought.

Inova is an early, tasty and firm cooking ware potato with long oval tubers. It mainly targets the Northwestern-European table potato market.

Inova is an early, tasty and firm cooking ware potato with long oval tubers. It mainly targets the Northwestern-European table potato market.

Inova is an early, tasty and firm cooking ware potato with long oval tubers. It mainly targets the Northwestern-European table potato market.

Inova is an early, tasty and firm cooking ware potato with long oval tubers. It mainly targets the Northwestern-European table potato market.

Justbake is a medium-early variety developed by Danespo.

Justbake is a medium-early variety developed by Danespo.

Justbake is a medium-early variety developed by Danespo.

Justbake is a medium-early variety developed by Danespo.

Kennebec is widely adapted and is grown in many parts of the world. At one time it was the primary variety used for potato chip processing in the U.S. and Canada.

Kennebec is widely adapted and is grown in many parts of the world. At one time it was the primary variety used for potato chip processing in the U.S. and Canada.

Kennebec is widely adapted and is grown in many parts of the world. At one time it was the primary variety used for potato chip processing in the U.S. and Canada.

Kennebec is widely adapted and is grown in many parts of the world. At one time it was the primary variety used for potato chip processing in the U.S. and Canada.

The Lucera is a high-setting, bright-skinned specialty baby potato variety developed for the premium fresh market. It produces small-sized, waxy-textured tubers with excellent skin finish and good storability, making it an attractive choice for specialty markets.

The Lucera is a high-setting, bright-skinned specialty baby potato variety developed for the premium fresh market. It produces small-sized, waxy-textured tubers with excellent skin finish and good storability, making it an attractive choice for specialty markets.

The Lucera is a high-setting, bright-skinned specialty baby potato variety developed for the premium fresh market. It produces small-sized, waxy-textured tubers with excellent skin finish and good storability, making it an attractive choice for specialty markets.

The Lucera is a high-setting, bright-skinned specialty baby potato variety developed for the premium fresh market. It produces small-sized, waxy-textured tubers with excellent skin finish and good storability, making it an attractive choice for specialty markets.

Lunarossa is a medium early table variety with attractive red skin. Washable and with excellent cooking qualities. Suitable for fresh market or export. Performs well on many types of soil.

Lunarossa is a medium early table variety with attractive red skin. Washable and with excellent cooking qualities. Suitable for fresh market or export. Performs well on many types of soil.

Lunarossa is a medium early table variety with attractive red skin. Washable and with excellent cooking qualities. Suitable for fresh market or export. Performs well on many types of soil.

Lunarossa is a medium early table variety with attractive red skin. Washable and with excellent cooking qualities. Suitable for fresh market or export. Performs well on many types of soil.

Maya is an excellent early-maturing potato variety.

Maya is an excellent early-maturing potato variety.

Maya is an excellent early-maturing potato variety.

Maya is an excellent early-maturing potato variety.

Mikado is a new variety selection originating from Denmark. It is a very early maturing yellow fleshed fresh-market table variety. Mikado grows very high yields of evenly sized, large tubers with smooth yellow skin. This round oval shaped potato has high common scab resistance and high PVY resistance.

Mikado is a new variety selection originating from Denmark. It is a very early maturing yellow fleshed fresh-market table variety. Mikado grows very high yields of evenly sized, large tubers with smooth yellow skin. This round oval shaped potato has high common scab resistance and high PVY resistance.

Mikado is a new variety selection originating from Denmark. It is a very early maturing yellow fleshed fresh-market table variety. Mikado grows very high yields of evenly sized, large tubers with smooth yellow skin. This round oval shaped potato has high common scab resistance and high PVY resistance.

Mikado is a new variety selection originating from Denmark. It is a very early maturing yellow fleshed fresh-market table variety. Mikado grows very high yields of evenly sized, large tubers with smooth yellow skin. This round oval shaped potato has high common scab resistance and high PVY resistance.

​The Oleva potato variety is recognized for its adaptability, high yield, and versatility in various culinary applications. ​

​The Oleva potato variety is recognized for its adaptability, high yield, and versatility in various culinary applications. ​

​The Oleva potato variety is recognized for its adaptability, high yield, and versatility in various culinary applications. ​

​The Oleva potato variety is recognized for its adaptability, high yield, and versatility in various culinary applications. ​

The Plenty potato is a unique, high-yielding variety.

The Plenty potato is a unique, high-yielding variety.

The Plenty potato is a unique, high-yielding variety.

The Plenty potato is a unique, high-yielding variety.

Pondus is an early ripening ware potato for packing and peeling for the fresh market. Flesh colour is light yellow, and the variety presents itself fantastically with outstanding skin finish and attractive tuber shape.

Pondus is an early ripening ware potato for packing and peeling for the fresh market. Flesh colour is light yellow, and the variety presents itself fantastically with outstanding skin finish and attractive tuber shape.

Pondus is an early ripening ware potato for packing and peeling for the fresh market. Flesh colour is light yellow, and the variety presents itself fantastically with outstanding skin finish and attractive tuber shape.

Pondus is an early ripening ware potato for packing and peeling for the fresh market. Flesh colour is light yellow, and the variety presents itself fantastically with outstanding skin finish and attractive tuber shape.

Red Bullet has smooth double-layered red skin. The variety is suitable for consumption and depending on the growing conditions it is well-suited for home frying as well.

Red Bullet has smooth double-layered red skin. The variety is suitable for consumption and depending on the growing conditions it is well-suited for home frying as well.

Red Bullet has smooth double-layered red skin. The variety is suitable for consumption and depending on the growing conditions it is well-suited for home frying as well.

Red Bullet has smooth double-layered red skin. The variety is suitable for consumption and depending on the growing conditions it is well-suited for home frying as well.

Romantica is a new red-skinned potato variety developed for fresh market use, offering excellent cooking qualities and particularly well-suited for home frying.

Romantica is a new red-skinned potato variety developed for fresh market use, offering excellent cooking qualities and particularly well-suited for home frying.

Romantica is a new red-skinned potato variety developed for fresh market use, offering excellent cooking qualities and particularly well-suited for home frying.

Romantica is a new red-skinned potato variety developed for fresh market use, offering excellent cooking qualities and particularly well-suited for home frying.

Royal potato is a french fry variety with a very high yield potential. The variety has very good frying qualities and is suitable for long time storing. Royal can be grown on as well sandy soils as clay soils.

Royal potato is a french fry variety with a very high yield potential. The variety has very good frying qualities and is suitable for long time storing. Royal can be grown on as well sandy soils as clay soils.

Royal potato is a french fry variety with a very high yield potential. The variety has very good frying qualities and is suitable for long time storing. Royal can be grown on as well sandy soils as clay soils.

Royal potato is a french fry variety with a very high yield potential. The variety has very good frying qualities and is suitable for long time storing. Royal can be grown on as well sandy soils as clay soils.

Santera is a versatile yellow-skinned potato variety known for its appealing taste and attractive appearance. It is well-suited for both fresh market and processing, including peeling and packing applications.

Santera is a versatile yellow-skinned potato variety known for its appealing taste and attractive appearance. It is well-suited for both fresh market and processing, including peeling and packing applications.

Santera is a versatile yellow-skinned potato variety known for its appealing taste and attractive appearance. It is well-suited for both fresh market and processing, including peeling and packing applications.

Santera is a versatile yellow-skinned potato variety known for its appealing taste and attractive appearance. It is well-suited for both fresh market and processing, including peeling and packing applications.

The Sarpo Mira potato variety is renowned for its exceptional resistance to late blight (Phytophthora infestans), making it a popular choice among both commercial growers and home gardeners.

The Sarpo Mira potato variety is renowned for its exceptional resistance to late blight (Phytophthora infestans), making it a popular choice among both commercial growers and home gardeners.

The Sarpo Mira potato variety is renowned for its exceptional resistance to late blight (Phytophthora infestans), making it a popular choice among both commercial growers and home gardeners.

The Sarpo Mira potato variety is renowned for its exceptional resistance to late blight (Phytophthora infestans), making it a popular choice among both commercial growers and home gardeners.

Saturna is a standard variety for crisp production in Northern Europe.

Saturna is a standard variety for crisp production in Northern Europe.

Saturna is a standard variety for crisp production in Northern Europe.

Saturna is a standard variety for crisp production in Northern Europe.

Sava is a medium-late maturing, yellow-fleshed potato variety suitable for fresh market and organic production. It offers firm cooking quality, good storability, and reliable performance in various growing conditions.

Sava is a medium-late maturing, yellow-fleshed potato variety suitable for fresh market and organic production. It offers firm cooking quality, good storability, and reliable performance in various growing conditions.

Sava is a medium-late maturing, yellow-fleshed potato variety suitable for fresh market and organic production. It offers firm cooking quality, good storability, and reliable performance in various growing conditions.

Sava is a medium-late maturing, yellow-fleshed potato variety suitable for fresh market and organic production. It offers firm cooking quality, good storability, and reliable performance in various growing conditions.

Senna is an intense red-skinned consumption variety with yellow flesh and very good cooking quality. It produces well-shaped, rather large oval tubers with smooth skin and has high yield potential.

Senna is an intense red-skinned consumption variety with yellow flesh and very good cooking quality. It produces well-shaped, rather large oval tubers with smooth skin and has high yield potential.

Senna is an intense red-skinned consumption variety with yellow flesh and very good cooking quality. It produces well-shaped, rather large oval tubers with smooth skin and has high yield potential.

Senna is an intense red-skinned consumption variety with yellow flesh and very good cooking quality. It produces well-shaped, rather large oval tubers with smooth skin and has high yield potential.

The Solist potato variety is known as the fastest firm-skin early potato, offering quick and reliable yields. It's particularly suited for markets requiring early potatoes with firm cooking properties.

The Solist potato variety is known as the fastest firm-skin early potato, offering quick and reliable yields. It's particularly suited for markets requiring early potatoes with firm cooking properties.

The Solist potato variety is known as the fastest firm-skin early potato, offering quick and reliable yields. It's particularly suited for markets requiring early potatoes with firm cooking properties.

The Solist potato variety is known as the fastest firm-skin early potato, offering quick and reliable yields. It's particularly suited for markets requiring early potatoes with firm cooking properties.

Early maincrop ware variety with good heat tolerance, good virus resistance, and producing high yields.

Early maincrop ware variety with good heat tolerance, good virus resistance, and producing high yields.

Early maincrop ware variety with good heat tolerance, good virus resistance, and producing high yields.

Early maincrop ware variety with good heat tolerance, good virus resistance, and producing high yields.

Thor is a very late-maturing, high-yielding starch potato variety with big, round-oval yellow tubers, light yellow flesh, and very high dry matter content, well-suited for sandy soils, direct field delivery, or storage.

Thor is a very late-maturing, high-yielding starch potato variety with big, round-oval yellow tubers, light yellow flesh, and very high dry matter content, well-suited for sandy soils, direct field delivery, or storage.

Thor is a very late-maturing, high-yielding starch potato variety with big, round-oval yellow tubers, light yellow flesh, and very high dry matter content, well-suited for sandy soils, direct field delivery, or storage.

Thor is a very late-maturing, high-yielding starch potato variety with big, round-oval yellow tubers, light yellow flesh, and very high dry matter content, well-suited for sandy soils, direct field delivery, or storage.

Tinca is a medium-early, yellow-skinned, long-oval tuber variety from DANESPO, suitable for both conventional and organic fresh markets. It has firm cooking qualities (type AB), medium yield, and high resistance to blight and common scab.

Tinca is a medium-early, yellow-skinned, long-oval tuber variety from DANESPO, suitable for both conventional and organic fresh markets. It has firm cooking qualities (type AB), medium yield, and high resistance to blight and common scab.

Tinca is a medium-early, yellow-skinned, long-oval tuber variety from DANESPO, suitable for both conventional and organic fresh markets. It has firm cooking qualities (type AB), medium yield, and high resistance to blight and common scab.

Tinca is a medium-early, yellow-skinned, long-oval tuber variety from DANESPO, suitable for both conventional and organic fresh markets. It has firm cooking qualities (type AB), medium yield, and high resistance to blight and common scab.

Tokai is a high-yielding, medium-early potato variety ideal for crisps, flakes, and French fries. It maintains excellent frying quality even at 4°C storage without sugar buildup.

Tokai is a high-yielding, medium-early potato variety ideal for crisps, flakes, and French fries. It maintains excellent frying quality even at 4°C storage without sugar buildup.

Tokai is a high-yielding, medium-early potato variety ideal for crisps, flakes, and French fries. It maintains excellent frying quality even at 4°C storage without sugar buildup.

Tokai is a high-yielding, medium-early potato variety ideal for crisps, flakes, and French fries. It maintains excellent frying quality even at 4°C storage without sugar buildup.

Wotan is a late-maturing starch potato variety with high yield potential, strong foliage, and excellent resistance to major diseases.

Wotan is a late-maturing starch potato variety with high yield potential, strong foliage, and excellent resistance to major diseases.

Wotan is a late-maturing starch potato variety with high yield potential, strong foliage, and excellent resistance to major diseases.

Wotan is a late-maturing starch potato variety with high yield potential, strong foliage, and excellent resistance to major diseases.

Ydun is a late-maturing starch potato with high and consistent starch yields, strong robust foliage, and solid resistance traits.

Ydun is a late-maturing starch potato with high and consistent starch yields, strong robust foliage, and solid resistance traits.

Ydun is a late-maturing starch potato with high and consistent starch yields, strong robust foliage, and solid resistance traits.

Ydun is a late-maturing starch potato with high and consistent starch yields, strong robust foliage, and solid resistance traits.