Primary tabs

Frito-Lay North America (FLNA)

Company Description
Frito-Lay North America (FLNA) includes Pepsico's snack operations in the United States and Canada where the company dominates the market with a range of savory snacks brands including Lay's, Ruffles, Doritos, Tostitos, Fritos, Cheetos and Sunchips

The history of the company goes back to 1932, when C.E. Doolin entered a small San Antonio cafe and purchased a bag of corn chips. Little did he dream this savory chip would become one of the nation's most popular snacks. Mr. Doolin learned the corn chips manufacturer was eager to sell his small business, so Mr. Doolin purchased the recipe, began making FRITOS® corn chips in his mother's kitchen and sold them from his Model T Ford.

Meanwhile, that same year, Herman W. Lay began his potato chip business in Nashville by delivering snack foods. Not long after, Mr. Lay purchased the manufacturer, and formed the H.W. Lay & Company. H.W. Lay & Company became one of the largest snack food companies in the Southeast, and today, LAY'S® potato chips is America's favorite potato chip brand.

Years later, in 1961, the Frito Company and the H.W. Lay Company merged to become Frito-Lay, Inc. Today, Frito-Lay North America makes some of the most popular snacks in the United States, including LAY'S® and RUFFLES® potato chips and dips, DORITOS® tortilla chips, TOSTITOS® tortilla chips and dips, CHEETOS® cheese flavored snacks, FRITOS® corn chips and dips, ROLD GOLD® pretzels, SUNCHIPS® multigrain snacks, and CRACKER JACK® candy coated popcorn.
A subsidiary of:
Subsidiaries and Factory Locations
Product Types offered by this company
Brands
News for this Company
SunChips 100% Compostable Chip Bag in March on Canadian store shelves
February 03, 2010
SunChips 100% Compostable Chip Bag in March on Canadian store shelves
Today the SunChips(R) brand, Frito Lay Canada's (a division of PepsiCo) popular line of multigrain snacks, is introducing the world's first 100% compostable chip bag. This green innovation, a first-of-its kind initiative, will change the way Canadians ...
From the archive
Responses to NYC led National Salt Reduction Initiative
January 11, 2010
Responses to NYC led National Salt Reduction Initiative
Today the NYC Health Department announced the details of its National Salt Reduction Initiative. The program will ask food producers to voluntarily cut their sodium output 20 to 25 percent by 2014. Some big-name companies have signed on (PepsiCo plans ...
From the archive
Food labels to show 'carbon footprint' under Government plans
January 05, 2010
Food labels to show 'carbon footprint' under Government plans
Hilary Benn, UK's Environment Secretary, said in future people will have to eat less “carbon intensive” foods like red meat or excessively packaged products to make sure Britain meets targets to cut greenhouse gases.To help consumers do this, new “gree...
From the archive
December 16, 2009
Inauguran planta de papa frita
Con una inversión de US$ 15 millones y un plan de expansión que llevaría esa cifra a US$ 50 millones en tres años, Pepsico inauguró en Mar del Plata nuevas instalaciones que concentrarán buena parte de su fabricación de snacks, en particular, de papas ...
From the archive

Make This Page Even Better!

This content was last updated on May 27, 2026

Have a helpful detail to contribute? Catch something that should be corrected?

Visit Website
Contact Information
Location
Frito-Lay North America (FLNA)
Go To a Different Sector:
Sponsored Content
Sponsored Content