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TOMRA Food

Company Description
TOMRA Food designs and manufactures sensor-based sorting machines and integrated post-harvest solutions transforming global food production to maximize food safety and minimize food loss, by making sure Every Resource Counts.

The company has more than 12,800 units installed at food growers, packers and processors around the world for confectionery, fruit, dried fruit, grains and seeds, potatoes, proteins, nuts, and vegetables.

These solutions include advanced grading, sorting, peeling and analytical technology to help businesses improve returns, gain operational efficiencies, and ensure a safe food supply.

TOMRA Food operates centers of excellence, regional offices and manufacturing locations within the United States, Europe, South America, Asia, Africa and Australasia.
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News for this Company
TOMRA has opened new regional headquarters in Johannesburg to strengthen its commitment to customers in South Africa, Kenya and Tanzania.
March 06, 2020
TOMRA's new regional headquarters in Johannesburg shows its commitment to Africa
TOMRA has opened new regional headquarters in Johannesburg to strengthen its commitment to customers in South Africa, Kenya and Tanzania.
Stefan Ranstrand, President and CEO of TOMRA, joins Michel Picandet, Head of TOMRA Food in TOMRA's booth at Fruit Logistica Berlin.
February 17, 2020
TOMRA Food showcases New and Innovative Technologies at Fruit Logistica
TOMRA's three food sorting and grading brands exhibit industry-leading solutions at Fruit Logistica Berlin.
Michel Picandet has been appointed Executive Vice President and Head of TOMRA Food.
January 23, 2020
Michel Picandet is appointed Executive Vice President and Head of Tomra Food
Michel Picandet has been appointed Executive Vice President and Head of TOMRA Food. He joined the company on January 1st, 2020 and will be based at the TOMRA Food headquarters in Leuven, Belgium.
Digitalization at TOMRA Food: TOMRA's award winning UI TOMRA ACT
January 09, 2020
How Digitalization of the Supply Chain will Reduce Global Food Waste
The scale of the global food waste problem is staggering. According to reports, 1.6 billion tons of food are lost or wasted every year, equating to a total value of $1.2 trillion being wiped from the supply chain.
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