Noticias sobre los Ingredientes

With the new potato based CheeseMaker solutions from Danish Potato Starch manufacturer KMC, it has now become easier to formulate vegan options to add a savory note to their food.
Octubre 05, 2015
Danish KMC Launches New Potato Starch Based Solution for Vegan Cheese
Cheese lovers that cannot or will not eat cheese have to look for vegan options to add a savory note to their food. With the new potato based CheeseMaker solutions from Danish Potato Starch manufacturer KMC, it has now become easier to formulate products for this growing consumer segment.
From the archive
China's import of Frozen French Fries by marketing year (MY) in Metric Tonnes, total import (World) and import from the United States (Courtesy: GAIN/ Global Trade Atlas)
Octubre 05, 2015
Potatoes and Potato Products in China 2015 (GAIN report)
USDA Foreign Agricultural Service regularly reports on various agricultural topics around the world. In GAIN report CH15036 published in September 2015, the production of potatoes and potato products in China as well as imports and exports are highlighted.
From the archive
The Hoegger separator can be used to produce mash for potato specialities such as croquettes, Pommes Duchesse and Pommes Noisette from by-products (nubbins, slivers, small potatoes) of French-fried potato production.
Septiembre 28, 2015
Production mashed potato specialties just got better with new Hoegger puree processing & separating technology
The improved separator made by Hoegger ensures better quality and yield when separating boiled potatoes and vegetables. In addition, the new technology results in low operating costs, reliable cleaning and straightforward operation.
From the archive
Way Better Snacks offers its corn tortilla chips this season in a range of innovative fall flavors
Septiembre 17, 2015
Way Better Snacks brings Innovative Fall Flavors to Expo East
Live Better Brands will present new better-for-you products in a range of innovative fall flavorsat the Natural Products Expo East trade show
From the archive
More new trucks meeting Euro 6 emission standards - an engine that reduces NOx emission by 97 percent - are on their way to Avebe
Septiembre 16, 2015
Avebe Starch Potatoes get a cleaner ride
Fifty percent of the trucks used for the transport of potatoes to Avebe now meet the Euro 6 emission standards.
From the archive
In August 2015, the FAO Food Price Index saw its biggest decline since 2008
Septiembre 15, 2015
FAO Food Price Index for August saw sharpest drop since 2008
The FAO Food Price Index averaged 155.7 points in August 2015, down 8.5 points (5.2 percent) from July, the sharpest monthly drop since December 2008.
From the archive
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A metal object was found in mashed potatoes in a Halifax, NS restaurant
Septiembre 14, 2015
Metal object found in mashed potatoes in Halifax restaurant
The discovery of needles and nails in potatoes in a suspected case of food tampering earlier this year in Atlantic Canada have heightened the awareness of consumers and media alike. The latest case, reported by CBC Nova Scotia, is the finding of metal object in mashed potatoes in a Halifax restaurant.
From the archive
Partially hydrogenated oils will no longer be allowed in Taiwan’s processed food products (e.g. bakery products) under a bill proposed Sept. 7 by the Taiwanese Food and Drug Administration.
Septiembre 13, 2015
Taiwan to ban trans fat in processed food
In Taiwan, the Food and Drug Administration under the Ministry of Health and Welfare is taking steps to remove artificial trans fat from Taiwan’s food supply chain.
From the archive
Mintel research reveals that 84 percent of American free-from consumers buy free-from foods because they are seeking out more natural or less processed foods.
Septiembre 03, 2015
Americans buy free-from foods because they believe them to be more natural or less processed
Foods bearing “free-from” claims are increasingly relevant to Americans, as they perceive the products as closely tied to health. Mintel research reveals that 84 percent of American free-from consumers buy free-from foods because they are seeking out more natural or less processed foods.
From the archive
Clean label is no longer a trend - it is the rule
Agosto 23, 2015
Clean label is no longer a trend - it is the rule
At the IFT15 Expo in Chicago, Innova Market Insights said it best, clean label is no longer a trend—it’s the rule.
From the archive
The FAO Food Price Index (left) and the FAO Food Commodity Price Indices (right) up to July, 2015 (release date 2015/08/06)
Agosto 12, 2015
FAO Food Price Index at six year low
The FAO Food Price Index averaged 164.6 points in July 2015, down 1.7 points (1.0 percent) from June and almost 40 points (19.4 percent) less than in July 2014, its lowest monthly value since September 2009.
From the archive
Producers hope potatoes take root in China
Julio 29, 2015
Producers hope potatoes take root in China
Potatoes seem like an unlikely ingredient for ice cream, but the allure of tasting the strange concoction had dozens of visitors lining-up at the China Kitchen exhibition at the 2015 World Potato Congress in Beijing.
From the archive
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Julio 13, 2015
Morton Salt Expands Specialty Salt Portfolio And Food Grade Salt Production Capabilities
Morton Salt, Inc. today announced its latest efforts to support the food manufacturing industry during the Institute of Food Technologists (IFT) Annual Meeting & Food Expo in Chicago.
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FAO Food Price Index down 0.9 percent in June, as dairy and sugar prices fall
Julio 09, 2015
FAO Food Price Index down 0.9 percent in June, as dairy and sugar prices fall
The FAO Food Price Index averaged 165.1 points in June 2015, down 1.5 points (0.9 percent) from the previous month and almost 44 points (21.0 percent) down from June 2014.
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AVEBE unveils new logo at Veendam head office
Julio 08, 2015
AVEBE unveils new logo at Veendam head office
Dutch Potato Starch Manufacture AVEBE has developed a new house style including a new logo, which was unveiled July 2..
From the archive
Pan al vapor chino incluye la papa como alimento básico
Junio 25, 2015
Pan al vapor chino incluye la papa como alimento básico
China ha convertido exitosamente a la papa en un ingrediente del pan al vapor, luego de dos años de esfuerzos que siguieron a una estrategia nacional de convertir la papa en un elemento básico de la dieta diaria de los chinos, anunció el martes el Ministerio de Agricultura.
From the archive
Avebe introduces high-amylopectin potato starch (ELIANE GEL 100) for creamy low fat soups, sauces & dressings
Junio 25, 2015
Avebe introduces high-amylopectin potato starch (ELIANE GEL 100) for creamy low fat soups, sauces & dressings
Potato starch manufacturer AVEBE introduces a high amylopectin potato starch (ELIANE™ GEL 100) with unique properties that allow food manufacturers to create high quality, creamy and indulgent fat reduced soups, dressings and sauces.
From the archive
Yawar, una papa encendida en sangre
Junio 11, 2015
Yawar, una papa encendida en sangre
La yawar fue una de las estrellas del Festival de la papa nativa, una fiesta popular con la que Lima cerraba el mes de mayo.
From the archive

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