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Albert Bartlett receives largest ever Food Processing, Marketing and Co-operation grant for potato processing diversification
The largest ever Food Processing, Marketing and Co-operation (FPMC) grant of £4 million has been awarded to potato processing firm Albert Bartlett. It will allow the company to diversify into the growing convenience and chilled potato market.
FAO Food Price Index steady in January 2018
The FAO Food Price Index (FFPI) averaged 169.5 points in January 2018, nearly unchanged from December 2017 but almost 3 percent below the corresponding period last year.
Sunday, February 11, 2018
China to review anti-dumping duties on EU potato starch
China will review anti-dumping duties levied on potato starch imported from the EU which are due to expire, the Ministry of Commerce (MOC) announced earlier this month.
Pineland Farms Potato Plant now part of Post Holdings
The Pineland Farms Potato company in Mars Hill, Maine - acquired last year by Bob Evans Foods - changed hands again this year as Bob Evans Foods was acquired by Post Holdings.
Friday, February 9, 2018
Cargill and AKV Langholt invest in USD 22.5M potato starch factory in Denmark
Cargill and its Danish potato starch partner, AKV Langholt AmbA, are investing $22.5 million USD (EUR 19 million) in a new potato starch production unit at their Langholt facility in Denmark.
Tuesday, January 30, 2018
North Yorkshire potato farmer wins award for still to be launched Priory Potato vodka
Priory Vodka made from a small acreage of potato crop that is otherwise destined for McCain’s and McDonald’s fries won two prestigious Gold awards at the Global Spirits Masters in autumn 2017. Priory Vodka will go on sale shortly.
Avebe Innovation Centre leads to New Partnership
Avebe's Innovation Centre reached its highest point early December. The new premises will be housing the Innovations, Sales and Marketing departments. Space will also be made for start-ups in the agrofood sector under the name: Innolab Biobased Economy.
Thursday, January 18, 2018
The FAO Food Price Index rebounded in 2017 despite a decline in December
The FAO Food Price Index (FFPI) averaged 169.8 points in December 2017, down 5.8 points (3.3 percent) from November with the steepest declines registered in the prices of dairy, vegetable oils and sugar while those of cereals and meat also fell but only slightly.
Sunday, January 14, 2018