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Kompuestos desarrolla un bioplástico a base de almidón de patata que se degrada en la tierra en 4 semanas
Kompuestos (Plásticos Compuestos S.A.), compañía cotizada en el MAB y líder en la producción de compuestos sostenibles para plásticos en Europa, ha desarrollado un bioplástico fabricado íntegramente a base de almidón de patata que se degrada en la tierra.
Monday, January 27, 2020
Boyd & Blair Potato Vodka Ranked Top Vodka in Inaugural Ultimate Spirits Challenge Top 100 Spirits List
Pennsylvania Pure Distilleries announced today that its multiple award-winning spirit, Boyd & Blair Potato Vodka, has been ranked as the top vodka in the inaugural Ultimate Spirits Challenge Top 100 Spirits list.
Thursday, January 23, 2020
The FAO Food Price Index soared to a 5-year high in December
FAO Food Price Index* (FFPI) averaged 181.7 points in December 2019, up 4.4 points (2.5 percent) from November, marking the third month of consecutive increase.
Tuesday, January 14, 2020
From chips to cheers: Montreal company makes gin from potato scraps
After tackling upcycled juice and beer, Loop has now launched a lime-and-ginger gin. The Quebec gin was launched in December, just ahead of the holiday season.
Friday, December 27, 2019
Avebe sets a new standard with its integrated annual report
For the first time, Avebe has combined its annual financial report with a detailed report on its strategy and sustainability policy. The result is an integrated annual report that sets a new standard in the potato starch sector.
Wednesday, December 18, 2019
The FAO Food Price Index reached a 26-month high in November
The FAO Food Price Index* (FFPI) averaged 177.2 points in November 2019; up 4.7 points (2.7 percent) from October and 15.4 points (9.5 percent) from the corresponding period last year.
Tuesday, December 17, 2019
Givaudan doubles flavour production capacity in China
Givaudan, the world’s leading flavour and fragrances company, recently officially inaugurated a new extension to its Nantong, China manufacturing facility
Friday, December 6, 2019
October registered the first monthly increase in the value of the FAO Food Price Index since May 2019
The FAO Food Price Index* (FFPI) averaged 172.7 points in October 2019, up 1.7 percent (3 points) from September and 6.0 percent higher than in the corresponding period last year.
Wednesday, December 4, 2019