Ingredienten

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FAO Oct 2026
oktober 03, 2026
FAO-voedselprijsindex stijgt licht in september door hogere prijzen voor suiker, granen en plantaardige olie
De FAO-voedselprijsindex bereikte in september 2026 een gemiddelde van 136,0 punten, een stijging van 2,0 punten (1,5 procent) ten opzichte van het herziene niveau van augustus. De prijsindices voor op gewassen gebaseerde goederengroepen (granen, plantaardige oliën en suiker) stegen allemaal ten opzichte van de vorige maand
Emsland Group’s new office in Emlichheim brings Raw Material Procurement, Supply Chain Management, and the holding company together under one roof—strengthening collaboration with agricultural partners and supporting a closer, more connected supply chain.
augustus 31, 2026
Emsland Group Strengthens Agricultural Partnerships With New Office in Emlichheim
Emsland Group Strengthens Collaboration With Agricultural Partners Through New Office Building in Emlichheim
Emsland Group’s science-based emissions reduction targets have been officially validated by the Science Based Targets initiative (SBTi), strengthening our commitment to measurable climate action and a net-zero future.
augustus 23, 2026
Emsland Group’s Science-Based Emissions Reduction Targets Validated by SBTi
Emsland Group’s SBTi-validated targets aim to cut Scope 1 and 2 emissions by 50.4% and Scope 3 emissions by 30% by 2030, from a 2018 base year. The company also targets net-zero emissions across its value chain by 2045.
Unilever’s Rotterdam headquarters will remain an important base after the sale of its food division to McCormick, with Dutch operations continuing.
augustus 05, 2026
Unilever Expects No Major Job Losses in Netherlands After Food Division Sale to McCormick
Unilever expects no major job losses in the Netherlands after selling its food division to McCormick. The new company will retain a strong Dutch presence, including Rotterdam headquarters and Wageningen research center, supporting around 1,000 jobs.
Prime Minister of Lower Saxony Olaf Lies Visited Emsland Group in Emlichheim
juli 27, 2026
Lower Saxony Prime Minister Olaf Lies Visits Emsland Group Emlichheim Site
Emsland Group welcomed Lower Saxony Prime Minister Olaf Lies to its Emlichheim site, where discussions focused on innovation, sustainable production, regional value creation and cooperation between industry, agriculture and policymakers.
Six nationally available frozen sweet potato fry brands were compared in a blind taste test evaluating flavor, texture, and overall quality.
juli 14, 2026
Best Frozen Sweet Potato Fries Ranked: Alexia, Ore-Ida, and Sprouts Lead the Taste Test
A taste test of six frozen sweet potato fry brands ranked Alexia as the best overall for flavor and texture, Ore-Ida as the crispiest, and Sprouts as the top honorable mention, highlighting top picks for burgers, sandwiches, and more.
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The recall includes some Dirty sour cream and onion chips and some Zapp's salt and vinegar chips.
juli 04, 2026
FDA upgrades Utz potato chip recall to Class I over potential salmonella risk
The United States Food and Drug Administration has upgraded the recall of selected Utz potato chips under the Zapp's and Dirty brands to a Class I recall due to the potential risk of salmonella contamination.
The final potatoes remain in storage at Royal Avebe's Solan facility in Poland before being transferred to production, marking the closing phase of the site's first joint processing campaign.
juli 03, 2026
Royal Avebe Successfully Completes First Joint Potato Campaign at Solan Facility in Poland
The first joint potato campaign at Solan, Poland, concluded successfully, with stable production, high-quality potatoes, and output exceeding expectations. Strong teamwork with colleagues in the Netherlands supports future innovation and growth.
MYDIPUREE showcases its premium Algerian potato flakes, produced using modern processing technology for industrial food applications and international export markets.
juni 29, 2026
MYDIPUREE Introduces Premium Algerian Potato Flakes for Global Food Industry
MYDIPUREE introduces premium potato flakes from selected Algerian potatoes using modern technology for consistent quality. Suitable for instant mashed potatoes, snacks, bakery, and meat products, offered in 20 kg packs for global export markets.
Simplot® Beef Tallow Tater Gems are par-fried in real beef tallow, delivering rich flavor, deeper umami, and foodservice-ready convenience.
juni 28, 2026
Simplot Expands Beef Tallow Potato Portfolio with New Beef Tallow Tater Gems for Foodservice
J.R. Simplot has expanded its Beef Tallow Fries & Formed range with new Beef Tallow Tater Gems. Par-fried in real beef tallow, the foodservice-exclusive product delivers rich flavor, deeper umami, and flexible preparation by baking or frying.
Kettle Brand launches Tater Tracker™, an interactive platform that lets consumers trace the potatoes in their chips back to the farm of origin, meet the farmers behind the harvest, and learn about the sustainable and regenerative farming practices used to grow them.
juni 26, 2026
Kettle Brand Launches Tater Tracker to Trace Potatoes to the Farm and Highlight Regenerative Farming
Kettle Brand’s Tater Tracker™ lets consumers trace potatoes to the farm where they were grown. By entering a code on the bag, users can meet the farmers and explore regenerative practices, including cover crops and pollinator habitats in action.
Emsland Group will showcase ingredient solutions and application expertise for protein- and fiber-enriched snacks at SNACKEX 2026 in Lisbon, Portugal.
juni 16, 2026
Protein and fiber enrichment create new opportunities in potato-based snacks
Growing demand for healthier snacks is driving interest in protein and fiber enrichment. Emsland Group highlights ingredient and application solutions for potato-based snacks and will present its portfolio at SNACKEX 2026 in Lisbon.
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The Little Potato Company’s new A Little Homestyle Ranch Microwave Ready Kit, featuring fresh Little Potatoes and a classic ranch seasoning pack, ready in five minutes.
juni 16, 2026
The Little Potato Company Launches New Homestyle Ranch Microwave Ready Kit Across North America
The Little Potato Company has launched its new A Little Homestyle Ranch Microwave Ready Kit across the U.S. and Canada. Featuring pre-washed Little Potatoes and ranch seasoning, the kit delivers a family-friendly side dish in just five minutes.
Potato processing is entering a new era, with Goodrich Cereals focusing on reliable sourcing, consistent quality, supply chain resilience, and application-driven innovation to meet evolving global food industry demands.
juni 16, 2026
Potato Processing Is Entering a New Era And Goodrich Cereals Is Ready for It
Goodrich Cereals says the future of potato processing will be shaped by reliable sourcing, consistent quality, supply security, and specialized products. The company serves nearly 50 countries with potato ingredients and packaging options.
ELEA Technology GmbH has secured European Patent EP 3 641 559 B1 for its Pulsed Electric Field (PEF) flavor infusion technology, enabling deeper penetration of flavors and additives into snack products before processing.
juni 08, 2026
ELEA Granted European Patent for PEF Technology That Infuses Flavors Deep Into Snack Products
ELEA Technology GmbH has secured European Patent EP 3 641 559 B1 for a Pulsed Electric Field process that enables flavors, spices, and additives to penetrate food products before frying or drying, improving flavor consistency and product quality.
From smoky sauces to fiery chilli flavours, Brits are experimenting with bold global seasonings to transform classic chips into flavour-packed meals at home.
mei 25, 2026
Brits embrace global flavours as adventurous home cooking trends rise, says Lamb Weston survey
A survey by Lamb Weston reveals Brits are embracing global flavours at home, with younger generations leading the trend by adding chilli oils, spices and international-inspired twists to everyday meals and chips.
Limagrain Ingredients will showcase blue masa flour at Snackex 2026 in Lisbon, Portugal, at Hall 4, Booth 330
mei 20, 2026
Snackex 2026: Limagrain Ingredients to Highlight Blue Masa Flour Applications in Lisbon
On the occasion of Snackex, taking place on June 17–18 in Lisbon, Limagrain Ingredients is showcasing blue masa flour, a naturally distinctive ingredient designed to support snack manufacturers in addressing key challenges around innovation, naturalness and product performance.
Euroma highlights bold snack flavour innovation and healthier seasoning solutions ahead of SNACKEX 2026 in Lisbon.
mei 17, 2026
Euroma to Showcase Bold Flavour Innovation and Healthier Snack Seasonings at SNACKEX 2026
At SNACKEX 2026 in Lisbon, Euroma will showcase 'Flavour without compromise,' highlighting bold seasoning trends, salt and sugar reduction solutions, and tailored flavour innovations for the savoury snacks industry.

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My company is not in the PotatoPro directory. Can I still submit news?

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There is no maximum length, but we recommend more than 300 words, and we do not accept articles of fewer than 200 words. An article cannot consist only of a list; it needs paragraphs of text. Provide factual, useful information, keep sentences short, and write in the third person or include quotes attributed to a named person. Self-praise full of superlatives is unlikely to be published without heavy editing. Keep abbreviations to a minimum, and if English is not your first language, we recommend having your text reviewed by a native English speaker.

What type of news does PotatoPro accept?

PotatoPro accepts industry and company news, product launches, new facilities, appointments, technology and research updates, and other developments in the potato and savory snack industries. Submissions should give industry professionals useful information rather than being purely promotional.

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Email your article, press release or company announcement to news@potatopro.com. Send the text in a Word or Google document, or in the body of the email, and attach images separately. We may also pick up stories shared on X that tag @PotatoPro.

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Yes. News about the potato and snack industries is published free of charge if we consider it relevant. All submissions are subject to editorial review and will be edited for style and layout.

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